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Forum: Gluten Free Brewing 08-12-2014, 08:20 PM
Replies: 90
Views: 7,028
Posted By hipturn
Mash schedule? Cereal mash? Thanks!

Ricemaltster and Jay: Thank you.

I've read this entire thread and I'm very interested in brewing the pale ale with the grain bill detailing 18#s pale rice plus adjuncts.

In the brew schedule...
Forum: Gluten Free Brewing 08-12-2014, 03:55 PM
Replies: 0
Views: 72
Posted By hipturn
malted oats - Reqeust for Input and Survey prior to brewing

Does anyone have any experience / tips for brewing a 100% oat smash? Recipes? Flavors? Off Flavors? Yeast recs? Anything will help. I've including a brief survey gleaned from the googles. Thanks!
...
Forum: Cider Forum 07-09-2013, 05:47 AM
Replies: 12
Views: 1,888
Posted By hipturn
How did this turn out?

How did this turn out?
Forum: Bottling/Kegging 06-25-2013, 12:38 AM
Replies: 3
Views: 165
Posted By hipturn
Bad idea in me experience: Caveats: if...

Bad idea in me experience:


Caveats: if the closet is cool. If the beer is filtered.

The issue I've found is that my beer is not stable. Even though my process is relatively clean long term...
Forum: General Beer Discussion 06-21-2013, 09:17 AM
Replies: 1
Views: 256
Posted By hipturn
George Washington Small Beer”: “Take...

George Washington Small Beer”: “Take a large Siffer full of Bran Hops to your Taste. Boil these 3 hours. then strain out 30 Gallns into a Cooler put in 3 Gallns Molasses while the Beer is...
Forum: General Beer Discussion 06-20-2013, 07:57 PM
Replies: 1
Views: 256
Posted By hipturn
Founders Online

I am presuming that most have seen this. But I thought it was really cool.

Here's a search for 'beer' at founders.archives.gov
...
Forum: All Grain & Partial Mash Brewing 05-04-2013, 02:01 PM
Replies: 4
Views: 448
Posted By hipturn
http://www.homebrewtalk.com/f36/food-processor-cru...

http://www.homebrewtalk.com/f36/food-processor-crush-grain-143921/

Talking to myself. Heh. Well here is another thread for posterity that answers the question, kinda.
Forum: All Grain & Partial Mash Brewing 05-04-2013, 01:57 PM
Replies: 4
Views: 448
Posted By hipturn
Hmm. No takers on this? Has no one ever used a...

Hmm. No takers on this? Has no one ever used a food processor to pulverize grains for BIB?
Forum: All Grain & Partial Mash Brewing 05-03-2013, 06:16 PM
Replies: 4
Views: 448
Posted By hipturn
BIB making flour

I don't have a grain milk and I have 3lbs of in milled grain. I do BIB. Anyone use a food processor to mill grain for BIB? :)
Forum: Company Reviews 04-30-2013, 07:25 PM
Replies: 476
Views: 19,225
Posted By hipturn
Midwest Excellent Customer Service - Recently Flakey

Anyone noticed the MW has gotten flakey lately?

Midwest has some of the best customer service I've ever experienced. They are always polite and always helpful. I've used them as my sole HB...
Forum: General Beer Discussion 04-27-2013, 10:53 AM
Replies: 10
Views: 658
Posted By hipturn
A keezer w/o a PID or other temp controller will...

A keezer w/o a PID or other temp controller will swing the temp a great deal. You might consider a dedicated temp control unit other than a standard thermostat.
Forum: General Beer Discussion 04-27-2013, 10:49 AM
Replies: 10
Views: 658
Posted By hipturn
Lager is really very simple. The only things that...

Lager is really very simple. The only things that make it hard are


1. You must pitch a starter, and
2. You must control your temp in fermentation.

If u can do these two additional steps...
Forum: Wine Making Forum 03-07-2013, 10:12 AM
Replies: 5,064
Views: 292,735
Posted By hipturn
25,432 + 5 = 25,437

25,432 + 5 = 25,437
Forum: General Chit Chat 01-03-2013, 10:49 PM
Replies: 193
Views: 4,467
Posted By hipturn
Not if u return it.

Not if u return it.
Forum: DIY Projects 11-30-2012, 12:18 AM
Replies: 247
Views: 33,401
Posted By hipturn
Subscribed

Subscribed
Forum: General Chit Chat 11-14-2012, 02:26 PM
Replies: 18
Views: 1,203
Posted By hipturn
Thank you for sharing your story. Wow. I read...

Thank you for sharing your story. Wow. I read your post early this morning and I passed on answering. Too personal. But your pain has stayed with me today and I writing -- like others have -- so you...
Forum: Fermentation & Yeast 11-11-2012, 05:46 PM
Replies: 4
Views: 3,180
Posted By hipturn
Old thread but great yeast. Attenuated and...

Old thread but great yeast. Attenuated and doesn't get stuck. Vanillia clovey. Strong fermented.
Forum: Bottling/Kegging 11-10-2012, 08:28 AM
Replies: 6
Views: 1,007
Posted By hipturn
No as a general rule. I find them useful to judge...

No as a general rule. I find them useful to judge beer maturity. I use 1 per case to see how the beer is clearing.
Forum: Fermentation & Yeast 11-07-2012, 10:01 AM
Replies: 3
Views: 470
Posted By hipturn
Wlp002

Wlp002
Forum: General Beer Discussion 10-24-2012, 04:57 PM
Replies: 40
Views: 2,458
Posted By hipturn
I've got a case of beer I brewed in 1986 that I...

I've got a case of beer I brewed in 1986 that I just retrieved from my parents' attic.
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