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Forum: General Beer Discussion 10-27-2011, 02:43 AM
Replies: 34,708
Views: 743,921
Posted By STomp
Long day at work. Stopped at the store and...

Long day at work. Stopped at the store and grabbed a Turbodog from Abita. Stuck it in the freezer....mmmm sooo good oh so cold. :woohoo:
Forum: Extract Brewing 10-22-2011, 04:54 AM
Replies: 6
Views: 711
Posted By STomp
Has anyone made this yet?

Has anyone made this yet?
Forum: Extract Brewing 10-22-2011, 04:36 AM
Replies: 5
Views: 1,187
Posted By STomp
What kind of yeast?

What kind of yeast?
Forum: Cider 10-14-2011, 05:33 AM
Replies: 2,219
Views: 433,936
Posted By STomp
Weeeellll, if my calculations are correct *S.G...

Weeeellll, if my calculations are correct *S.G 1.074 and F.G. 1.010*, my Graffe came in at a hefty 8.4%!

...and boy does she taste good. Just bottled her tonight. Not too tart. :wiggles:
Forum: Cider 10-09-2011, 03:08 AM
Replies: 2,219
Views: 433,936
Posted By STomp
Yeah, wow, that's something to think about. ...

Yeah, wow, that's something to think about.

My graff is chillin at 69 *wooohooo* degrees! :mug: Gonna bottle her on Monday - it'll be 12 days at that point.
Forum: General Beer Discussion 10-03-2011, 04:57 AM
Replies: 34,708
Views: 743,921
Posted By STomp
My Imperial Stout. Like a dessert!

My Imperial Stout. Like a dessert!
Forum: Extract Brewing 10-01-2011, 08:07 PM
Replies: 1
Views: 506
Posted By STomp
Lowenbrau fans?

Where are all of the Lowenbrau fans up in this forum?!!?!
:confused:

I've done searches for Lowenbrau, but no results.
I did a search on google for clone recipes. What I found was this:
...
Forum: Cider 10-01-2011, 07:41 PM
Replies: 2,219
Views: 433,936
Posted By STomp
I used Northwestern Light Syrup and Northwestern...

I used Northwestern Light Syrup and Northwestern Extra Light Dry.
I did you .5 lbs of 60 Crystal, sorry. I love the way 60 steeps, let me tell you.

She is fermenting right along at 74 degrees....
Forum: Cider 09-30-2011, 04:12 AM
Replies: 2,219
Views: 433,936
Posted By STomp
Dear God, I came out with an OG of 1.074! I...

Dear God, I came out with an OG of 1.074!

I used .4 oz Fuggle. 1 lb amber. 1 lb extra light. 4 gal Mott's.

http://www.youtube.com/watch?v=kbenRUApNGA

This afternoon, I found a 22ozer *that's...
Forum: Cider 09-30-2011, 01:47 AM
Replies: 2,219
Views: 433,936
Posted By STomp
I'm making this tonight. I'm wondering, would...

I'm making this tonight. I'm wondering, would Otter Maris be a good substitute for torrified wheat?
Forum: Fermentation & Yeast 09-28-2011, 05:58 AM
Replies: 15
Views: 555
Posted By STomp
After I posted, I went back to it. Took a picture...

After I posted, I went back to it. Took a picture *came out bad*. I tasted it - tasted normal. The gunk on top was just floating. Seemed like dead yeast. Bottled it. Gonna wait and test it out in 3...
Forum: Fermentation & Yeast 09-27-2011, 05:37 AM
Replies: 15
Views: 555
Posted By STomp
I'm soooo pissed off right at this hour. I went...

I'm soooo pissed off right at this hour. I went to bottle the Oatmeal Stout and there are little white things on top. It doesn't cover the whole part of the surface, but I've never seen something...
Forum: Cider 09-24-2011, 01:05 AM
Replies: 2,219
Views: 433,936
Posted By STomp
Hey all - I am getting conflicting advice on the...

Hey all - I am getting conflicting advice on the campden tabs. Do I add them 48, 24, or 8 hrs before?
Forum: General Beer Discussion 09-23-2011, 03:15 AM
Replies: 34,708
Views: 743,921
Posted By STomp
Don't you hate that - relaxing with a sweet beer...

Don't you hate that - relaxing with a sweet beer from your own kitchen...find out that you've depleted your bank for some reason or another...grrr... makes me wanna brew 20gal at a time. Shoot. :mad:
Forum: Cider 09-22-2011, 04:10 AM
Replies: 2,219
Views: 433,936
Posted By STomp
The hell you aren't. You're a brewer....and that,...

The hell you aren't. You're a brewer....and that, my friend, makes you a scientist. Why do you think we have these boards? :mug:
Forum: General Beer Discussion 09-22-2011, 03:59 AM
Replies: 34,708
Views: 743,921
Posted By STomp
The floral note on the PSA IPA is sooo good. Nice...

The floral note on the PSA IPA is sooo good. Nice amber color. And the taste....well, let's just say you get into trouble real quick. :mug:
Forum: General Beer Discussion 09-22-2011, 03:55 AM
Replies: 142
Views: 14,552
Posted By STomp
Yooper is a woman?!?! Holy hotness!!! :mug: ...

Yooper is a woman?!?!

Holy hotness!!! :mug:

A woman who not only LOVES beer, but BREWS beer! And she's very insightful too and willing to help.

Yeah, Yooper! :ban:
Forum: General Beer Discussion 09-22-2011, 03:48 AM
Replies: 50
Views: 1,796
Posted By STomp
9 years old. Budweiser that I brought to my...

9 years old. Budweiser that I brought to my Grandfather and Great Uncle.
Forum: General Beer Discussion 09-22-2011, 03:38 AM
Replies: 3,734
Views: 85,521
Posted By STomp
30233 + 5 gallons of Oatmeal Stout = 30238

30233 + 5 gallons of Oatmeal Stout = 30238
Forum: General Beer Discussion 09-22-2011, 03:34 AM
Replies: 34,708
Views: 743,921
Posted By STomp
Friggin my PSA IPA *Palisades, Simcoe, Amarillo* ...

Friggin my PSA IPA *Palisades, Simcoe, Amarillo*

Thing is money! :rockin::tank:
Forum: Soda 09-21-2011, 03:34 AM
Replies: 39
Views: 20,345
Posted By STomp
Yooper, do you think the sugar can just be up and...

Yooper, do you think the sugar can just be up and replaced with Splenda? Think it would leave a harsh aftertaste?
Forum: Recipes/Ingredients 09-21-2011, 03:18 AM
Replies: 5
Views: 479
Posted By STomp
<subscribed>

<subscribed>
Forum: Extract Brewing 09-21-2011, 02:51 AM
Replies: 11
Views: 417
Posted By STomp
1st beer - Welcome! :mug::tank::rockin:

1st beer - Welcome! :mug::tank::rockin:
Forum: General Techniques 09-21-2011, 02:27 AM
Replies: 32
Views: 2,752
Posted By STomp
I always let the batch sit in the primary for a...

I always let the batch sit in the primary for a week *sometimes 5 days*. I only use the secondary if it is a darker or higher % Alc beer. I have yet to have the patience to let a beer sit for a month...
Forum: Cider 09-20-2011, 04:29 AM
Replies: 2
Views: 2,172
Posted By STomp
Sounds good. I love Saaz hops, one of my...

Sounds good. I love Saaz hops, one of my favorites. That would be interesting not to touch that thing for almost a year!
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