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Search: Posts Made By: Woodyswoodchuck
Forum: Brew Science 12-23-2012, 12:06 AM
Replies: 6
Views: 239
Posted By Woodyswoodchuck
I'm in Suffolk county. The link the other poster...

I'm in Suffolk county. The link the other poster put up is your best way to best to find out what's in your water. Most Long Island water is from the aquifer and is usually pretty good for brewing.
Forum: General Beer Discussion 12-22-2012, 11:54 PM
Replies: 62
Views: 1,641
Posted By Woodyswoodchuck
For Christmas eve I've got a bottle of Troggs Mad...

For Christmas eve I've got a bottle of Troggs Mad Elf I plan on enjoying and my fiancée's step day has a bottle of Brooklyn Black Ops I'm hoping he is planning on sharing.
Forum: General Beer Discussion 12-22-2012, 11:51 PM
Replies: 13
Views: 573
Posted By Woodyswoodchuck
That really sucks! I can't imagine being told I...

That really sucks! I can't imagine being told I can't drink beer while I heal. I'll be sure to have an extra one in your honor.
Forum: General Beer Discussion 12-22-2012, 11:48 PM
Replies: 88
Views: 6,146
Posted By Woodyswoodchuck
Best cream ale I've tried is called Kilkinney....

Best cream ale I've tried is called Kilkinney. It's brewed by Guinness from what I've been told. Unfortunately there are only two places in the USA where you can get it. One is at the Rose and Crown...
Forum: General Beer Discussion 12-22-2012, 11:44 PM
Replies: 4
Views: 387
Posted By Woodyswoodchuck
Looks fine from what I can tell. I burned my wort...

Looks fine from what I can tell. I burned my wort on my second ever batch, turned the whole thing into carmel. Yours doesn't look too viscous so you might be ok. There is no true way to tell until...
Forum: General Beer Discussion 12-22-2012, 11:38 PM
Replies: 34,711
Views: 743,921
Posted By Woodyswoodchuck
Drinking my own Toasted Oak Rye PA. It was a...

Drinking my own Toasted Oak Rye PA. It was a homebrew experiment and man did it work well.
Forum: General Beer Discussion 10-06-2012, 12:38 AM
Replies: 44
Views: 5,027
Posted By Woodyswoodchuck
I recently had a beer in Scotland that used...

I recently had a beer in Scotland that used Heather flowers instead of hops in the brew. Very interesting. Worth giving its try at. Might be a viable alternative.
Forum: General Techniques 09-25-2012, 01:03 AM
Replies: 14
Views: 1,683
Posted By Woodyswoodchuck
Secondary fermenter myth

So after talking with some local professional brewers, all of whom used to be/still are home brewers, told me that there is actually no real benefit to home brewers to using a secondary fermenter....
Forum: General Beer Discussion 09-25-2012, 12:48 AM
Replies: 13
Views: 1,360
Posted By Woodyswoodchuck
I have to admit I have thought about opening a...

I have to admit I have thought about opening a brewery. I have to admit I have not been brewing long enough to actually do it yet but it's kinda a dream. Would a hundred gallons at a time enough?
Forum: General Beer Discussion 09-25-2012, 12:28 AM
Replies: 11,464
Views: 304,779
Posted By Woodyswoodchuck
Planning on a Rye PA with some toasted oak chips...

Planning on a Rye PA with some toasted oak chips and coriander in the fermenter. Brewing from a partial mash kit and messing with it. Can't wait for it to be done!
Forum: General Beer Discussion 09-25-2012, 12:24 AM
Replies: 19
Views: 900
Posted By Woodyswoodchuck
I agree, if you have a bunch of neighbors who are...

I agree, if you have a bunch of neighbors who are not brewers themselves you will probably find the, to be more of a hindrance. I'd suggest brew the beer than have your neighbors over for a block...
Forum: General Beer Discussion 09-09-2012, 02:27 AM
Replies: 45
Views: 1,468
Posted By Woodyswoodchuck
My fiancée actually got me into home brewing. I...

