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Search: Posts Made By: HBrew71
Forum: Stout 03-26-2013, 03:56 AM
Replies: 855
Views: 135,193
Posted By HBrew71
I keg conditioned my first batch 2+ months....

I keg conditioned my first batch 2+ months. Second batch 7+ months. Both were good. But guess which one was better.
Forum: American Ale 03-18-2013, 12:00 AM
Replies: 3,145
Views: 547,218
Posted By HBrew71
Does not matter. Make sure weigh in the different...

Does not matter. Make sure weigh in the different AA factor. I find pellets are the easiest to manage BTW.
Forum: American Ale 03-13-2013, 10:37 PM
Replies: 3,145
Views: 547,218
Posted By HBrew71
I always use 1056 .. Fantastic every time.

I always use 1056 .. Fantastic every time.
Forum: English Pale Ale 02-27-2013, 08:53 PM
Replies: 544
Views: 107,635
Posted By HBrew71
It has been in the fridge about a month. Tried...

It has been in the fridge about a month. Tried about 5 pints so far. I am ok with it taking longer but as you said it is a high floc yeast and I was expecting it to be clear by now. I will wait and...
Forum: English Pale Ale 02-27-2013, 01:39 PM
Replies: 544
Views: 107,635
Posted By HBrew71
Does this one take a long time to clear up? I...

Does this one take a long time to clear up? I used Wyeast London ESB. It has been a month in the keg. Still very cloudy. Tastes good.
Forum: American Ale 02-05-2013, 06:08 PM
Replies: 3,145
Views: 547,218
Posted By HBrew71
all 2-rows are pale malts including Briess'.

all 2-rows are pale malts including Briess'.
Forum: Vendor Giveaways 02-04-2013, 07:20 PM
Replies: 3,188
Views: 133,262
Posted By HBrew71
In.

In.
Forum: American Ale 01-29-2013, 03:30 AM
Replies: 3,145
Views: 547,218
Posted By HBrew71
Assuming 5 gal batch, about 11 quarts of water to...

Assuming 5 gal batch, about 11 quarts of water to mash with -- 1.25 quarts per pound of grain. Collect the wort after an hour of mashing. Depending on how much you collect (assume x gal), thinking...
Forum: American Ale 01-26-2013, 02:35 AM
Replies: 593
Views: 133,076
Posted By HBrew71
I kegged this about 2 weeks ago. And it is...

I kegged this about 2 weeks ago. And it is finally starting to taste like DGA. Great recipe. Another winner from Yooper.
Forum: Beginners Beer Brewing Forum 01-19-2013, 04:19 AM
Replies: 18
Views: 590
Posted By HBrew71
either do it now or be ready for a huge mess to...

either do it now or be ready for a huge mess to be cleaned up in the morning.
Forum: American Ale 01-13-2013, 08:40 PM
Replies: 3,145
Views: 547,218
Posted By HBrew71
Welcome to the forum! If I were you, I would...

Welcome to the forum!

If I were you, I would brew the next batch of this beer soon (right now). This one goes fast.
Forum: American Ale 01-13-2013, 05:26 PM
Replies: 3,145
Views: 547,218
Posted By HBrew71
You definitely need 2-3+ weeks with US05 for this...

You definitely need 2-3+ weeks with US05 for this beer to be awesome. I have used Wyeast 1056, and it was ready within 3 weeks. In my experience liquid yeast always gets the beer ready to serve...
Forum: Extract Brewing 01-12-2013, 11:05 AM
Replies: 11
Views: 793
Posted By HBrew71
Adding a bit more oatmeal wouldn't hurt - quarter...

Adding a bit more oatmeal wouldn't hurt - quarter to half lb maybe.

You should build a starter. All you need is an empty jar (I have used empty juice bottle in the past ... Half gal size I think)...
Forum: Equipment/Sanitation 01-06-2013, 03:57 AM
Replies: 8
Views: 491
Posted By HBrew71
Oxyclean from keg. Rinse very very well with...

Oxyclean from keg. Rinse very very well with water. Starsan. Works well for me.
Forum: DIY Projects 01-03-2013, 10:17 PM
Replies: 25
Views: 2,942
Posted By HBrew71
I use this too. The way to go.

I use this too. The way to go.
Forum: American Ale 01-01-2013, 10:13 PM
Replies: 593
Views: 133,076
Posted By HBrew71
Thanks zeg. As you suggested, as I don't taste...

Thanks zeg. As you suggested, as I don't taste any off flavors, I will just cold crash at between 40 and 45 for 7-10 days. Thanks again.
Forum: American Ale 01-01-2013, 09:54 PM
Replies: 593
Views: 133,076
Posted By HBrew71
I used pacman yeast - fermented at 60-61. Don't...

I used pacman yeast - fermented at 60-61. Don't taste any butterscotch in the sample. Which yeasts could contribute the added butterscotch taste? Thanks.
Forum: American Ale 01-01-2013, 09:35 PM
Replies: 593
Views: 133,076
Posted By HBrew71
I am going to cold crash for 5 days or so before...

I am going to cold crash for 5 days or so before kegging. Would that hurt this beer? Is a D-rest required? Thanks in advance.
Forum: General Chit Chat 01-01-2013, 09:11 PM
Replies: 52
Views: 1,139
Posted By HBrew71
Canon 450D Nifty 50 and stock lenses.

Canon 450D
Nifty 50 and stock lenses.
Forum: Vendor Giveaways 01-01-2013, 09:01 PM
Replies: 967
Views: 34,238
Posted By HBrew71
In

In
Forum: India Pale Ale 12-30-2012, 11:17 PM
Replies: 878
Views: 245,935
Posted By HBrew71
You don't need stir plate to make a starter. Just...

You don't need stir plate to make a starter. Just giving it a swirl every now and then works fine. I have used 1056 with this beer before and liked it better (over s04).
Forum: Group Buys 12-28-2012, 07:44 PM
Replies: 240
Views: 12,609
Posted By HBrew71
@blueturtle00 You can buy under my order if you...

@blueturtle00 You can buy under my order if you want. Sent you PM.
Forum: Group Buys 12-26-2012, 09:00 PM
Replies: 240
Views: 12,609
Posted By HBrew71
Just added a few bags. 72 of 80 filled ......

Just added a few bags. 72 of 80 filled ... Almost there.

Any idea and/or interest in hops? Yeast?
Forum: American Ale 12-26-2012, 08:29 PM
Replies: 3,145
Views: 547,218
Posted By HBrew71
I have noticed that this one (actually most...

I have noticed that this one (actually most beers) always peek after about three weeks in the keg. I usually make another batch when it is ripe because this one goes fast. Little cold weather wont...
Forum: General Beer Discussion 12-25-2012, 12:47 AM
Replies: 34,572
Views: 738,083
Posted By HBrew71
Sierra Nevada Pale Ale

Sierra Nevada Pale Ale
Showing results 1 to 25 of 186

 
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