NuB

Hey all. New to brewing and this forum. I am on my 4th batch am totally addicted.

Welcome!

I'm working my way toward the 20th brew and I'm still addicted, as much to the process as I am to the beer but I do like the beer produced too. I've brewed blonds, reds, porters, stouts, and even spiced and fruited beers. I haven't had to dump any yet but I have my doubts about a raspberry red that I added real fruit to and which has turned out very sour to my taste.

Welcome to the forum, lots of information here and a bunch of friendly people, plus the old grouches like me.