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Search: Posts Made By: BinghamtonEd
Forum: Beginners Beer Brewing Forum 09-10-2013, 06:16 PM
Replies: 11
Views: 356
Posted By BinghamtonEd
+1. I asked a few coworkers/friends and within a...

+1. I asked a few coworkers/friends and within a couple weeks I had to tell them to stop.
Forum: Wine Making Forum 09-04-2013, 11:10 AM
Replies: 12,236
Views: 2,128,819
Posted By BinghamtonEd
I'm coming up on 12 weeks in the bucket...I...

I'm coming up on 12 weeks in the bucket...I realllly keep meaning to bottle this stuff. Maybe this weekend. Maybe.
Forum: BIAB Brewing 09-03-2013, 01:51 PM
Replies: 3
Views: 545
Posted By BinghamtonEd
I picked it up, I will post about it when I brew...

I picked it up, I will post about it when I brew with it. Which will probably be in a couple weeks.
Forum: Want to Buy 08-29-2013, 07:51 PM
Replies: 5
Views: 224
Posted By BinghamtonEd
I told a few people at work that I was looking...

I told a few people at work that I was looking for empties. Within a matter of weeks word had spread and I had to tell them to stop. I have about 250 regular empties and about a dozen bombers...
Forum: Beginners Beer Brewing Forum 08-29-2013, 07:19 PM
Replies: 27
Views: 1,296
Posted By BinghamtonEd
Just an idea...if you're doing a 5g batch, you...

Just an idea...if you're doing a 5g batch, you could probably cut it down to 2.5g and use the savings to pay for the bottling bucket. Yeah, that's less beer this time, but you'll be happier in the...
Forum: BIAB Brewing 08-29-2013, 07:10 PM
Replies: 3
Views: 545
Posted By BinghamtonEd
Anybody have experience with this "Sparging Bag"?

I'm looking at getting a larger bag for the weekend's brew. I know I can order a larger custom one. I probably will at some point. But for the immediate use, has anyone had any experience with...
Forum: Equipment/Sanitation 08-29-2013, 11:39 AM
Replies: 14
Views: 697
Posted By BinghamtonEd
I was able to get the hopper on with a piece of...

I was able to get the hopper on with a piece of scrap wood and a mallet. Pretty sure its not coming off any time soon.
Forum: Beginners Beer Brewing Forum 08-29-2013, 11:29 AM
Replies: 12
Views: 317
Posted By BinghamtonEd
Even if you bottle directly from your fermenter,...

Even if you bottle directly from your fermenter, if you add the sugar, you're going to need to get it mixed in with your beer and that's going to stir up trub and also potentially lead to oxidation. ...
Forum: General Beer Discussion 08-29-2013, 11:23 AM
Replies: 37
Views: 1,553
Posted By BinghamtonEd
Those numbers boggle my mind :tank:

Those numbers boggle my mind :tank:
Forum: Equipment/Sanitation 08-28-2013, 04:40 PM
Replies: 14
Views: 697
Posted By BinghamtonEd
Yeah, I feel like I may be able to get it on with...

Yeah, I feel like I may be able to get it on with a rubber mallet and some muscle, but if I line up 1 nub, the other one is about 1/4" from being lined up. Maybe a board on the top of the hopper and...
Forum: Equipment/Sanitation 08-28-2013, 03:49 PM
Replies: 14
Views: 697
Posted By BinghamtonEd
Not trying to threadjack, but... I ordered...

Not trying to threadjack, but...

I ordered the same mill, did you have any fitment issues getting the hopper on? Mine will not go on, the little nubs don't line up with the indentations on the...
Forum: General Beer Discussion 08-28-2013, 02:52 PM
Replies: 217
Views: 10,507
Posted By BinghamtonEd
Fixed it for you. :mug:

Fixed it for you. :mug:
Forum: Beginners Beer Brewing Forum 08-27-2013, 06:31 PM
Replies: 4
Views: 269
Posted By BinghamtonEd
You're probably fine. I believe they send the...

