Decoction mash for american pale

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No, but I use melanoidin malt in mine. Not the same as a deco, but close. Very delicious.
 
No, but I use melanoidin malt in mine. Not the same as a deco, but close. Very delicious.

+1 As Melanoidin accentuates the malt characteristics, in addition, try and use a yeast that will also accentuate a maltier grain bill instead of a typical clean yeast.
 
Nice. I'm going to brew a double decoction this weekend then. Single malt Munich I, and falconers flight hops. Should be a good sess pale
 
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