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Search: Posts Made By: bmhalula
Forum: All Grain & Partial Mash Brewing 06-24-2013, 03:43 PM
Replies: 4
Views: 169
Posted By bmhalula
Ok, I will check out the dilution tool to see if...

Ok, I will check out the dilution tool to see if it can help. I know I should have diluted it prior to pitching but like you said too late now. Should I pitch another pack of yeast or just let it...
Forum: All Grain & Partial Mash Brewing 06-24-2013, 03:21 PM
Replies: 4
Views: 169
Posted By bmhalula
1lb C-120 14lbs of 2-row supposed to be 70%...

1lb C-120
14lbs of 2-row
supposed to be 70% efficiency on BS.
Forum: All Grain & Partial Mash Brewing 06-24-2013, 02:57 PM
Replies: 4
Views: 169
Posted By bmhalula
Overshot Belgian IPA OG - have questions

I made a BIAB Belgian IPA recipe similar to the Belgo recipe on HBT. Instead of getting about 1.060 for OG I got 1.080 with 5.5 gal. I didn't think too much about it at the time and went ahead and...
Forum: Recipes/Ingredients 03-20-2013, 02:26 PM
Replies: 2
Views: 264
Posted By bmhalula
I have a little chocolate at home, I will...

I have a little chocolate at home, I will certainly throw that in. Thank you for your help.
Forum: Recipes/Ingredients 03-19-2013, 10:18 PM
Replies: 2
Views: 264
Posted By bmhalula
Black IPA Recipe Help

This is my first attempt at a Black IPA and really am excited about it. This is a recipe I came up with, and any input would be great. Thank you.

12 lbs 2-row
1 lb carafa III dehusked
1 lb...
Forum: Recipes/Ingredients 04-06-2012, 03:39 PM
Replies: 8
Views: 3,504
Posted By bmhalula
Reviving this thread again. I really like this...

Reviving this thread again. I really like this beer and would like to get a good recipe for it. I have created a recipe from their website list of ingredients. let me know what you think. this is for...
Forum: General Beer Discussion 10-18-2011, 01:07 AM
Replies: 9
Views: 1,788
Posted By bmhalula
Ok. thanks guys for the help. always looking for...

Ok. thanks guys for the help. always looking for ways to improve my brew. hoping to get the chiller for christmas.
Forum: General Beer Discussion 10-18-2011, 12:59 AM
Replies: 9
Views: 1,788
Posted By bmhalula
mashing in pot on the stove. mashed about 152 for...

mashing in pot on the stove. mashed about 152 for 75 min and sparged for 15 with sparge temp of 170. no vorlaufing and i don't know mash pH. it was in fermenter for 2 weeks before kegging. 1 week for...
Forum: General Beer Discussion 10-18-2011, 12:50 AM
Replies: 9
Views: 1,788
Posted By bmhalula
it took about an hour or so to get to that...

it took about an hour or so to get to that pitching temp using an ice bath in the kitchen sink; a plate chiller is definitely in the works.

my past beers have been pretty clear for the most part...
Forum: General Beer Discussion 10-18-2011, 12:44 AM
Replies: 9
Views: 1,788
Posted By bmhalula
Seemed to be cloudy when it was going into the...

Seemed to be cloudy when it was going into the keg.
Forum: General Beer Discussion 10-18-2011, 12:39 AM
Replies: 9
Views: 1,788
Posted By bmhalula
Help with my very cloudy Pale Ale

I need some help on determining why my beer is so cloudy. I changed my process a little bit and my beer turned cloudy. Here is a little background. I am doing partial mash, partial boil, 5 gallon...
Forum: Recipes/Ingredients 09-27-2011, 03:44 AM
Replies: 10
Views: 443
Posted By bmhalula
i agree on that one. thanks for the help

i agree on that one. thanks for the help
Forum: Recipes/Ingredients 09-27-2011, 03:35 AM
Replies: 10
Views: 443
Posted By bmhalula
partial boil. again the equipment to be upgraded...

partial boil. again the equipment to be upgraded soon.
Forum: Recipes/Ingredients 09-27-2011, 03:33 AM
Replies: 10
Views: 443
Posted By bmhalula
beersmith has an OG of 1.052 and final of 1.013

beersmith has an OG of 1.052 and final of 1.013
Forum: Recipes/Ingredients 09-27-2011, 01:14 AM
Replies: 10
Views: 443
Posted By bmhalula
yeah it makes more sense to go that route. maybe...

yeah it makes more sense to go that route. maybe an oz of each.
Forum: Recipes/Ingredients 09-26-2011, 11:45 PM
Replies: 10
Views: 443
Posted By bmhalula
yes it is 5 gallon batch. right now just don't...

yes it is 5 gallon batch. right now just don't have the equipment to do all grain. hopefully get most of it for christmas.
Forum: Recipes/Ingredients 09-26-2011, 11:21 PM
Replies: 10
Views: 443
Posted By bmhalula
Thought on APA recipe

Just started combining things i thought looked good for an APA. let me know your thoughts. thanks.

Grain
5 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1 52.6 %
2 lbs 12.0 oz Light Dry Extract (8.0...
Forum: General Chit Chat 08-05-2011, 05:16 PM
Replies: 3
Views: 227
Posted By bmhalula
or you could use a sumif. something like this. ...

or you could use a sumif. something like this.

=SUMIF(B2:B19,">1")

you could use it to get total for hole and per person. Hope it helps.
Forum: Recipes/Ingredients 06-20-2011, 10:49 AM
Replies: 8
Views: 344
Posted By bmhalula
good call on the Special B. i had a little here...

good call on the Special B. i had a little here at the house and thought it would work but yeah the maltiness of it isn't something I am looking for.

the chocolate i meant to put 4 oz. i have...
Forum: Recipes/Ingredients 06-20-2011, 01:52 AM
Replies: 8
Views: 344
Posted By bmhalula
First time generating a recipe from scratch

Hey guys, i have just started experimenting with creating my own recipes and wanted to get your thoughts on a Nut Brown Ale I have created. thanks

Partial Mash
Batch Volume 5 gal
Boil Volume 3...
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