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Search: Posts Made By: ktraver97ss
Forum: All Grain & Partial Mash Brewing 02-20-2013, 01:39 PM
Replies: 10
Views: 633
Posted By ktraver97ss
Thats what I figured, really hope it helps. ...

Thats what I figured, really hope it helps.

Thanks!
Forum: All Grain & Partial Mash Brewing 02-19-2013, 03:16 PM
Replies: 22
Views: 3,642
Posted By ktraver97ss
x2 I just got a bunch of rahr 2-row from them...

x2 I just got a bunch of rahr 2-row from them that looked like a bad crush. We usually get 78-80% eff and this one was 66%. I was pissed as were were making an Imperial IPA which is going to be way...
Forum: All Grain & Partial Mash Brewing 02-19-2013, 03:11 PM
Replies: 10
Views: 633
Posted By ktraver97ss
Would it be bad to pull one out of the kegerator...

Would it be bad to pull one out of the kegerator now and age at room temp for a while? I guess it sucks anyway, doubt it will make it worse.
Forum: All Grain & Partial Mash Brewing 02-19-2013, 12:25 PM
Replies: 10
Views: 633
Posted By ktraver97ss
So, last weekend we had a chili cook-off and we...

So, last weekend we had a chili cook-off and we tapped another keg of the brown that had been aged and carbed differently. This one has been at room temp in the keg since early Dec and we just...
Forum: Extract Brewing 02-08-2013, 09:27 PM
Replies: 10
Views: 1,173
Posted By ktraver97ss
Nice lacing!!

Nice lacing!!
Forum: Beginners Beer Brewing Forum 02-08-2013, 09:24 PM
Replies: 14
Views: 533
Posted By ktraver97ss
Why do you want to bulk age it that long? Id give...

Why do you want to bulk age it that long? Id give it a month or two in primary and then bottle age it.
Forum: General Techniques 02-08-2013, 08:51 PM
Replies: 16
Views: 1,624
Posted By ktraver97ss
I doubt its time, everything I read tells me...

I doubt its time, everything I read tells me conversion is done in less than 60min. Why would you step mash if your using 2-row?

Im guessing its sparge related or too deep of a grain bed. If it...
Forum: Beginners Beer Brewing Forum 02-08-2013, 06:02 PM
Replies: 14
Views: 907
Posted By ktraver97ss
Oh sorry, failing at reading, why did you...

Oh sorry, failing at reading, why did you transfer to secondary when the beer was still at 1.050? Yeast still had a lot of work to do. Id wait for some more experienced brewers to confirm, but if...
Forum: Beginners Beer Brewing Forum 02-08-2013, 05:57 PM
Replies: 14
Views: 907
Posted By ktraver97ss
Good point, what temp has this been fermenting...

Good point, what temp has this been fermenting at? Seems like the yeast has stalled out and went dormant.
Forum: Recipes/Ingredients 02-08-2013, 05:37 PM
Replies: 7
Views: 546
Posted By ktraver97ss
I want to try something like this with some...

I want to try something like this with some nelson sauvin, sounds delicious!
Forum: Recipes/Ingredients 02-08-2013, 05:25 PM
Replies: 2
Views: 276
Posted By ktraver97ss
We use 2% choc malt in our black IPA and I love...

We use 2% choc malt in our black IPA and I love the tad bit of roast and depth it gives the malt character. On the other hand we went in another direction with the hops and use all citra.
Forum: Beginners Beer Brewing Forum 02-08-2013, 04:55 PM
Replies: 14
Views: 907
Posted By ktraver97ss
Yeah, thats the plan, but Tom Petty wasnt lying,...

Yeah, thats the plan, but Tom Petty wasnt lying, the waiting IS the hardest part.
Forum: Beginners Beer Brewing Forum 02-08-2013, 04:38 PM
Replies: 14
Views: 907
Posted By ktraver97ss
I dont have a ton of experience, but just did a...

I dont have a ton of experience, but just did a 15g wheat wine that went 1.100 to 1.019 in ten days. We put in on 2 huge yeast cakes from a much larger batch and then added 2 viles wlp530 at day 4...
Forum: General Chit Chat 02-08-2013, 03:50 PM
Replies: 29
Views: 905
Posted By ktraver97ss
mmmmm Daisy Cutter

mmmmm Daisy Cutter
Forum: General Beer Discussion 02-08-2013, 03:45 PM
Replies: 24
Views: 1,614
Posted By ktraver97ss
I think it goes back to the age old saying,...

I think it goes back to the age old saying, "Haters gonna Hate". I get a lot of **** for being a beer snob from my old bmc drinking friends, but at the end of the day ill have a miller lite if thats...
Forum: Want to Buy 02-08-2013, 02:05 PM
Replies: 4
Views: 432
Posted By ktraver97ss
$35 i think, maybe $40. He is on CL usually. ...

$35 i think, maybe $40. He is on CL usually.

Clean, new rings, and leak tested too.
Forum: General Beer Discussion 02-07-2013, 04:14 PM
Replies: 32
Views: 2,925
Posted By ktraver97ss
And I thought this was gunna be about the...

And I thought this was gunna be about the Lagunitas boys getting stoned with Blagovich.
Forum: General Beer Discussion 02-07-2013, 03:27 PM
Replies: 41
Views: 9,280
Posted By ktraver97ss
I remembering liking Ruthless last year, but was...

I remembering liking Ruthless last year, but was so long ago I cant pinpoint why, but I love it this year. I cant imagine how someone could hate SN, one of my favorite American breweries.
Forum: Introductions 02-07-2013, 03:16 PM
Replies: 10
Views: 49
Posted By ktraver97ss
Welcome!

Welcome!
Forum: General Chit Chat 02-07-2013, 03:03 PM
Replies: 18
Views: 519
Posted By ktraver97ss
Smart.

Smart.
Forum: Beginners Beer Brewing Forum 02-07-2013, 02:24 PM
Replies: 43
Views: 3,249
Posted By ktraver97ss
If he is using Lake Michigan water he is from the...

If he is using Lake Michigan water he is from the midwest and could just put it in the garage this time of year.
Forum: DIY Projects 02-06-2013, 09:21 PM
Replies: 149
Views: 42,606
Posted By ktraver97ss
You are my hero, thats a lot of $ to clean kegs. ...

You are my hero, thats a lot of $ to clean kegs.

http://weknowmemes.com/wp-content/uploads/2011/12/mother-of-god-meme.jpg
Forum: Beginners Beer Brewing Forum 02-06-2013, 08:56 PM
Replies: 22
Views: 2,953
Posted By ktraver97ss
Edit, I see you put the yeast strain in there,...

Edit, I see you put the yeast strain in there, oops. What about the gravity? Ill assume you just pitched one pack into a 5g batch.
Forum: Beginners Beer Brewing Forum 02-06-2013, 08:51 PM
Replies: 22
Views: 2,953
Posted By ktraver97ss
Whats your batch size, OG, and yeast strain?

Whats your batch size, OG, and yeast strain?
Forum: Beginners Beer Brewing Forum 02-06-2013, 06:52 PM
Replies: 59
Views: 3,271
Posted By ktraver97ss
x2 Yeast washing and buying in bulk saves a lot. ...

x2 Yeast washing and buying in bulk saves a lot. You need to get your wife to get her work to let them sell you ingredients at their cost. We used to do that until we had a falling out with the guy...
Showing results 1 to 25 of 191

 
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