commercial counter presure filler

Hi all,

Does anyone have any ideas or plans to build a commercial production version of a counter pressure filler for screw cap glass bottles as it is far to expensive to buy for me at moment.

It is mainly the filler head design i am having problems with at the minute as i want to be able to screw the bottle on to the filler and would need to look as professional as possible.

any help much appreciated.

Try this:
https://www.homebrewtalk.com/f35/we-no-need-no-stinking-beer-gun-24678/

Works really well for beer.....

The beer method doesn't work all that well for something with that much co2 pressure. Holding that stopper down is quite tiresome.

Thus is my experience with sparkling wine...

Have been interested in making a sparkling Mascato. How many volumes is needed for sparkling wines?

dbals said:

Have been interested in making a sparkling Mascato. How many volumes is needed for sparkling wines?

Click to expand...

Champagne is really crazy high...probably 5 or 6...sparkling wine and soda I'd guess closer to 3.5 or 4.5...but I'm just making those numbers up.