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Search: Posts Made By: brewyourown4life
Forum: General Beer Discussion 09-19-2013, 08:21 PM
Replies: 20
Views: 815
Posted By brewyourown4life
say it ain't so

Is it true that New Glarus STOPPED making Fat Squirrel?
Forum: All Grain & Partial Mash Brewing 03-14-2013, 06:10 PM
Replies: 33
Views: 2,271
Posted By brewyourown4life
100% control of your brews. your in control of...

100% control of your brews. your in control of what goes in.
Forum: All Grain & Partial Mash Brewing 01-25-2013, 02:12 AM
Replies: 5
Views: 400
Posted By brewyourown4life
need more mouth feel

just tried my second brewing of the chocolate milk stout all grain kit from northern brewer with a few minor additions to up the chocolate flavor. my problem is i think it is 'watery' or thin in your...
Forum: DIY Projects 01-04-2013, 06:34 PM
Replies: 480
Views: 139,721
Posted By brewyourown4life
b.c. build first half of vid

http://www.youtube.com/watch?v=28ve7Q0Y8jA
Forum: All Grain & Partial Mash Brewing 12-10-2012, 05:33 PM
Replies: 5
Views: 1,465
Posted By brewyourown4life
agree with above, have my B.C. set at 35-36 and...

agree with above, have my B.C. set at 35-36 and get 84% eff. use S/S braid no stuck sparges. plus does a good job of crushing wheat, I run the wheat thru first, then add to uncrushed grains and run...
Forum: All Grain & Partial Mash Brewing 11-22-2012, 03:10 AM
Replies: 70
Views: 4,677
Posted By brewyourown4life
82-85 %

82-85 %
Forum: General Beer Discussion 08-21-2012, 06:05 PM
Replies: 7
Views: 357
Posted By brewyourown4life
entered it in the S/H/V cat a. and it took second...

entered it in the S/H/V cat a. and it took second place, my blonde ale also took second
Forum: General Beer Discussion 07-17-2012, 04:45 AM
Replies: 7
Views: 357
Posted By brewyourown4life
i read the BJCP guide lines and i will enter it...

i read the BJCP guide lines and i will enter it in the S/H/V category A
Forum: General Beer Discussion 07-13-2012, 04:38 AM
Replies: 7
Views: 357
Posted By brewyourown4life
Help

I'm going to enter some beer at this years Iowa State Fair and had a question about what catagory i should enter my Chocolate Milk Stout. enter it in the stout category as a Sweet Stout or...
Forum: All Grain & Partial Mash Brewing 06-02-2012, 03:39 PM
Replies: 54
Views: 17,226
Posted By brewyourown4life
Started with a 16 inch braid for my first few...

Started with a 16 inch braid for my first few batches, cut it down to 8 inches and it still works great. have a coil of copper wire inside to to prevent any damage during the stirring process, and i...
Forum: Recipes/Ingredients 05-29-2012, 07:49 PM
Replies: 115
Views: 18,677
Posted By brewyourown4life
Went thru a case of this this weekend, everybody...

Went thru a case of this this weekend, everybody loved it. will brew it again but i think i'll up the orange peel to 1 ounce to bump it up a little more noticeable. great recipe
Forum: Equipment/Sanitation 05-08-2012, 06:46 PM
Replies: 5
Views: 359
Posted By brewyourown4life
boil in a few gallons of water with a cup or two...

boil in a few gallons of water with a cup or two of white vinegar for 10 -15 minutes, works great
Forum: General Techniques 05-04-2012, 04:49 AM
Replies: 6
Views: 2,305
Posted By brewyourown4life
I cold crash for5-6 days at 36 and then let it...

I cold crash for5-6 days at 36 and then let it come up to room temp for a couple of days, never any issues:rockin:
Forum: Recipes/Ingredients 04-26-2012, 04:53 AM
Replies: 115
Views: 18,677
Posted By brewyourown4life
Racked to secondary today, usually don't do...

Racked to secondary today, usually don't do secondary but i had the most vigorous fermantation ever, 5 gallon bucket at 68 degrees with wyeast american wheat and on the second day the air lock and...
Forum: Recipes/Ingredients 04-17-2012, 05:01 AM
Replies: 1
Views: 204
Posted By brewyourown4life
What should i brew with these hops?

I have 1 ounce EACH of Falconers Flight,CTZ Columbus and Boadicea. I don't have to use them at the same time. just looking for some ideas. thanks:ban:
Forum: All Grain & Partial Mash Brewing 04-17-2012, 04:52 AM
Replies: 3
Views: 300
Posted By brewyourown4life
the lemon is from Sorachi Ace hops added later...

the lemon is from Sorachi Ace hops added later and lemon and orange peel. the recipe is in the recipe section
Forum: All Grain & Partial Mash Brewing 04-15-2012, 04:10 PM
Replies: 3
Views: 300
Posted By brewyourown4life
brewing first wheat

brewing the Summer Citra Wheat (lemon!!!) today, mashing at this very moment. i'm almost giddy with excitement:ban:
Forum: All Grain & Partial Mash Brewing 04-13-2012, 06:45 PM
Replies: 1
Views: 275
Posted By brewyourown4life
first all grain wheat crush help

will be brewing my first all grain wheat beer on saturday. this will be my 5th all grain beer. i was just wondering about the crush for the wheat. my BC mill is set at .039 do i leave it there and...
Forum: Recipes/Ingredients 04-08-2012, 01:31 PM
Replies: 115
Views: 18,677
Posted By brewyourown4life
i plan on brewing this in the next couple of...

i plan on brewing this in the next couple of weeks, i have never used a german ale or kolsh yeast and was wondering what type of flavors that yeast has? i really don't like the clove, banana flavors...
Forum: General Techniques 04-07-2012, 03:57 AM
Replies: 2
Views: 324
Posted By brewyourown4life
thats what i wanted to hear

thats what i wanted to hear
Forum: General Techniques 04-07-2012, 01:12 AM
Replies: 2
Views: 324
Posted By brewyourown4life
Wheat Beer

Will be brewing a Wheat beer soon, and was wondering if i need to do a protien rest? i will be using rahr white wheat and 2 row. thinking on brewing the Summer Citra Wheat (lemon!!!) from the...
Forum: Recipes/Ingredients 04-05-2012, 06:54 PM
Replies: 1
Views: 206
Posted By brewyourown4life
wheat malt

Does wheat malt need a protien rest?
Forum: Bottling/Kegging 04-04-2012, 02:21 PM
Replies: 5
Views: 416
Posted By brewyourown4life
I always weigh my priming sugar. going by...

I always weigh my priming sugar. going by measurements like 1/2 or 1/3 cup you can't get consistent results.
Forum: Recipes/Ingredients 03-28-2012, 03:02 PM
Replies: 115
Views: 18,677
Posted By brewyourown4life
A few questions about recipe

I plan on brewing this recipe in a few weeks, and i have a few questions.
1. If i use pellet hops instead of whole what would the proper amount be.
2. If i do use whole hops, how much will be lost...
Forum: All Grain & Partial Mash Brewing 03-23-2012, 04:53 AM
Replies: 79
Views: 11,303
Posted By brewyourown4life
small amounts of grain i vacum seal and store in...

small amounts of grain i vacum seal and store in a tote. i will be storing everything in the basement
Showing results 1 to 25 of 165

 
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