I have never dry hoped any of my brews before. When is it too late to Dry Hop a Beer?
I just got done brewing a Big Ben Pale Ale and put it in the Keg. The O.G. was 1.048 F.G. was 1.014. It is still young but I used some hops that were old and should have been replaced before brewing. Beer has a nice malty taste, good alcohol content and carbonation; however it needs more hop presence. Can I bag up an ounce of something and throw it in the keg for a few days and expect good results????
I just got done brewing a Big Ben Pale Ale and put it in the Keg. The O.G. was 1.048 F.G. was 1.014. It is still young but I used some hops that were old and should have been replaced before brewing. Beer has a nice malty taste, good alcohol content and carbonation; however it needs more hop presence. Can I bag up an ounce of something and throw it in the keg for a few days and expect good results????