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Search: Posts Made By: morrasy
Forum: Beginners Beer Brewing Forum 02-17-2008, 08:44 PM
Replies: 6
Views: 762
Posted By morrasy
Nope, it's WLP004, the Irish Ale Yeast

Nope, it's WLP004, the Irish Ale Yeast
Forum: Beginners Beer Brewing Forum 02-17-2008, 07:55 PM
Replies: 4
Views: 496
Posted By morrasy
Are you sure you have five gallons and aren't a...

Are you sure you have five gallons and aren't a little short? It's normal to lose 1-2 gallons to evaporation during the boiling process. Just having five gallons of water prior to brewing will not be...
Forum: Beginners Beer Brewing Forum 02-17-2008, 07:48 PM
Replies: 6
Views: 762
Posted By morrasy
I was thinking of doing a starter just to make...

I was thinking of doing a starter just to make sure. Here's another question. Can I brew up my wort today along with my starter and then add my starter in a couple days when it's ready? Is it ill...
Forum: Beginners Beer Brewing Forum 02-17-2008, 07:40 PM
Replies: 6
Views: 762
Posted By morrasy
Clumpy Yeast???

I've had a White Labs vile of yeast in my fridge for a couple weeks and today when I went to start my brew, I noticed the yeast was seperated and kind of clumpy. I shook it up a little which helped...
Forum: Recipes/Ingredients 10-22-2007, 10:25 AM
Replies: 8
Views: 985
Posted By morrasy
Here's one...

I have this kit brewing right now from More Beer. I can't wait for it to be ready....
http://morebeer.com/view_product/18411/
Forum: Recipes/Ingredients 08-28-2007, 09:04 AM
Replies: 4
Views: 600
Posted By morrasy
The berries were picked fresh, washed and then...

The berries were picked fresh, washed and then frozen. Thanks for the advice, I think I will do as you said and go for it. I'll post the results in a couple weeks.
Forum: Recipes/Ingredients 08-28-2007, 09:04 AM
Replies: 4
Views: 600
Posted By morrasy
The berries were picked fresh, washed and then...

The berries were picked fresh, washed and then frozen. Thanks for the advice, I think I will do as you said and go for it. I'll post the results in a couple weeks.
Forum: Recipes/Ingredients 08-28-2007, 03:28 AM
Replies: 4
Views: 600
Posted By morrasy
Fruit Beer Question....

I'm making a blackberry wheat and have completed the primary fermentation. I have heard two schools of thought when it comes to adding fruit to your beer. First, to sterilize it by steeping the...
Forum: Equipment/Sanitation 07-24-2007, 08:54 PM
Replies: 5
Views: 668
Posted By morrasy
My fridge will be in my garage too. Does anyone...

My fridge will be in my garage too. Does anyone have any experience with the Thermowell system? It looks pretty nice but kinda expensive.
Forum: Equipment/Sanitation 07-23-2007, 08:29 PM
Replies: 5
Views: 668
Posted By morrasy
Temp Control Question

I recently picked up a used full size fridge that I want to convert into my fermenting space and make it temp controlled. I see there are a few different ways to do this, morebeer has the thermowell...
Forum: Recipes/Ingredients 07-23-2007, 06:40 AM
Replies: 8
Views: 672
Posted By morrasy
I'm sorry, I'm very new to this. What is...

I'm sorry, I'm very new to this. What is steeping? Do you actually put them in the 160F water?
Forum: Recipes/Ingredients 07-22-2007, 07:24 PM
Replies: 8
Views: 672
Posted By morrasy
Blackberry Hefe...

I want to do a blackberry hefe but I've never put fruit in any of my beers before. I've got a ton of blackberry bushes around my house so I'm thinking I'll give it a go. I've read on here that they...
Forum: Beginners Beer Brewing Forum 07-18-2007, 10:17 AM
Replies: 14
Views: 1,033
Posted By morrasy
what was the temp of your sample when you read...

what was the temp of your sample when you read it? If it was 76 degrees that would be a problem. Most hydrometers are calibrated to read correctly at 60 degrees.
Forum: Beginners Beer Brewing Forum 07-18-2007, 10:16 AM
Replies: 3
Views: 672
Posted By morrasy
Try using a grain bag for your bittering hops. I...

Try using a grain bag for your bittering hops. I do this all the time and have had good success. You should increase your boiling time 10% if you do this though to achieve the same amount of hopy...
Forum: Equipment/Sanitation 07-04-2007, 09:43 AM
Replies: 24
Views: 1,465
Posted By morrasy
Check Craigslist. A lot of people get rid of kits...

Check Craigslist. A lot of people get rid of kits there cheap.
Forum: Extract Brewing 06-26-2007, 08:58 PM
Replies: 7
Views: 1,070
Posted By morrasy
Well my OG was 1.045 and the pitching temp was 70...

Well my OG was 1.045 and the pitching temp was 70 and actually climbed to 75 overnight.
Forum: Extract Brewing 06-26-2007, 07:59 AM
Replies: 7
Views: 1,070
Posted By morrasy
Fast and Furious

Well I cooked up a batch of Weissbier on Saturday. By Sunday morning I had beer all over my floor because I didn't hook up a blow off tube, I just put an airlock on it thinking it wouldn't start...
Forum: Beginners Beer Brewing Forum 06-24-2007, 06:56 AM
Replies: 8
Views: 500
Posted By morrasy
Ahhh. Thanks for that. If you are ever in the Bay...

Ahhh. Thanks for that. If you are ever in the Bay Area of CA I'd be more than happy to share some of my brew. I'm only about 6 batches into this great new hobby and every time I learn something new....
Forum: Beginners Beer Brewing Forum 06-24-2007, 05:35 AM
Replies: 8
Views: 500
Posted By morrasy
What does RDWHAHB mean?

What does RDWHAHB mean?
Forum: Beginners Beer Brewing Forum 06-24-2007, 04:24 AM
Replies: 8
Views: 500
Posted By morrasy
Would adding more yeast help? If so how much and...

Would adding more yeast help? If so how much and would I need to add more malt?
Forum: Beginners Beer Brewing Forum 06-24-2007, 03:50 AM
Replies: 8
Views: 500
Posted By morrasy
I Think I just Screwed up....

I just used a wyyeast smack pack for the first time and the inner packet did not break so I poured it in anyways. Is this bad? Did I just ruin my entire batch of beer? I'm really bummed I thought for...
Forum: Beginners Beer Brewing Forum 06-24-2007, 03:47 AM
Replies: 4
Views: 420
Posted By morrasy
Please Help!!!

I just used a wyyeast smack pack for the first time and the inner packet did not break so I poured it in anyways. Is this bad? Did I just ruin my entire batch of beer? I'm really bummed I thought for...
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