HOP-HEAD
Well-Known Member
Should I reduce the qty of sugar in my root beer if I plan to keg rather than bottle with live yeast? The directions that came with my Old Fashion Root Beer say 4 gallons water, 1 bottle root beer extract, 8 cups sugar... but they are bottling directions that call for live yeast, which would "eat" a portion of that sugar....
Sorry if it's a dumb one... first sody-pop...
Sorry if it's a dumb one... first sody-pop...