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Search: Posts Made By: Gixxer
Forum: General Beer Discussion Today, 03:50 PM
Replies: 7
Views: 140
Posted By Gixxer
Guess I need to step up my pumpkin recipe and be...

Guess I need to step up my pumpkin recipe and be happy with that... I don't have that buttery flavor locked in but I am okay with that...


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Forum: General Beer Discussion Yesterday, 03:45 PM
Replies: 7
Views: 140
Posted By Gixxer
I was surprised by this years batch... The aroma...

I was surprised by this years batch... The aroma was amazing... But all I got was buttery graham cracker bitterness... Huge bitter aftertaste that lingered... I have a 2013 in the fridge to try...
Forum: General Chit Chat 09-09-2014, 10:01 AM
Replies: 144
Views: 4,437
Posted By Gixxer
This one can be used for many things in life. ...

This one can be used for many things in life. Some of em serious and life changing and some of em probably not so much. In my case serious and life changing. If only I had told myself this in 2008....
Forum: Sponsor Giveaways 09-02-2014, 09:15 AM
Replies: 2,313
Views: 89,641
Posted By Gixxer
In please!

In please!
Forum: Introductions 08-07-2014, 03:39 AM
Replies: 4
Views: 219
Posted By Gixxer
Brand New Brewer from Columbia, SC

Hey man I live in Cola too... If you ever need any help or anything shoot me a message or whatever, I live in the Sandhills area


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Forum: Fermentation & Yeast 07-19-2014, 04:38 AM
Replies: 8
Views: 478
Posted By Gixxer
US 05 Safale Fermentation Temp - 64

I keep it right at 60 specifically for that peach flavor... Yeast work just fine, just take a little longer sometimes.

So you started at 80, do you have any temp control to keep the temp down...
Forum: General Beer Discussion 07-07-2014, 02:31 AM
Replies: 1,453
Views: 24,026
Posted By Gixxer
In!!

In!!
Forum: Meat Smoking, Curing and Sausage Making 06-15-2014, 03:35 PM
Replies: 2,777
Views: 113,490
Posted By Gixxer
205842 I threw this shoulder on at 8 am this...

205842

I threw this shoulder on at 8 am this morning... Simple... Slap ya daddy rub, injected with Cajun butter, apple wood for smoke.


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Forum: Meat Smoking, Curing and Sausage Making 05-21-2014, 11:27 PM
Replies: 67
Views: 2,069
Posted By Gixxer
Oh yea how much wood... I use three fist sized...

Oh yea how much wood... I use three fist sized chunks at the beginning of my smoke, after they are done, that's it, charcoal only. We do not like a huge smoke flavor in our house...


Sent from...
Forum: Meat Smoking, Curing and Sausage Making 05-21-2014, 11:22 PM
Replies: 67
Views: 2,069
Posted By Gixxer
I would rock it at 250 with Apple or cherry wood,...

I would rock it at 250 with Apple or cherry wood, and it's about an hour per lb maybe a little more. I do not cook to a specific internal temperature, I only use that as a guide to when I start...
Forum: Belgian Strong Ale 05-20-2014, 02:14 AM
Replies: 2,110
Views: 339,618
Posted By Gixxer
What a brew day... Amateur mistakes... I forgot...

What a brew day... Amateur mistakes... I forgot to add the lime to my mash until the 30 minute mark... I added the hops at the 120 minute mark (recipe deviation, 120 minute boil, no decoction), I...
Forum: BIAB Brewing 05-03-2014, 04:30 AM
Replies: 31
Views: 2,179
Posted By Gixxer
I use 5 gallon bucket top strainers, got em from...

I use 5 gallon bucket top strainers, got em from a beekeeping supply shop... 600 micron gets the big hop chunks, the 400 gets the fine hop bits, and the 200 gets the hop dust...

