American brown ale - dry hopping ?

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

bryston

Member
Joined
Jul 15, 2010
Messages
23
Reaction score
0
Location
Montreal, Canada
I have an ABA fermenting currently and I am debating if I should dry hop it or not. What is your take? I have some Cascade and Northen Brewer at hand.

Thanks
simon
 
I always dry hop, to some degree, my american ales. usually pales get .5oz. amber/brown get 1oz. ipa's get 2 or more oz's.
 
I wouldn't. I like the big malty browns. I don't want any hop aroma. You can though. Preference thing.
 
Back
Top