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Search: Posts Made By: Brakeman_Brewing
Forum: Beginners Beer Brewing Forum 08-18-2009, 03:21 PM
Replies: 4
Views: 441
Posted By Brakeman_Brewing
Just keep it in primary for the 10 days and...

Just keep it in primary for the 10 days and bottle, I am bottling a Weihenstephaner style hefe as we speak, brewed 10 days ago, not much you can do about the bottle conditioning process though...You...
Forum: Minnesota HomeBrew Forum 01-19-2009, 06:12 PM
Replies: 2
Views: 704
Posted By Brakeman_Brewing
Bump, Im down for a local one day on the weekend...

Bump, Im down for a local one day on the weekend type of deal. We've got a fun crew and the past brew togethers have been a blast.
Forum: Extract Brewing 01-18-2009, 10:27 PM
Replies: 8
Views: 991
Posted By Brakeman_Brewing
If you are brewing with extract, you could be...

If you are brewing with extract, you could be scorching it resulting in a darker color. One way to combat this is using late extract additions. As far as the clove/banana smell goes, what yeast are...
Forum: Minnesota HomeBrew Forum 01-11-2009, 07:37 PM
Replies: 19
Views: 1,595
Posted By Brakeman_Brewing
I only got to snap a couple photos yesterday but...

I only got to snap a couple photos yesterday but here they are until John gets more online.

http://i20.photobucket.com/albums/b209/djstimey/GEDC0128.jpg


Johns rig again, and Nicks rig along...
Forum: Minnesota HomeBrew Forum 01-11-2009, 07:29 PM
Replies: 19
Views: 1,595
Posted By Brakeman_Brewing
Thanks for the hospitality there John, had a...

Thanks for the hospitality there John, had a great time as well. Sounds like I left before the real druck fun started!
Forum: General Beer Discussion 01-10-2009, 01:31 PM
Replies: 68
Views: 2,210
Posted By Brakeman_Brewing
I will be heading up to Seabee Johns today for...

I will be heading up to Seabee Johns today for the North St Paul brew-together, brewing an all cascade Amber Ale.
Forum: Beginners Beer Brewing Forum 12-28-2008, 07:10 PM
Replies: 11
Views: 1,169
Posted By Brakeman_Brewing
Using the 15g packages of brewing yeasts are just...

Using the 15g packages of brewing yeasts are just fine, there isnt really any guideline for "too much yeast" (That I know of)
Forum: Beginners Beer Brewing Forum 12-28-2008, 07:08 PM
Replies: 3
Views: 545
Posted By Brakeman_Brewing
Old black t-shirts are great to have around in...

Old black t-shirts are great to have around in the brewery, slip it over the carboy and there ya go, no light (at least for the most part)
Forum: General Beer Discussion 12-28-2008, 06:49 PM
Replies: 5
Views: 503
Posted By Brakeman_Brewing
Im not familiar with that brew in specific, but...

Im not familiar with that brew in specific, but there are a couple possible answers to your question.

One answer is that it is possible the yeast that may still be in the bottle had been roused...
Forum: Washington HomeBrew Forum 10-22-2008, 04:21 PM
Replies: 162
Views: 15,279
Posted By Brakeman_Brewing
Good luck tonight Topia, should be a blast. I...

Good luck tonight Topia, should be a blast. I will be flying out there this winter and Ill be sure to stop in!
Forum: General Beer Discussion 10-22-2008, 01:50 PM
Replies: 14
Views: 855
Posted By Brakeman_Brewing
Touché Tex, touché

Touché Tex, touché
Forum: General Beer Discussion 10-22-2008, 01:29 PM
Replies: 14
Views: 855
Posted By Brakeman_Brewing
Hey everyone was thinking it...I just said it out...

Hey everyone was thinking it...I just said it out loud. This is just another instance where the home brewer with thrive after Z day.
Forum: General Beer Discussion 10-22-2008, 01:14 PM
Replies: 14
Views: 855
Posted By Brakeman_Brewing
All is well until the odorless tasteless chemical...

All is well until the odorless tasteless chemical turns everyone into zombies.
Forum: Cider Forum 10-16-2008, 04:16 PM
Replies: 20
Views: 1,939
Posted By Brakeman_Brewing
Personally I am a fan of Magner's and Strongbow...

Personally I am a fan of Magner's and Strongbow on draft. I tend to go for these because they are more on the dry side, which I like. I dont usually buy too many commercial ciders to drink at home,...
Forum: Recipes/Ingredients 10-16-2008, 02:28 AM
Replies: 5
Views: 398
Posted By Brakeman_Brewing
Damnit DB, no!

Damnit DB, no!
Forum: Recipes/Ingredients 10-16-2008, 02:23 AM
Replies: 5
Views: 398
Posted By Brakeman_Brewing
They lifted the restrictions at least a month...

They lifted the restrictions at least a month ago, if not longer
Forum: Mead Forum 10-15-2008, 01:51 PM
Replies: 20
Views: 1,639
Posted By Brakeman_Brewing
As a long time supporter of peanut butter honey...

As a long time supporter of peanut butter honey sammiches, I would say forget making a PBH mead and just eat a PBH whilst drinking some fine mead. Win Win, no hassle.
Forum: Commercial Brew Discussion 10-12-2008, 10:15 PM
Replies: 19
Views: 1,649
Posted By Brakeman_Brewing
Nice to see Town Hall Brewery get a couple...

Nice to see Town Hall Brewery get a couple medals, they have some fantastic beers.
Forum: Wine Making Forum 10-07-2008, 09:42 PM
Replies: 25
Views: 4,339
Posted By Brakeman_Brewing
I thought I would ressurect this thread as I am...

I thought I would ressurect this thread as I am going to be trying out a 5 gal batch using this base (blackberry). To those of you who have used it what yeast strains did you use? Try more than one...
Forum: Beginners Beer Brewing Forum 10-05-2008, 08:20 PM
Replies: 2
Views: 340
Posted By Brakeman_Brewing
Dont add anything, it will be fine, assuming you...

Dont add anything, it will be fine, assuming you are using a 5 gallon carboy and it is say ~.5 gallons short. Every time you rack the beer to a new vessel you are bound to have some volume loss of...
Forum: General Beer Discussion 10-05-2008, 03:26 PM
Replies: 7
Views: 506
Posted By Brakeman_Brewing
The sweet taste of success...and beer!

The sweet taste of success...and beer!
Forum: Wine Making Forum 10-03-2008, 04:22 PM
Replies: 7
Views: 638
Posted By Brakeman_Brewing
There is only one way to find out, open one up...

There is only one way to find out, open one up and give it a good smell and a taste! Down the hatch! :tank:
Forum: Commercial Brew Discussion 09-30-2008, 07:27 PM
Replies: 22
Views: 3,666
Posted By Brakeman_Brewing
This beer is expected to be distributed...

This beer is expected to be distributed exclusively in tall boy cans and 40oz'ers.
Forum: General Beer Discussion 09-28-2008, 10:23 PM
Replies: 5
Views: 2,901
Posted By Brakeman_Brewing
Its amazing to see how far the hobby has come...

Its amazing to see how far the hobby has come since those prohibition days. Although I wouldnt go and make any of these recipes, its interesting to read about.
Forum: Beginners Beer Brewing Forum 09-28-2008, 09:37 PM
Replies: 4
Views: 474
Posted By Brakeman_Brewing
Most commercial breweries force carbonate their...

Most commercial breweries force carbonate their beers rather than bottle condition, this could be the point the book was trying to make. Force carbing is pressurizing the vessel that the beer is in...
Showing results 1 to 25 of 487

 
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