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Search: Posts Made By: BlindLemonLars
Forum: Wine Making Forum 12-13-2010, 06:49 PM
Replies: 5,019
Views: 277,239
Posted By BlindLemonLars
18,538 + 6 = 18544

18,538 + 6 = 18544
Forum: Wine Making Forum 11-06-2010, 11:55 PM
Replies: 5,019
Views: 277,239
Posted By BlindLemonLars
I haven't been around much lately, but I'm still...

I haven't been around much lately, but I'm still doing my part with the apfelwein tally!

18,206 + 6 = 18,212
Forum: Light Hybrid Beer 08-08-2010, 04:53 PM
Replies: 13
Views: 7,632
Posted By BlindLemonLars
Just when I think I've seen it all...somebody...

Just when I think I've seen it all...somebody proves me wrong! Did the popcorn continue to float like that, or did it eventually get saturated and melt into the mash? I wonder how the results...
Forum: Wine Making Forum 08-06-2010, 01:12 AM
Replies: 5,019
Views: 277,239
Posted By BlindLemonLars
Okay, 6 more gallons. This is getting to be a...

Okay, 6 more gallons. This is getting to be a routine. Who's drinking all of this...can't be just me, can it?!?

17,557 + 6 = 17563
Forum: Beginners Beer Brewing Forum 07-17-2010, 08:57 PM
Replies: 11
Views: 1,428
Posted By BlindLemonLars
All I mean to say Sumner, is that outside the...

All I mean to say Sumner, is that outside the links you've provided, it's very difficult to find any additional data supporting this POV. Furthermore, the gravity range mentioned in the ASBC study...
Forum: Beginners Beer Brewing Forum 07-17-2010, 06:47 PM
Replies: 11
Views: 1,428
Posted By BlindLemonLars
Interesting points Sumner. I'm not ready to take...

Interesting points Sumner. I'm not ready to take this as gospel just yet based on a few sources, but it's food for thought and deserving of further research. If you're correct, it would seem most...
Forum: Beginners Beer Brewing Forum 07-17-2010, 04:43 AM
Replies: 11
Views: 1,428
Posted By BlindLemonLars
If you're trying to keep the color light, a late...

If you're trying to keep the color light, a late extract addition may be helpful. You won't see as much difference with a full boil as you would with a partial boil. I haven't done extract brewing...
Forum: All Grain & Partial Mash Brewing 07-13-2010, 02:25 PM
Replies: 10
Views: 833
Posted By BlindLemonLars
I bet nearly all of us that use a chest freezer...

I bet nearly all of us that use a chest freezer for fermenting have experienced this at least once! I certainly remember the first time I leaned into mine to pull a carboy out. Now I take a deep...
Forum: Equipment/Sanitation 07-13-2010, 02:12 PM
Replies: 24
Views: 1,016
Posted By BlindLemonLars
Morebeer offers a good spreadsheet for...

Morebeer offers a good spreadsheet for calculating SG during and after fermentation, and it works quite well. (I have Beersmith as well, but I prefer the spreadsheet for this task.) It's available on...
Forum: Equipment/Sanitation 06-21-2010, 12:03 AM
Replies: 63
Views: 35,580
Posted By BlindLemonLars
My fulls keep turning into empties...it's a...

My fulls keep turning into empties...it's a problem.

The girlfriend's company is relocating to a new building this week, and two file cabinets are up for grabs. Within a few days my existing beer...
Forum: Equipment/Sanitation 04-25-2010, 03:04 AM
Replies: 164
Views: 47,394
Posted By BlindLemonLars
Cape, got any pictures of this setup? Glad you...

Cape, got any pictures of this setup? Glad you got it working to your satisfaction.
Forum: Equipment/Sanitation 03-02-2010, 09:19 PM
Replies: 176
Views: 66,889
Posted By BlindLemonLars
Yep. Plus, I think suspending the bag allows it...

