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What difference, if any, would yo see if you used 1 lb of flaked rice instead of 1 lb of minute rice in a cream ale (like BM's Cream of Three Crops)?
flaked rice vs minute rice
- Thread starter jldc
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cimirie
Well-Known Member
I believe in the original recipe, BierMuncher states that you can use minute rice for this beer, even though I think in the actual "ingredients" section it says flaked rice. Either is fine.
I've made it using flaked rice and it turned out very well. I don't think you can go wrong either way.
I've made it using flaked rice and it turned out very well. I don't think you can go wrong either way.
jkarp
Well-Known Member
I've done Cream of Three Crops with rice extract, flaked rice and minute rice. All tasted the same to me (awesome, that is).
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