Travisbrew
Well-Known Member
- Recipe Type
- Extract
- Yeast
- Safale US-05
- Yeast Starter
- none
- Additional Yeast or Yeast Starter
- none
- Batch Size (Gallons)
- 5
- Original Gravity
- 1.078
- Final Gravity
- 1.017
- Boiling Time (Minutes)
- 60
- IBU
- 62.4
- Color
- Amber
- Primary Fermentation (# of Days & Temp)
- 14
- Secondary Fermentation (# of Days & Temp)
- none
- Additional Fermentation
- Bottle conditioned for 2 weeks
- Tasting Notes
- Nice caramel maltiness, clean bitters.
3.3lbs Amber LME at 60
3.3lbs Amber LME at 30
3lbs plain light DME at 15
1lb Clover Honey at flameout
1oz Chinook at 60
1oz Centennial at 30
1oz Cascade at 15
1oz Williamette at 10
1oz Cascade at 5
If your afraid to use any grains or just do not want to deal with the hassle, this is a good way to go. It's almost on the verge of being called an Amber IPA because of the hop profile.
3.3lbs Amber LME at 30
3lbs plain light DME at 15
1lb Clover Honey at flameout
1oz Chinook at 60
1oz Centennial at 30
1oz Cascade at 15
1oz Williamette at 10
1oz Cascade at 5
If your afraid to use any grains or just do not want to deal with the hassle, this is a good way to go. It's almost on the verge of being called an Amber IPA because of the hop profile.
