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Forum: Wheat and Rye Beer Today, 03:54 PM
Replies: 51
Views: 18,986
Posted By PricePeeler
I suppose it may be up to preference, but I was...

I suppose it may be up to preference, but I was wondering if we should treat this yeast (320) like any other hefeweizen yeast:
Meaning ferment for a couple weeks +- a few days or until fermintation...
Forum: Fermentation & Yeast 11-11-2012, 08:30 PM
Replies: 1
Views: 198
Posted By PricePeeler
Froze Wyeast

Your opinion please:
I by accident froze my Wyeast package. I decided to put it in the fermenter to thaw, then broke the nutrient packet, and now the package is completely puffed up. Puffed up like...
Forum: Beginners Beer Brewing Forum 10-29-2012, 03:38 PM
Replies: 459
Views: 125,543
Posted By PricePeeler
In response to the last reply, a $25 Craigslist...

In response to the last reply, a $25 Craigslist fridge and a $25 dollar temp controller from eBay works well too. Plus some wiring.
Forum: DIY Projects 08-25-2012, 02:50 PM
Replies: 247
Views: 47,438
Posted By PricePeeler
You can find these so cheap, I would order more...

You can find these so cheap, I would order more than one. Mine were about $25 a piece when I ordered. I actually need to place another order in case I need to replace a unit.

It would be trouble...
Forum: General Techniques 08-16-2012, 06:43 PM
Replies: 11
Views: 1,013
Posted By PricePeeler
I live in TX and can have some major fluctuations...

I live in TX and can have some major fluctuations so I just try and use good refrigeration technique. It is expensive to create cellars or basements due to rock here. I actually have my brew setup...
Forum: General Techniques 08-15-2012, 03:42 AM
Replies: 11
Views: 1,013
Posted By PricePeeler
Thanks for the reply, no I don't always ferment...

Thanks for the reply, no I don't always ferment in the primary for 6 weeks. I just want to let this big beer and yeast do their thing undisturbed. I did not want to tack to secondary, just want to...
Forum: General Techniques 08-03-2012, 12:08 AM
Replies: 11
Views: 1,013
Posted By PricePeeler
Question about aging your tripel. I made a...

Question about aging your tripel.
I made a tripel earlier this year. 6 weeks primary then straight to keg. Then put it on tap at serving temperature for two months. It turned out more than great. ...
Forum: Fermentation & Yeast 07-18-2012, 03:02 AM
Replies: 430
Views: 153,877
Posted By PricePeeler
Thanks for sharing this.

Thanks for sharing this.
Forum: Beginners Beer Brewing Forum 03-17-2012, 03:30 PM
Replies: 19
Views: 524
Posted By PricePeeler
5 weeks in primary, then straight to keg has been...

5 weeks in primary, then straight to keg has been working out great for me.

Hang in there,
Forum: DIY Projects 12-31-2011, 12:35 AM
Replies: 247
Views: 47,438
Posted By PricePeeler
I realized what I was thinking after my post,...

I realized what I was thinking after my post, just competed the wiring and all works great. Thanks!
Forum: DIY Projects 12-30-2011, 11:31 PM
Replies: 247
Views: 47,438
Posted By PricePeeler
Not, sure. Are you telling me that I can't just...

Not, sure. Are you telling me that I can't just wire the power cord b/w directly into the cool connections, and heater cord b/w directly into the heat connections?
Forum: DIY Projects 12-30-2011, 11:08 PM
Replies: 247
Views: 47,438
Posted By PricePeeler
Well, can't get my controller to power heat or...

Well, can't get my controller to power heat or cool side. I have attempted to reverse wiring for heat and cool with no change (white/blk) vs (blk/white)
I have the controller programmed, heat light...
Forum: DIY Projects 12-02-2011, 01:04 PM
Replies: 2
Views: 195
Posted By PricePeeler
Sorry about the large picture, working to...

Sorry about the large picture, working to correct, but can't remember password to server.
Forum: DIY Projects 12-02-2011, 12:52 PM
Replies: 2
Views: 195
Posted By PricePeeler
Calling Electricians, Keezer build Q&A

Friends/electricians,
I am pretty sure I already know the answer to my question , but thought I would go ahead and throw it out there.
I am building a keezer out of a chest freezer. The hinged...
Forum: DIY Projects 10-04-2011, 05:16 PM
Replies: 247
Views: 47,438
Posted By PricePeeler
Thanks for the feed back JuanMoore

Thanks for the feed back JuanMoore
Forum: DIY Projects 10-03-2011, 04:16 PM
Replies: 247
Views: 47,438
Posted By PricePeeler
I ordered a couple. I can deal with Celsius,...

I ordered a couple. I can deal with Celsius, especially for the price.
Anybody know the life expectancy of the Love, Ranco, Johnson Controllers, STC-1000?
I have read where some of these fail after...
Forum: Beginners Beer Brewing Forum 09-30-2011, 03:08 PM
Replies: 459
Views: 125,543
Posted By PricePeeler
I dumped my beer!.... Into My Mouth..

I dumped my beer!....


Into My Mouth..
Forum: Beginners Beer Brewing Forum 09-27-2011, 04:25 PM
Replies: 32
Views: 7,743
Posted By PricePeeler
@Hankdiggity This should help: ...

@Hankdiggity

This should help:

http://www.homebrewtalk.com/f163/secondary-not-john-palmer-jamil-zainasheff-weigh-176837/
Forum: General Techniques 09-22-2011, 07:27 PM
Replies: 16
Views: 1,667
Posted By PricePeeler
I plan on just dropping the tea ball in and...

I plan on just dropping the tea ball in and letting it settle to the bottom.
Don't pack pellets too tightly into the ball, they expand.
I did not plan on removing them.

Any advice?
Forum: Fermentation & Yeast 09-13-2011, 03:23 AM
Replies: 11
Views: 215
Posted By PricePeeler
I am new too, so I am actually talking it out. I...

I am new too, so I am actually talking it out. I am pretty sure this is what happens, hoping a more experienced brewer chimes in. Keep us posted.
Forum: Fermentation & Yeast 09-13-2011, 03:15 AM
Replies: 11
Views: 215
Posted By PricePeeler
Don't you finish primary, then add a speific...

Don't you finish primary, then add a speific amount of boiled sugar water to your beer to create carbonation with remaining yeast? After adding the sugar to your (for example say 5 gallons), you use...
Forum: Beginners Beer Brewing Forum 09-12-2011, 07:39 PM
Replies: 459
Views: 125,543
Posted By PricePeeler
Today marks my beer's fourth week in the primary...

Today marks my beer's fourth week in the primary carboy, planning on not kegging until at least midweek or this weekend.
That will make it almost 5 weeks in the primary, I did not want to rush...
Forum: Beginners Beer Brewing Forum 09-10-2011, 10:02 PM
Replies: 459
Views: 125,543
Posted By PricePeeler
Anyone?

Anyone?
Forum: Beginners Beer Brewing Forum 09-07-2011, 05:34 PM
Replies: 459
Views: 125,543
Posted By PricePeeler
Are you aging it longer at fermentation temp or...

Are you aging it longer at fermentation temp or at serving temp? both? If my batch comes out poorly I have some room in my beer serving fridge to let a keg sit for a while.
Forum: Fermentation & Yeast 09-02-2011, 08:17 PM
Replies: 430
Views: 153,877
Posted By PricePeeler
Thanks for all the good advice, will be leaving...

Thanks for all the good advice, will be leaving my beer alone for now.
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