My experiment with date extract brewing

Ingredients for my latest brew, Arabian Nights; Arabian dates, arabica coffee beans, liberica coffee beans, gula melaka (palm sugar), brown sugar and dark munich beer vierka yeast.



This is how the arabian dates look like. They are sweet and contains about 70% sugar per 100% mass



I added in half amount of the coffee beans during early boil to retain the bitterness and at remaining half later to retain the aroma in the wort. No hops were used in this brew, just flavour agents and adjuncts.

No offense mate but your brewing reminds me of the old lady's cakes in 'The Vicar of Dibley' tv series.

el_caro said:

No offense mate but your brewing reminds me of the old lady's cakes in 'The Vicar of Dibley' tv series.

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hahaha... saying that, i'd would be having this brew in place of coffee or tea during tea time with the old lady's cake!

That's pretty creative; let us know how it turns out.

harrydrez said:

That's pretty creative; let us know how it turns out.

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giving it another couple of weeks to be well conditioned...i'd post the review with pics....

thava said:

hahaha... saying that, i'd would be having this brew in place of coffee or tea during tea time with the old lady's cake!

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I love your creativity. Give us the heads up once you have it conditioned.