New Giveaway - Wort Monster Conical Fermeneter!

Home Brew Forums > Search Forums > Search Results




Showing results 1 to 25 of 47
Search took 0.01 seconds.
Search: Posts Made By: FutureJack
Forum: All Grain & Partial Mash Brewing 08-21-2012, 11:42 PM
Replies: 9
Views: 436
Posted By FutureJack
What's your favorite beer that you've brewed most...

What's your favorite beer that you've brewed most often? My next batch will be my first all-grain (same MT as in your picture) , and I plan to brew a beer I've done before, so I can compare the...
Forum: Beginners Beer Brewing Forum 08-18-2012, 06:00 PM
Replies: 5
Views: 729
Posted By FutureJack
I would wait to add them for another week at...

I would wait to add them for another week at least - basically the way I do my dry hops. Most of the active fermentation is/will be finished.
Forum: Beginners Beer Brewing Forum 08-18-2012, 05:12 PM
Replies: 5
Views: 729
Posted By FutureJack
Any reason I can't just throw my Cacao nibs in the primary?

Thread title says it all.

Currently fermenting about an 8.5% Russian Imp. Stout (1 week in), and I want to put it on some nibs for 2-3 weeks. Any reason I can't just add the nibs straight to the...
Forum: Beginners Beer Brewing Forum 08-14-2012, 10:01 PM
Replies: 13
Views: 489
Posted By FutureJack
I was too high to bottle once. I just had some...

I was too high to bottle once. I just had some chips and waited a few hours. It all worked out fine.
Forum: General Beer Discussion 08-13-2012, 08:54 PM
Replies: 81
Views: 4,751
Posted By FutureJack
This thread is fantastic. Mind if I help you get...

This thread is fantastic. Mind if I help you get the fish off the hook?
Forum: General Beer Discussion 08-13-2012, 08:25 PM
Replies: 39
Views: 1,725
Posted By FutureJack
I dumped in 3/4 lb of dark brown sugar to an RIS...

I dumped in 3/4 lb of dark brown sugar to an RIS I brewed yesterday. Not exactly radical, but it's a nice way to boost gravity and give another layer to an already very complex brew.
Forum: Beginners Beer Brewing Forum 08-10-2012, 03:14 PM
Replies: 12
Views: 631
Posted By FutureJack
So how was it?

So how was it?
Forum: Beginners Beer Brewing Forum 08-09-2012, 10:11 PM
Replies: 9
Views: 662
Posted By FutureJack
But if the bananas are dancing it's not good.

But if the bananas are dancing it's not good.
Forum: Beginners Beer Brewing Forum 08-09-2012, 09:52 PM
Replies: 12
Views: 631
Posted By FutureJack
First beer? I tried my first beers after 2 days...

First beer? I tried my first beers after 2 days in the bottle. Then again at one week and so on. I think trying it at all stages teaches me something about the beer.
Forum: Beginners Beer Brewing Forum 08-09-2012, 09:50 PM
Replies: 14
Views: 980
Posted By FutureJack
I like all my beers to start out very cold. My...

I like all my beers to start out very cold. My beer fridge is set around 40-42. All beer warms up eventually. I enjoy the way the flavor changes as it warms.
Forum: Label Display & Discussion 08-07-2012, 06:38 PM
Replies: 3,448
Views: 717,640
Posted By FutureJack
Those are nice. Dig the personal touch. Cool pun...

Those are nice. Dig the personal touch. Cool pun also.
Forum: General Beer Discussion 08-07-2012, 04:32 PM
Replies: 429
Views: 30,854
Posted By FutureJack
Their breakdown of profits vs expeditures for the...

Their breakdown of profits vs expeditures for the Longshot competition are available online?
Forum: Beginners Beer Brewing Forum 08-07-2012, 04:27 PM
Replies: 33
Views: 1,631
Posted By FutureJack
I have used clone recipes as a baseline, but have...

I have used clone recipes as a baseline, but have never attempted to clone a beer. I never did kits either. I just started off with a good brewer and friend as a mentor and started punching numbers...
Forum: General Beer Discussion 08-07-2012, 03:12 PM
Replies: 429
Views: 30,854
Posted By FutureJack
No. I don't have access to the SA financials. But...

