So who's brewing this weekend?

make me sad seeing everyone that is brewing but then again, I have 3 beers going already so not quite as sad

Finally I can post in here saying that I'm gonna brew this weekend. I haven't brewed in about a year!! I'm going to try a BIAB method but tweeked a little bit. This will be my 1st all grain also. Summit SMaSH that i found on here. Hope it goes well......

Brew on!!!

I'm going to brew on Sunday, a Chocolate Peanut Butter Porter.

This Sunday, an IPA with Nugget, Willamette, and EKG. LOTS of hop additions!

Saturday afternoon for me - Gator Snout Stout. Happy St. Patty's early!!!

I'm not brewing

But I am getting the rest of my kegging equipment so I can keg my Vienna Lager

got 15lbs of hops in last week. needless to say i have a 1056 starter going to brew up a an american ipa. chinook and centennial rock!!! !! !! woooo!!!

Got a Foreign Extra Stout going right now.

Just finished up 5 gal of EdWort's Pale.

Draining first runnings to the pot right now.

No Brew Just Mash Tun Build for St Patties Day First AG Brew....

I am brewing up my Westyish 12, Citra IPA, and a Dubble.

finished six gallons of Sierra Nevada Clone, Got a new 12 Gallon bucket today for fermenting as I'm at fermentation capacity already!

I am doing an Arrogant Bastard...YUM!!!!!!!!!!1

zman said:

I am doing an Arrogant Bastard...YUM!!!!!!!!!!1

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I am also at stage 2 of my Sake project

brewed up a batch of the "cream of three crops"

I am trying the Brew in a Bag for the 1st time, brewing up a Chocolate Peanut Butter Porter. I am an all grain brewer and brew on a 3 tier setup but it is a pain to take to our clubs group brews so I thought that I would give the BIAB a chance and see how it goes using just my keggle, and if it works out I will cut down on all the crap I have to lug to the group brew days.

One batch down and into the fermenter. Batch two is almost done mashing...

I was going to brew today. Got all my stuff out, was ready to go, d'oh!! NO PROPANE!!! That'll teach me to remember to turn off the grill!

Just finished my Pliny clone, realized I didn't have any Simcoe and used Amarillo instead it smelled great going into the Fermenter. Guess I have to order more hops

Hops direct here I come!

Brewed Edworts Haus Pale Ale yesterday. First time I've brewed since early Jan.

Two batches planned to celebrate St Patty's day!

We'll see when the beer starts flowing. Took this day off and had it planned for a few months.

Brewing my first lager this Saturday for Oktoberfest

I'll be brewing up my first recipe on Sunday. Sadly one of my malt orders isn't going to be here in time so I'll be doing an American Brown Ale instead of the IIPA i was planning on doing.

Brewing a Mirror Pond Clone on Friday.

Going to try my shot this weekend. Didn't have a kettle last weekend when I wanted to do it.

5 gallon batch of a English mild and "maybe" a 3 gallon Russian Stout.

I'm bottling my wit and brewing a blond.This weekend i'm brewing a dunkle.

3/18 Smoked Imperial Porter (partial mash)
3/19 Simcoe S.M.a.S.H (partial mash)
3/21 Double Diamond Pale Ale Clone (partial mash)

This will fill all 4 of my fermenters (hopless olde ale still in primary, still has thick Krausen after 3 weeks)

going to suck at bottling. I hate bottling. 200 bottles + all ready around same time.

I have two left to brew on my list and I may even bottle the RIS. I Will probably be brewing one of them tonight though so my weekend isn't so crowded.

I made a small (1.046) stout this morning.

I am brewing an Oktoberfest ..... But it wont seem right its suppose to 72° here Saturday. I may do a hefe instead and I plan on putting the new exhaust in the SS Chevelle

doin a friday night mash/saturday morning boil hefe with whatever I have left on hand. Then I might attempt a second batch maris otter SMaSH with one of about ten hop varietes in the freezer.

I am doing a Honey Wheat Ale and starting to build my brew stand.

springer said:

I am brewing an Oktoberfest ..... But it wont seem right its suppose to 72° here Saturday. I may do a hefe instead and I plan on putting the new exhaust in the SS Chevelle

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What year SS? I had a 69 in high school and up until I had kids . . . . . . . . . .. .. stupid kids

Finishing my whirlpool chiller on Saturday and brewing an Imperial Red on Sunday

COLObrewer said:

What year SS? I had a 69 in high school and up until I had kids . . . . . . . . . .. .. stupid kids

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1966 SS 4 speed


dont want to hijack the thread . There is already a thread about the car

66SS396

I'm brewing something this weekend. Haven't decided what yet... but i have the yeast starter going (american Ale2 Wyeast). Possibly a Blonde

I am brewing a British IPA now and going to brew a Black IPA on Sunday or Monday

Not brewing. I had three different beers fermented, but I bottled them this week and now the bathtub is empty. Unfortunately ( =8D ) the wife and I are going to New Holland Brewery to take a tour and have some samples. Well, I'm doing that, and she is going to be driving. Some good food, some walks around town. Maybe check out the windmill if the weather is not too wet.

But some New Holland Brews and some good food? Almost as good as brewing! (And less cleanup!)

Doing my first AG tomorrow. Supposed to be 70F+ outside, so I can't wait. Of course I'm brewing out of season (Dunkelweizen), but I'm just excited to be brewing "out of the kitchen" for once!