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Forum: Wine Making Forum 09-09-2012, 04:13 PM
Replies: 182
Views: 12,902
Posted By turtle
1345 + 10 = 1355

1345 + 10 = 1355
Forum: Mead Forum 09-09-2012, 01:34 PM
Replies: 7
Views: 1,445
Posted By turtle
homemade honey

Reviving an old thread rather than starting a new one....

I've seen recipes for "artificial honey" where you steep flowers to make a tea and then add sugar and invert it into a sort of honey...
Forum: Wine Making Forum 08-04-2012, 09:06 PM
Replies: 5,048
Views: 287,023
Posted By turtle
24, 462 + 10 = 24, 472

24, 462 + 10 = 24, 472
Forum: Recipes/Ingredients 09-12-2011, 08:39 PM
Replies: 1
Views: 340
Posted By turtle
I'm wondering if 8oz will be enough chocolate...

I'm wondering if 8oz will be enough chocolate malt? It wasn't overpowering, but it's definitely noticeable. Any opinions?
Forum: Wine Making Forum 09-05-2011, 11:20 PM
Replies: 5
Views: 849
Posted By turtle
a "pail of sauvignon blanc juice" sounds like a...

a "pail of sauvignon blanc juice" sounds like a good starting point...
Forum: Wine Making Forum 09-05-2011, 09:24 PM
Replies: 5
Views: 849
Posted By turtle
Any kind of sauvignon blanc recipe with a...

Any kind of sauvignon blanc recipe with a grapefruit taste would suffice..
Forum: Recipes/Ingredients 09-05-2011, 08:56 PM
Replies: 96
Views: 6,038
Posted By turtle
I just realized I stuck a 32 of this in my fridge...

I just realized I stuck a 32 of this in my fridge the same time I put the 2L in there:

http://www.homebrewtalk.com/gallery/data/500/medium/PastaWheat.JPG

:mug:
Forum: Recipes/Ingredients 09-05-2011, 08:44 PM
Replies: 96
Views: 6,038
Posted By turtle
somehow I ended up not taking pics of this. It...

somehow I ended up not taking pics of this. It actually turned out quite well. So far it's my father-in-laws favorite beer I've ever made. I didn't like it at first, so I stuck all the bottles in...
Forum: Wine Making Forum 09-05-2011, 08:14 PM
Replies: 2,165
Views: 275,950
Posted By turtle
I'm having the hardest time with this...

I'm having the hardest time with this piss...First my OG was waay low, now I've gone through 8 days with no fermentation either in the airlock and in hydro-readings. I used an apfelwein slurry the...
Forum: Mead 09-04-2011, 03:04 AM
Replies: 296
Views: 94,010
Posted By turtle
yeh...I believe I've always heated the honey in...

yeh...I believe I've always heated the honey in water to dissolved it a bit. Not to anywhere near boiling, just enough to be sure it was dissolved.
Forum: Wine Making Forum 08-30-2011, 01:56 AM
Replies: 2,165
Views: 275,950
Posted By turtle
I searched as much as I could and didn't come up...

I searched as much as I could and didn't come up with the answer to this...hopefully someone can shed some light for me.

I followed this recipe to the letter, but my starting gravity was only...
Forum: Wine Making Forum 08-27-2011, 02:04 PM
Replies: 2,165
Views: 275,950
Posted By turtle
Started my first batch of this...

Started my first batch of this yesterday...roughly $10 for 5 gallons ain't bad.
Forum: Wine Making Forum 08-27-2011, 02:02 PM
Replies: 182
Views: 12,902
Posted By turtle
699 + 5 = 704

699 + 5 = 704
Forum: Wine Making Forum 08-21-2011, 02:46 AM
Replies: 5
Views: 849
Posted By turtle
Kim Crawford Sauvignon Blanc

Anyone have any idea how to make anything similar to this? It's got a grapefruit taste to it, that's about all I know..
Forum: Recipes/Ingredients 08-08-2011, 11:05 PM
Replies: 12
Views: 551
Posted By turtle
brewing this on friday with some of my washed...

brewing this on friday with some of my washed us-05. I'll report back with pics and such in a few weeks. Total cost of this with recycled yeast is like $14, and I already have the 2row on hand so...
Forum: Bottling/Kegging 08-06-2011, 04:04 PM
Replies: 16
Views: 2,182
Posted By turtle
So if I let my carbed bottles sit in my 110+*F...

