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Search: Posts Made By: acuenca
Forum: Recipes/Ingredients 09-01-2012, 11:29 PM
Replies: 646
Views: 42,669
Posted By acuenca
Is everyone using extra yeast for bottling? I...

Is everyone using extra yeast for bottling? I bottled some without and after 2.5 months.... Nada....Im going ton give it a couple more months but I as hopingbfor something....
Forum: Lambic & Wild Brewing 07-15-2012, 10:54 PM
Replies: 9
Views: 642
Posted By acuenca
Also hopefully the cherries will give the...

Also hopefully the cherries will give the yeast/bacteria enough sugar to cover the head space with co2.
Forum: Beginners Beer Brewing Forum 06-29-2012, 02:39 PM
Replies: 2
Views: 642
Posted By acuenca
That s about right.. There are some recipes/yeast...

That s about right.. There are some recipes/yeast that finish higher than that..
Forum: Beginners Beer Brewing Forum 06-16-2012, 03:53 PM
Replies: 7
Views: 414
Posted By acuenca
I typically let most of my ales sit at the mid...

I typically let most of my ales sit at the mid 70s after the first couple of weeks if I can't get to it to keg or bottle.
Forum: General Beer Discussion 04-25-2012, 11:07 PM
Replies: 38
Views: 1,556
Posted By acuenca
+1... im the same way...keep the beer making...

+1... im the same way...keep the beer making train going...my favorite part of the hobby is the process...i only have a beer or two a day..if that. Sometimes you just get tired of the taste and want...
Forum: Stout 04-18-2012, 09:33 PM
Replies: 1,072
Views: 214,829
Posted By acuenca
I've used s 05 and it came out great...

I've used s 05 and it came out great...
Forum: Recipes/Ingredients 04-11-2012, 02:53 PM
Replies: 646
Views: 42,669
Posted By acuenca
I don't know how but I came in at 1.014 after 3...

I don't know how but I came in at 1.014 after 3 months of bulk aging... I think I'm going to bottle and store this one away for aWHILE... nice malty back bone but the EtOH is pretty apparent... I've...
Forum: Fermentation & Yeast 04-08-2012, 06:41 PM
Replies: 20
Views: 1,091
Posted By acuenca
S05...dry low yeast character max hoppiness... At...

S05...dry low yeast character max hoppiness... At least for me... I live in florida and ferment all these bad boys at 60-62 in a swamp cooler. Works like a charm.
Forum: General Beer Discussion 03-27-2012, 12:47 PM
Replies: 3,248
Views: 61,794
Posted By acuenca
Is it a grain?

Is it a grain?
Forum: General Beer Discussion 03-26-2012, 11:39 PM
Replies: 3,248
Views: 61,794
Posted By acuenca
1332 northwest

1332 northwest
Forum: General Beer Discussion 03-26-2012, 11:13 PM
Replies: 3,248
Views: 61,794
Posted By acuenca
1450 dennys fav

1450 dennys fav
Forum: General Beer Discussion 03-26-2012, 11:08 PM
Replies: 3,248
Views: 61,794
Posted By acuenca
Whoops....i meant lager? Ale? ;)

Whoops....i meant

lager?

Ale?

;)
Forum: General Beer Discussion 03-26-2012, 11:02 PM
Replies: 3,248
Views: 61,794
Posted By acuenca
Lager or ale?

Lager or ale?
Forum: Recipes/Ingredients 03-18-2012, 09:18 PM
Replies: 646
Views: 42,669
Posted By acuenca
Exactly...i think a nice carb level will do the...

Exactly...i think a nice carb level will do the sweetness and high abv just right.
Forum: Recipes/Ingredients 03-18-2012, 07:07 PM
Replies: 646
Views: 42,669
Posted By acuenca
I think ill probably shoot for 2 to 2.3 ....

I think ill probably shoot for 2 to 2.3 ....
Forum: General Beer Discussion 03-06-2012, 11:53 PM
Replies: 22
Views: 1,490
Posted By acuenca
rodenbach grand cru....delish

rodenbach grand cru....delish
Forum: General Beer Discussion 02-28-2012, 12:44 AM
Replies: 23
Views: 1,550
Posted By acuenca
So just no added smoked malt? Ok ok... I thought...

So just no added smoked malt? Ok ok... I thought that everyone was saying that it should have no smoked flavor aroma nothing...gotcha...
Forum: General Beer Discussion 02-27-2012, 11:14 PM
Replies: 23
Views: 1,550
Posted By acuenca
Huh? 1728 yeast gives a smokey under tone at low...

Huh? 1728 yeast gives a smokey under tone at low temps...and I thought that was part of the usual flavor profile of a wee heavy...no?
Forum: General Chit Chat 02-24-2012, 12:34 AM
Replies: 18
Views: 544
Posted By acuenca
In fairness, I'm not his doctor but yes that does...

In fairness, I'm not his doctor but yes that does seem strange...
Forum: General Chit Chat 02-24-2012, 12:33 AM
Replies: 18
Views: 544
Posted By acuenca
Dude...im on the forum, what do you think?

Dude...im on the forum, what do you think?
Forum: General Chit Chat 02-23-2012, 11:42 PM
Replies: 18
Views: 544
Posted By acuenca
Yes...patients with extensive liver disease/some...

Yes...patients with extensive liver disease/some heart failure patients, renal failure pts on certain medication etc...drinking in moderation 1~2 drinks has an "anti stress" effect for most...
Forum: Beginners Beer Brewing Forum 02-15-2012, 02:27 AM
Replies: 10
Views: 876
Posted By acuenca
Usually i'll make a starter from washed yeast for...

Usually i'll make a starter from washed yeast for a 1045~1065brew then toss a >1085 brew on top of that cake....never had issues or off flavors....under pitching yes ..off flavors but over pitching,...
Forum: Commercial Brew Discussion 02-15-2012, 02:13 AM
Replies: 158
Views: 12,945
Posted By acuenca
I have tried so many varieties and just am...

I have tried so many varieties and just am constantly dissapointed... really would so much rather drink something else of the same style...
Forum: Beginners Beer Brewing Forum 02-13-2012, 11:06 PM
Replies: 12
Views: 477
Posted By acuenca
I usually keep my conditioning bottles in bags...

I usually keep my conditioning bottles in bags anyways...it would suck to have to clean beer off of the items in my pantry
Forum: Home Brewing Photo Forum 02-10-2012, 03:49 PM
Replies: 1,527
Views: 265,705
Posted By acuenca
True.... Thanks y'all.

True.... Thanks y'all.
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