No. I don't have access to the SA financials. But I have been around long enough to know these marketing stunts are not for quick profit - they are for promoting the brand. They are in investment in...
Forum: Commercial Brew Discussion 08-06-2012, 10:46 PM
Replies: 4
Views: 364
Posted By FutureJack
I never have before until the last few months. I...

I never have before until the last few months. I get most of my beer on my commute between Ventura to Woodland Hills. The freshness thing is a recent development at the Total Wine in TO and then I...
Forum: Commercial Brew Discussion 08-06-2012, 10:11 PM
Replies: 4
Views: 364
Posted By FutureJack
So check this out... Port Brewing/Lost Abbey - Best customer service ever!

So I've noticed lately in my local retailers that the Port Brewing (aka Lost Abbey) Mongo and Wipeout on the shelves was bottled back in April. Not terribly old, but certainly past the recommended...
Forum: General Beer Discussion 08-06-2012, 09:34 PM
Replies: 429
Views: 30,854
Posted By FutureJack
I cannot fathom how you came to the conclusion...

I cannot fathom how you came to the conclusion that Boston Brewing Company needs to outsource their R&D to eager homebrewers. Beer recipes are not some sacred cow - hence the reason so many...
Forum: Label Display & Discussion 08-06-2012, 08:50 PM
Replies: 3,448
Views: 717,640
Posted By FutureJack
These are a handful of my recent miminalist...

These are a handful of my recent miminalist labels with the most recent first. There is some great work in this thread. I'm less than a year into this hobby - some great inspiration in here!
Forum: General Beer Discussion 08-02-2012, 11:08 PM
Replies: 6
Views: 246
Posted By FutureJack
My favorite is when I'm finished brewing late at...

My favorite is when I'm finished brewing late at night and everything is cleaned up. I like to sit out on my porch and crack open a nice bottle of someone else's beer to toast myself with. That's a...
Forum: Beginners Beer Brewing Forum 08-02-2012, 11:05 PM
Replies: 36
Views: 4,756
Posted By FutureJack
Only issue I've had with film is when I use it...

Only issue I've had with film is when I use it with my tap water - unfortunately. Very hard water where I live. I usually just run a 5-gallon bucket up to the store and fill with RO. I have to do the...
Forum: Beginners Beer Brewing Forum 08-02-2012, 10:40 PM
Replies: 36
Views: 4,756
Posted By FutureJack
I use maybe 1/8 - 1/4 of the scoop that comes in...

I use maybe 1/8 - 1/4 of the scoop that comes in the tub for a 5-gallon bucket of water. You don't need very much.

And I've never had any issues with the regular Oxi-Clean. If you rinse it well,...
Forum: Recipes/Ingredients 08-02-2012, 10:08 PM
Replies: 7
Views: 848
Posted By FutureJack
Now thinking of using the dates in a pumpkin beer...

Now thinking of using the dates in a pumpkin beer I'm going to brew for local homebrew comp. Belgian yeast sounds pretty good too. Guess we'll see what happens! Thanks for the replies.
Forum: Extract Brewing 08-02-2012, 08:45 PM
Replies: 7
Views: 398
Posted By FutureJack
I know some might disagree, but as an...

I know some might disagree, but as an extract/partial mash brewer myself, I would recommend mashing the the carapils with an equivalent amount of some 2-row base malt grains for starch conversion...
Forum: Beginners Beer Brewing Forum 08-01-2012, 11:28 PM
Replies: 2
Views: 668
Posted By FutureJack
Belgians are a good place to start. I don't have...

Belgians are a good place to start. I don't have precise temperature control, but I do have stable temps between my basement and my hallway closet. My basement was a little cool for the Golden Strong...
Forum: Recipes/Ingredients 08-01-2012, 08:11 PM
Replies: 7
Views: 848
Posted By FutureJack
Did you get a significant date flavor by adding...

Did you get a significant date flavor by adding to the boil? How did that compare to use in secondary (not clear if you used dates in secondary also)?
Showing results 1 to 25 of 47

 
Forum Jump