You're probably fine. I believe they send the kits with the right amount of priming sugar (I did a Brewer's Best a while back, and I'm pretty sure it was). Your FG looks fine, and was probably...
Forum: General Beer Discussion 08-27-2013, 05:38 PM
Replies: 217
Views: 10,507
Posted By BinghamtonEd
And, oddly enough, we'd probably still be...

And, oddly enough, we'd probably still be referring to it as a payload.
Forum: General Beer Discussion 08-27-2013, 05:29 PM
Replies: 217
Views: 10,507
Posted By BinghamtonEd
"Creamy goodness action for 50 cents? Why not?" ...

"Creamy goodness action for 50 cents? Why not?"

Said nobody ever.
Forum: Beginners Beer Brewing Forum 08-27-2013, 04:31 PM
Replies: 4
Views: 269
Posted By BinghamtonEd
What was your gravity when it was bottled, what...

What was your gravity when it was bottled, what was the target gravity, was is stable, and how much priming sugar did you use?
Forum: Beginners Beer Brewing Forum 08-23-2013, 02:06 PM
Replies: 11
Views: 593
Posted By BinghamtonEd
+1 on the Abita bottles, I stopped using them. ...

+1 on the Abita bottles, I stopped using them. The little lip below the mouth interferes with the capper. I've used them a couple times, and never had issues as far as leaking or undercarbonation,...
Forum: General Beer Discussion 08-23-2013, 01:00 PM
Replies: 1
Views: 188
Posted By BinghamtonEd
Shhh...I'm hunting beer.

Beer Bow on Craigslist (http://binghamton.craigslist.org/bar/4010051024.html)

http://images.craigslist.org/00c0c_fs8WKsm1mXL_600x450.jpg

beer bow and case 27-30 in draw 40 60lb pull bododel...
Forum: BIAB Brewing 08-22-2013, 08:02 PM
Replies: 7
Views: 545
Posted By BinghamtonEd
Maybe I'm not being clear...the issue is not how...

Maybe I'm not being clear...the issue is not how much I need pre-boil. I know how much I need pre-boil, I know what my boil-off rate is, and can estimate grain absorption and trub losses, and know...
Forum: BIAB Brewing 08-22-2013, 07:30 PM
Replies: 7
Views: 545
Posted By BinghamtonEd
That's what I'm leaning towards, but adding a...

That's what I'm leaning towards, but adding a dunk sparge on the end, not just squeezing, to get to my volume. Even if, theoretically, I were to get 0% grain absorption by squeezing all the water...
Forum: BIAB Brewing 08-22-2013, 07:19 PM
Replies: 7
Views: 545
Posted By BinghamtonEd
Dunk Sparge and/or Mash Out

So I am looking to brew a batch that will push the limits of my setup, to the point where I'm going to dunk sparge the bag in my fermentation bucket and then use that to top off the kettle.

My...
Forum: Wine Making Forum 08-22-2013, 12:31 PM
Replies: 12,236
Views: 2,128,819
Posted By BinghamtonEd
I think I'm going to try and bottle mine on...

I think I'm going to try and bottle mine on Sunday, which would put it at 9-10 weeks in the pail. It's right around 1.000. Planning on sweetening with lactose and carbing with 4oz corn sugar. I...
Forum: All Grain & Partial Mash Brewing 08-22-2013, 11:46 AM
Replies: 47
Views: 5,324
Posted By BinghamtonEd
It's actually a nano, I priced the LHBS on their...

It's actually a nano, I priced the LHBS on their website and it would've been around $125. I usually only go to the LHBS for specialty grains, as they have a decent selection, and the nano does not....
Forum: All Grain & Partial Mash Brewing 08-21-2013, 04:51 PM
Replies: 47
Views: 5,324
Posted By BinghamtonEd
Just placed an order with a local place for 50#...

Just placed an order with a local place for 50# 2-row, 1lb each (pellets) Cascade, Chinook, Perle, and Warrior...came out to $94. First up will be a Sierra Nevada clone, and since I have to buy...
Forum: Wine Making Forum 08-21-2013, 01:44 PM
Replies: 12,236
Views: 2,128,819
Posted By BinghamtonEd
I just remembered mine's been sitting in the...

I just remembered mine's been sitting in the bucket for 9, I should get around to bottling that...
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