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Forum: Recipes/Ingredients Today, 06:35 AM
Replies: 7
Views: 97
Posted By Grinch
Waaaaay undershot OG 1.064. A bit disappointing....

Waaaaay undershot OG 1.064. A bit disappointing. Stuck sparge - should have used rice hulls. Was trying a stainless steel braid for the first time instead of the cpvc rig, not that that had anything...
Forum: Recipes/Ingredients Yesterday, 03:20 AM
Replies: 7
Views: 97
Posted By Grinch
I didn't get around to brewing this today -...

I didn't get around to brewing this today - tomorrow should be a go. And yes I'll attempt to let it age - though I'm sure I'll be testing it out along the way. I'll be sure to post the results.
Forum: Recipes/Ingredients 05-17-2013, 03:03 PM
Replies: 7
Views: 97
Posted By Grinch
Nobody? I'm planning to brew this tonight.

Nobody? I'm planning to brew this tonight.
Forum: Recipes/Ingredients 05-17-2013, 05:26 AM
Replies: 7
Views: 97
Posted By Grinch
Oops 10 Mint tea bags added at 10 min 10...

Oops

10 Mint tea bags added at 10 min
10 dry hopped
Forum: Recipes/Ingredients 05-17-2013, 05:25 AM
Replies: 7
Views: 97
Posted By Grinch
Imperial Mint Chocolate Oatmeal Milk Stout Suggestions

any tips appreciated...
5.5 Gallons

OG:1.093
FG:1.027
ABV:8.56%
IBU:51.11
SRM:40
Forum: Belgian and French Ale 01-21-2013, 02:33 PM
Replies: 81
Views: 25,241
Posted By Grinch
I'm planning on giving this a shot sometime...

I'm planning on giving this a shot sometime soon... I've got T-58 dry yeast on hand, will that work?
Forum: Beginners Beer Brewing Forum 01-19-2013, 02:50 AM
Replies: 57
Views: 3,492
Posted By Grinch
well just got done. used my new electric keggle...

well just got done. used my new electric keggle (1 element 1500 element). took for-ever to get it to a boil, but alas it did happen - though not as hard as I would like. Ended up with OG of 1.044 and...
Forum: Beginners Beer Brewing Forum 01-18-2013, 12:09 AM
Replies: 57
Views: 3,492
Posted By Grinch
Awesome! I'm going with the Windsor then. Thanks...

Awesome! I'm going with the Windsor then. Thanks for the help!
Forum: Beginners Beer Brewing Forum 01-17-2013, 06:23 PM
Replies: 57
Views: 3,492
Posted By Grinch
So I'm planning on brewing this tomorrow but have...

So I'm planning on brewing this tomorrow but have a yeast problem. Didn't have enough time to do a starter of washed wlp 01. But I do have the following dry yeasts on hand:
Windsor
S-04
Safbrew...
Forum: DIY Projects 01-08-2013, 02:36 PM
Replies: 5
Views: 399
Posted By Grinch
Okay so being that I botched this project.... can...

Okay so being that I botched this project.... can anyone provide a link to the most basic electric brew kettle setup. I'm not looking to buy any temp control devices at this point. I'm currently...
Forum: DIY Projects 01-07-2013, 06:05 PM
Replies: 5
Views: 399
Posted By Grinch
crap.

crap.
Forum: DIY Projects 01-07-2013, 05:31 PM
Replies: 5
Views: 399
Posted By Grinch
Heatstick extension cord question

So I built a heatstick (1500w element). I tested it today in about 5 gallons of water and it got it up to a boil in about 25 to 30 minutes with an additional gas burner to get it started. Anyhow my...
Forum: Recipes/Ingredients 12-17-2012, 11:22 PM
Replies: 305
Views: 69,883
Posted By Grinch
anyone with any ideas about repitching?

anyone with any ideas about repitching?
Forum: Recipes/Ingredients 12-17-2012, 03:32 AM
Replies: 305
Views: 69,883
Posted By Grinch
Ok, so yesterday - after a three week primary I...

Ok, so yesterday - after a three week primary I racked to secondary with the bananas... but now that it's in secondary it's not picking up like I thought it would. It is a little cool in the...
Forum: Recipes/Ingredients 12-15-2012, 09:20 PM
Replies: 1
Views: 121
Posted By Grinch
Hops & Grain on hand... Any ideas?

.5 saaz
1.5 columbus
3 amarillo
1 northern brewer
1 centennial
1 chinook

50 lb pale malt
25 lb 2 row
25 lb vienna
Forum: Recipes/Ingredients 12-13-2012, 05:31 AM
Replies: 6
Views: 245
Posted By Grinch
Gave it a try tonight after about 1 week in the...

Gave it a try tonight after about 1 week in the bottle... Still flat but - this is going to be really good in another month!
Forum: Label Display & Discussion 12-11-2012, 07:36 PM
Replies: 2,827
Views: 517,219
Posted By Grinch
http://i17.photobucket.com/albums/b83/djdoc76/3856...

http://i17.photobucket.com/albums/b83/djdoc76/385692_10151541269755405_832066506_n.jpg
Forum: Recipes/Ingredients 11-27-2012, 11:58 PM
Replies: 305
Views: 69,883
Posted By Grinch
I wasn't sure what to do so I just added 1/4 lb...

I wasn't sure what to do so I just added 1/4 lb of special b. Everything was going good until the fryer would hardly get a boil going. Very frustrating. So I gave up on it and gave it a go on the...
Forum: Recipes/Ingredients 11-26-2012, 10:55 PM
Replies: 305
Views: 69,883
Posted By Grinch
So I bought all the grains for this - including 1...

So I bought all the grains for this - including 1 lb of special b. So my question is should I just add some of it? how much? or should I sub the crystal with the special b? any thoughts?
Forum: Recipes/Ingredients 11-25-2012, 01:28 AM
Replies: 18
Views: 732
Posted By Grinch
WLP830... 3 liter starter.

WLP830... 3 liter starter.
Forum: Recipes/Ingredients 11-24-2012, 08:48 PM
Replies: 18
Views: 732
Posted By Grinch
I'm trying to look up what that means but-- in...

I'm trying to look up what that means but-- in the mean time, it is now at 55 and really stinkin like funky sulfur.
Forum: Recipes/Ingredients 11-24-2012, 01:56 PM
Replies: 18
Views: 732
Posted By Grinch
well, we brewed last night and did a single...

well, we brewed last night and did a single decoction. we did scorch a little hopefully it doesn't come through too much. One last question since this is my first lager. I pitched at (about 9pm last...
Forum: Recipes/Ingredients 11-22-2012, 06:11 AM
Replies: 18
Views: 732
Posted By Grinch
I'm going for it... picked up the second oz of...

I'm going for it... picked up the second oz of tett and am about to embark into the decoction mash process... Black friday will be a great day!!!!!
Forum: Recipes/Ingredients 11-21-2012, 07:27 AM
Replies: 18
Views: 732
Posted By Grinch
I did think of doing 100% vienna... never done...

I did think of doing 100% vienna... never done the whole decoction deal... guess I'll do a little research and give that a go. you just boil the first runnings and return it to the mash or something...
Forum: Recipes/Ingredients 11-19-2012, 06:14 PM
Replies: 18
Views: 732
Posted By Grinch
Thanks for the suggestions! I'll see what I can...

Thanks for the suggestions! I'll see what I can find. I'm going to see if I can pick up another ounce of tettnanger (got the first oz from a local brewery). I was going to use the crystal II just...
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