Sanitizing with corn sugar

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Questor

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Last night I racked a batch to secondary. The bucket and siphon I carefully washed with bleach water, then rinsed them with 1-Step.

Today I changed the lid on my secondary for logistical reasons, and realized that the 1-Step I used last night was actually corn sugar.

WELL - glad I washed things with bleach water first.

And I guess this explains why the yeast seemed a little rejuvenated.

Here's to hope that I didn't infect it! LOL
 
as long as you don't prime with sanitizer you're probably ok ;)
 
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