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Search: Posts Made By: Porter0220
Forum: All Grain & Partial Mash Brewing 06-08-2014, 01:19 AM
Replies: 2
Views: 101
Posted By Porter0220
Thanks for the response For the sparge, I...

Thanks for the response
For the sparge, I stopped only to take a gravity reading to make sure I was on target, i did not stop completely at 3.1, but I was expecting my gravity to be way higher than...
Forum: All Grain & Partial Mash Brewing 06-07-2014, 07:11 PM
Replies: 2
Views: 101
Posted By Porter0220
Low Gravity

Hello,
Brewed an IPA last night, it was my second all grain batch and the first recipe i created on my own. I decided to brew a smaller batch as a test (2.5) gallons.
I am a beersmith user and used...
Forum: Label Display & Discussion 04-22-2014, 03:55 PM
Replies: 25
Views: 3,584
Posted By Porter0220
26.2 Brewing Company Beer Station Brewing...

26.2 Brewing Company
Beer Station Brewing Company
Beer Run Brewing Company
Forum: Beginners Beer Brewing Forum 03-04-2014, 03:45 AM
Replies: 11
Views: 4,885
Posted By Porter0220
I've done both, and in both cases my beer...

I've done both, and in both cases my beer fermented fine. I did have 2 batches in a row show no sign of fermentation which was alarming. After taking a hydro reading it turns out it was fine. Got a...
Forum: Extract Brewing 03-04-2014, 03:37 AM
Replies: 7
Views: 511
Posted By Porter0220
Full Boil

I have recently been reading up on different techniques for improving extract/PM brewing. A few of the tips I have been reading are quite interesting. Specifically full boil and Late extract addition...
Forum: Beginners Beer Brewing Forum 08-05-2013, 08:35 PM
Replies: 4
Views: 241
Posted By Porter0220
Visible fermentation had not yet started. I shook...

Visible fermentation had not yet started. I shook it up and took another hydro reading and i'm at 1.048...big difference and more in line with what I was expecting as well as what beer smith says. ...
Forum: Beginners Beer Brewing Forum 08-05-2013, 04:55 PM
Replies: 4
Views: 241
Posted By Porter0220
Thanks for taking the time to respond. I am doing...

Thanks for taking the time to respond. I am doing an extract batch, by sparging I simply mean I rinsed the grains after the steep. I steep 1lb of specialty grain and added 6 lbs of DME at boil As I...
Forum: Beginners Beer Brewing Forum 08-05-2013, 02:42 AM
Replies: 4
Views: 241
Posted By Porter0220
Missing my OG

I recently decided that I wanted to brew a pale ale, which I had not done before. I went to the local homebrew store which is also an actual microbrewery. I went without a recipe and asked if they...
Forum: Mead Forum 06-27-2012, 11:13 PM
Replies: 2
Views: 521
Posted By Porter0220
This is great advice. I will give it a little...

This is great advice. I will give it a little swirl and see what happens, regardless, I am close to racking to secondary anyways, but will take some gravity readings first.

Thank you very much!!
Forum: Mead Forum 06-26-2012, 01:25 AM
Replies: 2
Views: 521
Posted By Porter0220
Mead Stuck Fermentation

About 3 weeks ago I made a 3 gallon batch of Cherry melomel, first time with this recipe. I am currently fermenting this with fruit in, in a 5 gallon bucket. I wanted to look in to see how the mead...
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