My fiancée actually got me into home brewing. I didn't even like drinking beer till about 2 years ago. Went to France and learned to like it. Came home and six months later she got me the equipment...
Forum: General Beer Discussion 09-09-2012, 02:18 AM
Replies: 34,711
Views: 743,921
Posted By Woodyswoodchuck
Tried Flying Dog Pearl Neckless for the first...

Tried Flying Dog Pearl Neckless for the first time about a week ago. Stout brewed with oysters. Have to say I was very unsure about this one. Friend gave it to me as a gift and I had to take up the...
Forum: Wheat and Rye Beer 09-09-2012, 02:14 AM
Replies: 9
Views: 1,093
Posted By Woodyswoodchuck
Definitely have to give this one a try

Definitely have to give this one a try
Forum: Wheat and Rye Beer 08-28-2012, 03:09 AM
Replies: 9
Views: 1,093
Posted By Woodyswoodchuck
This sounds really good. Have you gotten to try...

This sounds really good. Have you gotten to try it yet?
Forum: Wheat and Rye Beer 08-28-2012, 03:06 AM
Replies: 120
Views: 46,444
Posted By Woodyswoodchuck
I absolutely love rye beers. Looking to brew my...

I absolutely love rye beers. Looking to brew my first all grain batch this winter. This recipe might be just the one I have been looking for.
Forum: Extract Brewing 08-17-2012, 01:29 AM
Replies: 91
Views: 63,029
Posted By Woodyswoodchuck
Using the dishwasher to sanitize my bottles has...

Using the dishwasher to sanitize my bottles has made bottling day so much easier. Allows me to pay more attention to other important aspects of bottling day. A tablespoon of sanitizer in the sanitize...
Forum: General Beer Discussion 08-11-2012, 07:51 PM
Replies: 14
Views: 714
Posted By Woodyswoodchuck
I agree, you should check your equipment. Solvent...

I agree, you should check your equipment. Solvent favors sound like leeching plastic to me. Give it some more time and see though
Forum: Extract Brewing 08-06-2012, 02:34 AM
Replies: 1
Views: 343
Posted By Woodyswoodchuck
14 batches in 6 months is pretty impressive....

14 batches in 6 months is pretty impressive. Adding actual nuts to the brew would be a good idea but better to add them into the secondary rather than primary fermenter. Adding them before pitching...
Forum: Extract Brewing 08-06-2012, 12:51 AM
Replies: 104
Views: 16,817
Posted By Woodyswoodchuck
Never heard of adding cucumbers to a brew. Sounds...

Never heard of adding cucumbers to a brew. Sounds really interesting though. Do you really get a big cucumber flavor in the beer from it? Does the juice in the cucumber effect the brew? I always...
Forum: General Beer Discussion 07-21-2012, 02:47 PM
Replies: 219
Views: 11,811
Posted By Woodyswoodchuck
Never had a Sam's I didn't like. Not as big of a...

Never had a Sam's I didn't like. Not as big of a fan of their flagship lager as I am some of their others, but over all they make quality beer. Like some other people on here have said, they don't...
Forum: General Beer Discussion 07-18-2012, 02:09 AM
Replies: 2
Views: 129
Posted By Woodyswoodchuck
Question about secondary

So this is probably a dumb question but I need some advice. My first experimental batch is in its secondary fermenter with some flavoring spices in it. It's a Munich helles which is a very light...
Forum: Beginners Beer Brewing Forum 07-04-2012, 01:53 AM
Replies: 9
Views: 326
Posted By Woodyswoodchuck
Forgot to mention. Planning on using 1/2 ounce...

Forgot to mention. Planning on using 1/2 ounce dried blood orange, 1/2 ounce coriander, and 1/4 ounce ginger. Does this sound like appropriate amounts for a standard 5 gallon batch?
Forum: Beginners Beer Brewing Forum 07-04-2012, 01:49 AM
Replies: 9
Views: 326
Posted By Woodyswoodchuck
First experimental batch!

So I am not a total newb to brewing (got about 5 batches under my belt) but they are all extract. Looking to finally move into some more adventurous brewing. Admittedly I decided not to take the full...
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