Travel_mon
Active Member
Greetings.
A co-worker just got back from Down Under and brought me a little packet of Vegemite spread. I've wiki'd the stuff and see it's made from Brewer's yeast, so then I began thinking about how I could use it in a beer. I'll ferment just about anything.
So... Anyone have an experience or suggestions on how best to use this stuff in a batch? Could I use it in a starter? or?
Cheers
Travel_mon
A co-worker just got back from Down Under and brought me a little packet of Vegemite spread. I've wiki'd the stuff and see it's made from Brewer's yeast, so then I began thinking about how I could use it in a beer. I'll ferment just about anything.
So... Anyone have an experience or suggestions on how best to use this stuff in a batch? Could I use it in a starter? or?
Cheers
Travel_mon