Boil to 63 Degrees in 9 minutes
- Thread starter Bubba
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Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:
I hear ya, brother! Weather was brilliant today here so I did two batches, took them both from boiling to 65°F in under 10 minutes with my trusty well water and lowly 50' IC.
Otoh, even in the dead of August I can drop a batch to pitching temps in under 14 minutes. A bedrock well running in the fifties year 'round is a wonderful thing
Cheers!
Otoh, even in the dead of August I can drop a batch to pitching temps in under 14 minutes. A bedrock well running in the fifties year 'round is a wonderful thing
Cheers!
grouperdude
Well-Known Member
my water is 77at its coldest in winter
Chesterbelloc
Well-Known Member
My water is 60F at its warmest in the summer.
Chowe
Well-Known Member
My well water is 39F in the winter and 46F in the summer.
DarthMalt
Well-Known Member
MY WATER...
...nevermind.
...nevermind.
speeddemon11L
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graduate
Well-Known Member
Did you know that the water temperature out of the ground equals the areas average temperature for the year. Tidbit of knowledge.