Yep. Plus, I think suspending the bag allows it to move more freely in the wort, to maximize utilization.
Forum: Light Hybrid Beer 01-31-2010, 03:35 AM
Replies: 116
Views: 53,269
Posted By BlindLemonLars
You know, it's tricky...the lemon zest is a bit...

You know, it's tricky...the lemon zest is a bit of a wild card. Every lemon is unique, and I'm sure different varieties will lend significantly different levels of flavor. I definitely need a more...
Forum: Wine Making Forum 01-25-2010, 01:43 AM
Replies: 5,019
Views: 277,239
Posted By BlindLemonLars
15467 + 6 = 15473

15467 + 6 = 15473
Forum: Equipment/Sanitation 01-14-2010, 02:45 AM
Replies: 63
Views: 35,580
Posted By BlindLemonLars
Frankie looks pretty pleased with the...

Frankie looks pretty pleased with the arrangement! :D
Forum: Light Hybrid Beer 12-09-2009, 11:56 PM
Replies: 116
Views: 53,269
Posted By BlindLemonLars
Try substituting 4lbs of extra light DME and a...

Try substituting 4lbs of extra light DME and a pound or so of corn sugar for the 2-row and flaked corn.

That's exactly how I made it, before converting to all-grain.
Forum: DIY Projects 12-09-2009, 11:48 PM
Replies: 7
Views: 1,119
Posted By BlindLemonLars
I made a half-dozen or so batches with this DIY...

I made a half-dozen or so batches with this DIY stand!

http://www.homebrewtalk.com/gallery/data/4/medium/ghettoburner.jpg
Forum: DIY Projects 12-07-2009, 10:04 PM
Replies: 7
Views: 1,119
Posted By BlindLemonLars
I bought one of these stands used, cut the...

I bought one of these stands used, cut the central crosspiece out and mounted my Hurricane. Since this was taken, I've moved the burner an inch higher, installed a windscreen made of roof flashing,...
Forum: Fermentation & Yeast 12-07-2009, 09:59 PM
Replies: 7
Views: 572
Posted By BlindLemonLars
Only if diacetyl is detected. When fermentation...

Only if diacetyl is detected. When fermentation is around 3/4 completed, taste a sample. If you taste anything remotely buttery, or if it feels a bit slick or oily on your lips/tongue, go for the...
Forum: Wine Making Forum 12-07-2009, 05:45 PM
Replies: 5,019
Views: 277,239
Posted By BlindLemonLars
15016 + 6 = 15022

15016 + 6 = 15022
Forum: All Grain & Partial Mash Brewing 11-17-2009, 03:48 AM
Replies: 41
Views: 2,691
Posted By BlindLemonLars
Nee! Nee, nee!

Nee! Nee, nee!
Forum: All Grain & Partial Mash Brewing 11-15-2009, 07:48 PM
Replies: 41
Views: 2,691
Posted By BlindLemonLars
As long as you're looking for opinions, I'll...

As long as you're looking for opinions, I'll offer mine: don't worry about it! Hell, I throw a couple ounces of dried flowers into all of my boils. ;)

I say ferment and bottle/keg as usual....
Forum: Light Hybrid Beer 11-02-2009, 06:18 AM
Replies: 116
Views: 53,269
Posted By BlindLemonLars
With my last batch, I steeped the zest in...

With my last batch, I steeped the zest in everclear while the beer was fermenting, filtered it and added it while kegging. Way too lemony!!

I couldn't bear to throw the batch away, so I brewed...
Forum: Beginners Beer Brewing Forum 09-21-2009, 06:02 PM
Replies: 11
Views: 1,379
Posted By BlindLemonLars
At least to my standards, there is no viable way...

At least to my standards, there is no viable way of priming beer in a BB, when it is used as a primary or secondary. Tennis ball or no, you can't thoroughly blend the priming solution without undoing...
Forum: Beginners Beer Brewing Forum 09-19-2009, 02:42 AM
Replies: 11
Views: 1,379
Posted By BlindLemonLars
I still don't see how it would eliminate the...

I still don't see how it would eliminate the bottling bucket...unless you intend to prime each bottle individually.
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