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Search: Posts Made By: MtnHiBrewin
Forum: Sponsor Giveaways 04-17-2014, 09:28 PM
Replies: 1,369
Views: 10,584
Posted By MtnHiBrewin
Love it! I'm in!

Love it! I'm in!
Forum: Electric Brewing 03-02-2014, 01:08 PM
Replies: 27
Views: 901
Posted By MtnHiBrewin
ebstauffer is correct, and Brumateur is right...

ebstauffer is correct, and Brumateur is right about having an interlock mechanism to prevent more than 2 elements from being on at once. Two 4500W elements in the boil kettle wouldn't put you over...
Forum: Sponsor Giveaways 02-15-2014, 01:39 AM
Replies: 3,791
Views: 184,985
Posted By MtnHiBrewin
Thanks to all who put this on. Cheers to all the...

Thanks to all who put this on. Cheers to all the winners. I hope I'm one of them.
Forum: Sponsor Giveaways 01-07-2014, 12:02 AM
Replies: 3,249
Views: 81,862
Posted By MtnHiBrewin
Count me in. Thanks!

Count me in. Thanks!
Forum: Sponsor Giveaways 11-22-2013, 03:08 AM
Replies: 2,851
Views: 85,769
Posted By MtnHiBrewin
A conical would be awesome! Thanks, RebelBrewer!

A conical would be awesome! Thanks, RebelBrewer!
Forum: General Beer Discussion 11-01-2013, 12:52 AM
Replies: 5,152
Views: 150,247
Posted By MtnHiBrewin
120.25 gallons so far this year=47,853.25 The...

120.25 gallons so far this year=47,853.25
The year's not over yet!
More to come.
Today is Halloween!
Don't worry, have a homebrew!

Cheers!
Forum: Sponsor Giveaways 10-10-2013, 08:09 AM
Replies: 2,218
Views: 69,874
Posted By MtnHiBrewin
Thanks. Entered.

Thanks. Entered.
Forum: Sponsor Giveaways 08-30-2013, 12:54 AM
Replies: 2,148
Views: 61,653
Posted By MtnHiBrewin
Thanks to MoreBeer and HomeBrewTalk! Pick me!

Thanks to MoreBeer and HomeBrewTalk! Pick me!
Forum: Sponsor Giveaways 06-26-2013, 10:45 PM
Replies: 1,582
Views: 60,391
Posted By MtnHiBrewin
Count me in! Thanks to the sponsors!

Count me in! Thanks to the sponsors!
Forum: Bottling/Kegging 05-20-2013, 11:08 PM
Replies: 47
Views: 7,698
Posted By MtnHiBrewin
mageac, I was curious why you carbonate with...

mageac, I was curious why you carbonate with sugar if you're kegging. I still bottle, but everyone else I know who kegs force carbonates.
I've never tried gelatin because I've read it will take...
Forum: Beginners Beer Brewing Forum 04-26-2013, 01:25 AM
Replies: 50
Views: 7,426
Posted By MtnHiBrewin
I like blondes in the summer. If you get a bag,...

I like blondes in the summer. If you get a bag, you can steep some grain for flavor or mini mash it.
Here is what I do through the summer (they finish pretty quick):

Steep first for 15-90...
Forum: General Beer Discussion 04-05-2013, 12:46 AM
Replies: 125
Views: 6,805
Posted By MtnHiBrewin
I never really have, yet. I still bottle all my...

I never really have, yet. I still bottle all my beer, but once I get a freezer set up for lagering and start kegging, I will probably start.
Most of my beers come out very clear, but there is...
Forum: Equipment/Sanitation 03-26-2013, 11:26 PM
Replies: 14
Views: 773
Posted By MtnHiBrewin
The bad thing about putting your chiller in the...

The bad thing about putting your chiller in the boil is the fact you get all oxidation off the copper in your beer. I use Star San to sanitize, wash well after using to chill.
Forum: General Techniques 03-17-2013, 10:36 PM
Replies: 3
Views: 198
Posted By MtnHiBrewin
Thanks. It was pretty strong tasting, so I don't...