So if I let my carbed bottles sit in my 110+*F garage for a few weeks, they'll go boom? I'm gonna test this theory, cause I got some nasty homebrew takin up too much space that I wouldn't mind...
Forum: Recipes/Ingredients 08-06-2011, 11:33 AM
Replies: 1
Views: 340
Posted By turtle
Bull Red Ale - Port Aransas Brewing Co.

After a trip to the beach last weekend, I wanna try to replicate a craft brew swmbo and I both enjoyed at the Port A Brewing Company (http://www.portabrewing.com/). It had a dark red color to it, a...
Forum: Recipes/Ingredients 08-06-2011, 10:35 AM
Replies: 12
Views: 551
Posted By turtle
I've had good results with Nottingham in other...

I've had good results with Nottingham in other recent brews...I prefer not to spend more than a couple bucks on my yeast, though I'm sure a good liquid wheat yeast strain would be lovely, I can't...
Forum: Recipes/Ingredients 08-06-2011, 12:51 AM
Replies: 12
Views: 551
Posted By turtle
Adjusted recipe(so far):

Honey Wheat

Batch: 5.5 gal
Mash: 152F 60 min 2.8 gal
Boil: 7 gal 60 min
Estimated OG: 1.049
Estimated FG: 1.012
Estimated ABV: 4.8%
Estimated IBU: 20
Estimated SRM: 3
Forum: Recipes/Ingredients 08-04-2011, 10:52 PM
Replies: 12
Views: 551
Posted By turtle
Only 1 response? I'm sad now :( Anyone have...

Only 1 response? I'm sad now :(

Anyone have suggestions about the honey malt? I've never used it and read different opinions on how it should be used and in what quantities..
Forum: Recipes/Ingredients 08-04-2011, 01:46 AM
Replies: 12
Views: 551
Posted By turtle
Honey Wheat

Another wheat recipe using honey malt...my first one; any thoughts are appreciated.


Honey Wheat

Batch: 5.5 gal
Mash: 152F 60 min 2.8 gal
Boil: 7 gal 60 min
Estimated OG: 1.046
Estimated...
Forum: General Beer Discussion 07-29-2011, 05:26 PM
Replies: 65
Views: 4,289
Posted By turtle
swmbo & I have come to a compromise on this...

swmbo & I have come to a compromise on this matter, I get $25/week to spend on beer or homebrew. I can either drink it, or brew it(and drink it later). Need less to say, I've cut waaay back on my...
Forum: General Beer Discussion 07-29-2011, 05:18 PM
Replies: 3,734
Views: 109,147
Posted By turtle
12 gallons apfelwein 3 gallons biermuncher's...

12 gallons apfelwein
3 gallons biermuncher's haus something or other
10 gallons experimental light pilsners

24603 + 25 = 24,628
Forum: Wine Making Forum 07-29-2011, 05:16 PM
Replies: 5,048
Views: 287,023
Posted By turtle
20,364 + 12 = 20,376

20,364 + 12 = 20,376
Forum: All Grain & Partial Mash Brewing 07-24-2011, 11:00 PM
Replies: 29
Views: 3,148
Posted By turtle
Thanks for the tips! Any comments on the Vienna,...

Thanks for the tips! Any comments on the Vienna, or Pils 2Row?

Since the possibilities are nearly endless, does anyone else have a favorite SMaSH?

Here's my updated list:
...
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