thebeerninja
Member
- Joined
- Jan 5, 2012
- Messages
- 17
- Reaction score
- 0
Pilsner urquell clone turned red in lagering after about two months. what the heck does this mean!?
Pilsner urquell clone turned red in lagering
- Thread starter thebeerninja
- Start date
Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:
mewithstewpid
Well-Known Member
Often beers are much darker when they are in their full volume in the carboy. Do you mean it changed colors or was always darker than it should be?
bottlebomber
Well-Known Member
The yeast dropped out. Now you're seeing the actual color. It won't seem red when you're only looking through a glass of it and not a carboy.
thebeerninja
Member
- Joined
- Jan 5, 2012
- Messages
- 17
- Reaction score
- 0
It was a nice gold color until a week ago it turned red.
bottlebomber
Well-Known Member
The only thing I can think of then is that when you transferred it it became oxygenated
Similar threads