However, the one...
Forum: General Beer Discussion 05-03-2014, 02:24 AM
Replies: 7,426
Views: 250,456
Posted By Gixxer
I calculated my water additives for a batch of...

I calculated my water additives for a batch of westy 12 for Sunday... Also bought the distilled water...
Forum: Belgian Strong Ale 05-03-2014, 01:47 AM
Replies: 2,110
Views: 339,618
Posted By Gixxer
Putting together the measurements for water...

Putting together the measurements for water adjustments to brew on Sunday... I had a smack pack of 3787 that was born on 7 November... Needless to say I was concerned when I didnt get any activity...
Forum: Brew Science 04-29-2014, 04:08 PM
Replies: 3
Views: 326
Posted By Gixxer
I never thought about brewing a test batch...

I never thought about brewing a test batch without additions to the water and then adding to taste to come up with a baseline... That's a great idea!


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Forum: Brew Science 04-28-2014, 01:54 PM
Replies: 3
Views: 326
Posted By Gixxer
Found a water profile that tastes... Horrible...

So... I have been using bru n water a couple times now, I like the results so far... Until I used the pale ale bitter profile... Brewed a PA with almost 100 IBU's of sorahi ace, galaxy, Pacifica,...
Forum: South Carolina HomeBrew Forum 04-26-2014, 07:49 PM
Replies: 5
Views: 383
Posted By Gixxer
PM sent...

PM sent...
Forum: Equipment/Sanitation 04-26-2014, 03:16 AM
Replies: 17
Views: 1,099
Posted By Gixxer
A fringe bennie to using the pipettes or syringes...

A fringe bennie to using the pipettes or syringes is less chance for a mess... one of my pet peeves is that last drip that dribbles down the threads when I pour straight out of the measuring cup...
Forum: Equipment/Sanitation 04-26-2014, 03:13 AM
Replies: 17
Views: 1,099
Posted By Gixxer
I love all the wishful thinking! See, there's...

I love all the wishful thinking! See, there's more than one way to solve a dilemma, no matter how small! Masskrug, just like geofrey explained, this is for if you for whatever reason need more than...
Forum: General Beer Discussion 04-25-2014, 10:51 PM
Replies: 7,426
Views: 250,456
Posted By Gixxer
troubleshot my DIY stirplate... for whatever...

troubleshot my DIY stirplate... for whatever reason it wants to throw the bar after using it for almost a year and no problems... Whatever... Got a starter going for some 3787 that was produced on...
Forum: Bottling/Kegging 04-25-2014, 09:44 PM
Replies: 18
Views: 1,030
Posted By Gixxer
I have a homemade carbonator cap for 12oz soda...

I have a homemade carbonator cap for 12oz soda bottles, but the store bought carbonator cap works too. I use it for carbing samples just like you want to.
Forum: Equipment/Sanitation 04-25-2014, 08:33 PM
Replies: 17
Views: 1,099
Posted By Gixxer
Gee whiz Star San measurements...

I know some folks save some sanitizer from brew day in a spray bottle, but I OTOH sometimes forget to fill my bottle. So... Here's some math for mixing small batches. The ratio is one fl oz of...
Forum: General Beer Discussion 04-17-2014, 02:24 PM
Replies: 102
Views: 4,822
Posted By Gixxer
Where do I sign up? Sent from my iPhone...

Where do I sign up?


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Forum: Equipment/Sanitation 04-06-2014, 02:09 AM
Replies: 7
Views: 198
Posted By Gixxer
the inside of your cooler will get stained brown...

the inside of your cooler will get stained brown over time. Mine is stained a little, not that bad but its getting there.
Forum: Extract Brewing 04-05-2014, 07:03 PM
Replies: 17
Views: 930
Posted By Gixxer
I use the bucket top strainers too... The 200...

I use the bucket top strainers too... The 200 micron size is so fine you have to go slow, and gently scrape the filter to move the material, it clogs easily. This can be quite the handful if you...
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