Thanks. It was pretty strong tasting, so I don't think the dilution will hurt it at all. So the formula would be ABV X volume / new volume (in gallons).
Forum: General Techniques 03-17-2013, 09:19 PM
Replies: 3
Views: 198
Posted By MtnHiBrewin
ABV question

I bottled an Imperial Black Ale yesterday. When I strained the hops and transferred to the bottling bucket, I only had 4.25 gallons at 9.7% ABV. I wanted more beer than that, so I added 1 gallon of...
Forum: Extract Brewing 02-25-2013, 11:50 PM
Replies: 20
Views: 1,069
Posted By MtnHiBrewin
I totally agree with Yooper here. Don't steep too...

I totally agree with Yooper here. Don't steep too hot. 150-160 is best.
Forum: Sponsor Giveaways 02-16-2013, 01:50 AM
Replies: 3,188
Views: 162,486
Posted By MtnHiBrewin
Yes, please! Great prizes! Thanks to all the...

Yes, please! Great prizes! Thanks to all the sponsors.
Forum: Wine Making Forum 02-11-2013, 09:59 PM
Replies: 5,019
Views: 277,072
Posted By MtnHiBrewin
+5=24990, Thanks to EdWort! I'm trying it with...

+5=24990, Thanks to EdWort! I'm trying it with champagne yeast since I had some in the fridge.
Forum: Wine Making Forum 12-14-2012, 09:33 PM
Replies: 7
Views: 584
Posted By MtnHiBrewin
Right, if I keep the s airlock fluid at or below...

Right, if I keep the s airlock fluid at or below the fill line, it works either way without sucking into the fermenter. With the three piece airlock, it sucks in regardless of the level (other than...
Forum: Wine Making Forum 12-13-2012, 09:58 PM
Replies: 7
Views: 584
Posted By MtnHiBrewin
Well, maybe SOME people believe the Mayans, but I...

Well, maybe SOME people believe the Mayans, but I don't. Today the fluid in the s lock is going the normal direction. I think I'll use an s type for all my secondaries from now on.
Forum: General Techniques 12-11-2012, 10:43 PM
Replies: 7
Views: 1,070
Posted By MtnHiBrewin
Well, I kept this beer in a warm, dark place and...

Well, I kept this beer in a warm, dark place and it never did carbonate. I tried one a month since and there's been no change. So on 12/9 I boiled 1 pound of light dry malt extract in a gallon of...
Forum: Wine Making Forum 12-11-2012, 10:25 PM
Replies: 7
Views: 584
Posted By MtnHiBrewin
To WilliamSlayer, no, the temp has been the same,...

To WilliamSlayer, no, the temp has been the same, right about 70. saramc, I guess it could be a pressure change, but if so it didn't affect any of my fermenters with beer in them. Yesterday I...
Forum: General Beer Discussion 12-08-2012, 11:03 PM
Replies: 865
Views: 96,618
Posted By MtnHiBrewin
As edds5p0 said, while my W.H. honey porter was...

As edds5p0 said, while my W.H. honey porter was young, the honey and malt flavor was strong. After aging a couple of weeks, the honey flavor was pretty much gone and it was more "porter like"....
Forum: Wine Making Forum 12-06-2012, 11:36 PM
Replies: 7
Views: 584
Posted By MtnHiBrewin
Airlock question

I've been brewing beer since last December and have always used three piece airlocks. This spring I tried a dandelion wine when all the dandelions were plentiful. I'm using the same type three piece...
Forum: General Beer Discussion 11-15-2012, 11:16 PM
Replies: 865
Views: 96,618
Posted By MtnHiBrewin
I rarely move anything to a secondary. Every now...

I rarely move anything to a secondary. Every now and then, but not often. My White House Porter stayed in the primary 19 days, and turned out great.
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