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Search: Posts Made By: Quaffman
Forum: General Techniques 07-29-2014, 05:12 PM
Replies: 109
Views: 12,458
Posted By Quaffman
I think my hoppy beers are lacking the crisp hop...

I think my hoppy beers are lacking the crisp hop flavor I'm looking for due to mash ph issues. Finally got my ph meter, so I'll find out soon. All of my dark hoppy beers have the flavor i desire...
Forum: General Beer Discussion 07-29-2014, 05:04 PM
Replies: 7,151
Views: 232,623
Posted By Quaffman
Purchased the wood to build my keezer collar

Purchased the wood to build my keezer collar
Forum: General Beer Discussion 07-29-2014, 05:04 PM
Replies: 2,779
Views: 66,440
Posted By Quaffman
+5.5 smoked porter =21,707

+5.5 smoked porter =21,707
Forum: General Beer Discussion 07-28-2014, 06:23 AM
Replies: 15,135
Views: 519,655
Posted By Quaffman
Brewed a smoked porter today. May brew a cream...

Brewed a smoked porter today. May brew a cream ale tomorrow.
Forum: General Beer Discussion 07-27-2014, 05:42 PM
Replies: 7,151
Views: 232,623
Posted By Quaffman
Brewing up a smoked porter and kegging a brown...

Brewing up a smoked porter and kegging a brown ale later.
Forum: General Beer Discussion 07-26-2014, 12:48 AM
Replies: 15,135
Views: 519,655
Posted By Quaffman
Finally gonna make that smoked porter I've been...

Finally gonna make that smoked porter I've been waiting for. Then maybe a cream ale on Thursday.
Forum: General Beer Discussion 07-24-2014, 03:45 AM
Replies: 61
Views: 2,446
Posted By Quaffman
I don't know, I've noticed differences in...

I don't know, I've noticed differences in professional brewed beers from bottle to bottle. Their consistent for the most part, but I've found flaws in many commercial beers. Personally, I'd rate...
Forum: American Ale 07-23-2014, 04:38 PM
Replies: 3,084
Views: 677,475
Posted By Quaffman
I used citra at flameout on my last batch and...

I used citra at flameout on my last batch and enjoy it.
Forum: General Beer Discussion 07-22-2014, 10:57 PM
Replies: 989
Views: 13,422
Posted By Quaffman
In

In
Forum: General Beer Discussion 07-15-2014, 05:27 PM
Replies: 48
Views: 1,727
Posted By Quaffman
Currently about once every week and a half. I...

Currently about once every week and a half. I only brewed about 3 times last year, but since moving into a house it's much easier. I'd like to do about 150 gallons this year if i can.
Forum: General Beer Discussion 07-15-2014, 01:55 AM
Replies: 3
Views: 151
Posted By Quaffman
What! I've been adding vodka to my batches all...

What! I've been adding vodka to my batches all this time! No wonder they're all 50% abv!
Forum: General Beer Discussion 07-15-2014, 01:51 AM
Replies: 5
Views: 336
Posted By Quaffman
That's too bad. For safety reasons, I've...

That's too bad. For safety reasons, I've switched exclusively to better bottles. Good thing too, because i dropped one full of cleaner the other day while cleaning it.
Forum: General Beer Discussion 07-15-2014, 01:49 AM
Replies: 596
Views: 9,423
Posted By Quaffman
I'm in. I could always use more hops.

I'm in. I could always use more hops.
Forum: General Beer Discussion 07-14-2014, 04:16 AM
Replies: 24
Views: 1,005
Posted By Quaffman
Firestone Walker Union jack on draft in slo.

Firestone Walker Union jack on draft in slo.
Forum: General Beer Discussion 07-11-2014, 07:03 AM
Replies: 12
Views: 372
Posted By Quaffman
I notice a big difference in the keg from week...

I notice a big difference in the keg from week one to week 2 and on, depending on the style. Do you all notice a big difference? I don't think I'd want to drink it at only 2-4 days in the keg.
Forum: General Beer Discussion 07-11-2014, 05:06 AM
Replies: 3
Views: 161
Posted By Quaffman
I'm gradually working my way through brewing...

I'm gradually working my way through brewing classic styles. I've only done about 20 different styles, but I'll get there one day. Just banged out about 5 different styles the past 6 weeks. Gonna...
Forum: General Beer Discussion 07-09-2014, 10:11 PM
Replies: 3,283
Views: 140,180
Posted By Quaffman
That keg and carboy cleaner is money.

That keg and carboy cleaner is money.
Forum: Recipes/Ingredients 07-09-2014, 04:41 PM
Replies: 6
Views: 159
Posted By Quaffman
Thanks for your help everyone. I think I'm going...

Thanks for your help everyone. I think I'm going to do a smoked porter next.
Forum: Recipes/Ingredients 07-09-2014, 02:48 AM
Replies: 6
Views: 159
Posted By Quaffman
Really? No one?

Really? No one?
Forum: Recipes/Ingredients 07-08-2014, 11:58 PM
Replies: 174
Views: 60,552
Posted By Quaffman
I'm planning on brewing this on Friday.

I'm planning on brewing this on Friday.
Forum: Recipes/Ingredients 07-08-2014, 02:55 AM
Replies: 6
Views: 159
Posted By Quaffman
Recipe suggestions

I'm looking for my next brew and am in need of some recipe suggestions. So far I'm thinking of an English barleywine, a smoked beer, a Scottish wee heavy, or possibly a spiced holiday ale. I'll be...
Forum: General Beer Discussion 07-06-2014, 02:55 PM
Replies: 2,779
Views: 66,440
Posted By Quaffman
5 gallons of American brown ale 20,978+5=...

5 gallons of American brown ale

20,978+5= 20,983
Forum: General Beer Discussion 07-06-2014, 02:54 PM
Replies: 15,135
Views: 519,655
Posted By Quaffman
Mashing my American brown ale now.

Mashing my American brown ale now.
Forum: All Grain & Partial Mash Brewing 07-06-2014, 05:57 AM
Replies: 10
Views: 599
Posted By Quaffman
I had low efficiency on 2 batches after switching...

I had low efficiency on 2 batches after switching homebrew shops. I have to mill my grain twice to teach the same efficiency i was before. Also, make sure your pre boil volumes are not to high,...
Forum: General Beer Discussion 07-05-2014, 08:47 PM
Replies: 41
Views: 1,776
Posted By Quaffman
Mostly whiskey and rum, but beer wise i drank...

Mostly whiskey and rum, but beer wise i drank Killian's irish red and yuengling. Usually went for the liquor though. St Bernardus abt 12 really got me into liking beer though.
Showing results 1 to 25 of 147

 
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