Interesting Read on Wheat Beers

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Baron von BeeGee

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http://www.brewlab.co.uk/pdf/whats the use of wheat.pdf

Makes me want to brew a hefe! I found it interesting that stirring a wheaty mash could contribute to a stuck mash, and that open vs. closed fermentation makes a difference on the flavors.

The overall site is sort of geared towards commercial breweries, but there is a lot more information there that I need to look through.
 
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