Any suggestions for this recipe.. I'm thinking of brewing this one for my wedding..
Style: American Pale Ale OG: 1.043
Type: All Grain FG: 1.010
Rating: 0.0 ABV: 4.32 %
Calories: 140 IBU's: 30.38
Efficiency: 75 % Boil Size: 13.25 Gal
Color: 5.4 SRM Batch Size: 12.00 Gal
Boil Time: 90 minutes
Grains & Adjuncts
Amount Percentage Name Time Gravity
2.00 lbs 10.00 % Munich Malt - 10L 60 mins 1.035
15.00 lbs 75.00 % Pale Malt (2 Row) US 60 mins 1.036
2.00 lbs 10.00 % Wheat Malt, Ger 60 mins 1.039
1.00 lbs 5.00 % Victory Malt 60 mins 1.034
Hops
Amount IBU's Name Time AA %
1.00 ozs 1.96 Cascade 5 mins 5.50
0.80 ozs 19.93 Chinook 60 mins 13.00
1.00 ozs 1.75 Cascade 0 mins 5.50
1.00 ozs 3.56 Centennial 5 mins 10.00
1.00 ozs 3.18 Centennial 0 mins 10.00
Yeasts
Amount Name Laboratory / ID
2.0 pkg California Ale White Labs 0001
Additions
Amount Name Time Stage
1.00 each Whirlfloc Tablet 15 mins Boil
Mash Profile
Light Body Infusion In 60 min @ 149.0°F
Add 26.00 qt ( 1.30 qt/lb ) water @ 162.0°F
Style: American Pale Ale OG: 1.043
Type: All Grain FG: 1.010
Rating: 0.0 ABV: 4.32 %
Calories: 140 IBU's: 30.38
Efficiency: 75 % Boil Size: 13.25 Gal
Color: 5.4 SRM Batch Size: 12.00 Gal
Boil Time: 90 minutes
Grains & Adjuncts
Amount Percentage Name Time Gravity
2.00 lbs 10.00 % Munich Malt - 10L 60 mins 1.035
15.00 lbs 75.00 % Pale Malt (2 Row) US 60 mins 1.036
2.00 lbs 10.00 % Wheat Malt, Ger 60 mins 1.039
1.00 lbs 5.00 % Victory Malt 60 mins 1.034
Hops
Amount IBU's Name Time AA %
1.00 ozs 1.96 Cascade 5 mins 5.50
0.80 ozs 19.93 Chinook 60 mins 13.00
1.00 ozs 1.75 Cascade 0 mins 5.50
1.00 ozs 3.56 Centennial 5 mins 10.00
1.00 ozs 3.18 Centennial 0 mins 10.00
Yeasts
Amount Name Laboratory / ID
2.0 pkg California Ale White Labs 0001
Additions
Amount Name Time Stage
1.00 each Whirlfloc Tablet 15 mins Boil
Mash Profile
Light Body Infusion In 60 min @ 149.0°F
Add 26.00 qt ( 1.30 qt/lb ) water @ 162.0°F