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Forum: Mead Forum 09-09-2013, 07:22 AM
Replies: 12
Views: 583
Posted By Jenkins
Someone posted an image in the mead pics thread...

Someone posted an image in the mead pics thread that they had said sat in PRIMARY for some insane amount of years. They reviewed it as fantastic. I've left mead on the lees for six months without...
Forum: Mead Forum 09-09-2013, 07:10 AM
Replies: 25
Views: 2,017
Posted By Jenkins
For the people saying "it's just a video game": ...

For the people saying "it's just a video game":
Bethesda started the Elder Scrolls series from a D&D campaign they wrote. If any of you have played D&D, you'd know that every single detail,...
Forum: Mead Forum 07-02-2013, 08:41 PM
Replies: 32
Views: 3,654
Posted By Jenkins
INB4 HATE: I'm exaggerating. But still.

INB4 HATE: I'm exaggerating.
But still.
Forum: Mead Forum 07-02-2013, 08:35 PM
Replies: 32
Views: 3,654
Posted By Jenkins
Have you gotten to make a mead yet, Valerian? ...

Have you gotten to make a mead yet, Valerian? 3lbs of honey into one gallon of water is syrupy thick. If it has only gotten to ferment to 4%, it'd be like tomato soup. Yuck! That's not a...
Forum: Gluten Free Brewing 03-11-2013, 02:10 AM
Replies: 4
Views: 416
Posted By Jenkins
I have been malting buckwheat and quinoa for 1...

I have been malting buckwheat and quinoa for 1 gallon batches. First I tried running millet through a food processor as you describe, and boiling it with absurd amounts of amylase. While I'm quite...
Forum: Gluten Free Brewing 02-10-2013, 06:37 AM
Replies: 2
Views: 301
Posted By Jenkins
BRS vs Sorghum

Tomorrow I am kegging my first batch of beer ever. (Yes, I purchased a keg right off the bat to avoid bottling.) This five gallons of beer was made with six pounds of brown rice syrup, as opposed...
Forum: Gluten Free Brewing 02-06-2013, 12:04 AM
Replies: 30
Views: 2,742
Posted By Jenkins
I have been buying Green's dubbel at TotalWine. ...

I have been buying Green's dubbel at TotalWine. I LOVE it.
Forum: Gluten Free Brewing 01-17-2013, 07:03 AM
Replies: 29
Views: 5,015
Posted By Jenkins
Chestnuts + enzymes?

Chestnuts + enzymes?
Forum: Gluten Free Brewing 01-15-2013, 01:07 AM
Replies: 21
Views: 1,741
Posted By Jenkins
Okay then! Pot is on the stove now and I'm...

Okay then! Pot is on the stove now and I'm rolling with it. Thanks!
Forum: Gluten Free Brewing 01-14-2013, 09:28 PM
Replies: 21
Views: 1,741
Posted By Jenkins
Oh, wow. I'm really glad I noticed this post...

Oh, wow. I'm really glad I noticed this post before my first brew day. Thanks a lot Thanatos for uploading pictures of what your oats look like. I haven't had any solid clue as to what they should...
Forum: Gluten Free Brewing 01-12-2013, 04:00 AM
Replies: 21
Views: 1,741
Posted By Jenkins
You're gonna post pictures right? I sure hope...

You're gonna post pictures right? I sure hope so! Seems to me like this will work very well. Did you use any maltodextrin?
Forum: Gluten Free Brewing 01-05-2013, 03:36 AM
Replies: 4
Views: 2,307
Posted By Jenkins
Check out posts by users igliashon and rlbois1;...

Check out posts by users igliashon and rlbois1; the recipes they've been posting are complete with pictures and seem pretty promising.
Forum: Gluten Free Brewing 12-15-2012, 06:52 AM
Replies: 15
Views: 1,223
Posted By Jenkins
GF oats + honey = HONEY BUNCHES OF OATS BRAGGOT?

GF oats + honey = HONEY BUNCHES OF OATS BRAGGOT?
Forum: Cider Forum 11-24-2012, 12:31 AM
Replies: 52
Views: 8,539
Posted By Jenkins
Dextrose is corn sugar. I've seen it labeled as...

Dextrose is corn sugar. I've seen it labeled as 'priming sugar' also. You can get it at any homebrew shop.
Forum: Gluten Free Brewing 11-11-2012, 07:51 AM
Replies: 165
Views: 19,718
Posted By Jenkins
Awesome. Thanks a lot for the replies!

Awesome. Thanks a lot for the replies!
Forum: Gluten Free Brewing 11-10-2012, 08:56 PM
Replies: 165
Views: 19,718
Posted By Jenkins
Hey there, I'm really interested in copying your...

Hey there, I'm really interested in copying your recipe. A few months before finding out all my digestive issues were due to a gluten intolerance, my mouth was graced with Young's Double Chocolate...
Forum: Cider Forum 10-22-2012, 06:01 AM
Replies: 2
Views: 196
Posted By Jenkins
I'm not from AZ, but I also have no way of...

I'm not from AZ, but I also have no way of getting fresh juice to make into cider. Consider this though: Costco does sell 1 gallon jugs (in groups of two) of apple juice that is both filtered and...
Forum: Cider Forum 10-16-2012, 05:48 PM
Replies: 7
Views: 445
Posted By Jenkins
I did the exact same thing you're doing a few...

I did the exact same thing you're doing a few months ago. Star San is awesome; just drop a little bit in the carboy fill it up with water, and dump the mixture into a tub/pot/bucket. Throw your...
Forum: Cider 10-08-2012, 07:37 AM
Replies: 7
Views: 3,840
Posted By Jenkins
This is awesome! I've been thinking of using...

This is awesome! I've been thinking of using T-58 with a cider and have recently decided my next batch will involve Belgian candi syrup. I'm really glad to hear that yours came out tasty! Good...
Forum: Cider Forum 09-01-2012, 11:57 PM
Replies: 881
Views: 315,789
Posted By Jenkins
Hey, I am new here and new to home brewing in...

Hey, I am new here and new to home brewing in general. This post is an absolutely fantastic wealth of information. After reading this and a few other stickies many times, I have one question: the...
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