NOOB wants to brew a... - (stout)

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ctbrewer227

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Im a noob at homebrewing and brewed 1 batch already. I want to brew a stout is there anything special I need to know before I attempt?
 
I'd suggest using dried malt extract (plain) to bottle with. The bubbles are a little finer, which I think makes the beer feel more like a hand pulled pint.

Edit: you can't substitute DME for sugar 1:1. I generally use about a cup and an eighth of DME for stouts.
 

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