Spike Brewing 12.5 Conical Fermenter Giveaway!

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Forum: Mead Forum 09-03-2013, 12:18 AM
Replies: 12
Views: 640
Posted By petemooney69
I do my infusions (vanilla, rosemary/bay, etc) in...

I do my infusions (vanilla, rosemary/bay, etc) in secondary. For vanilla, I simply split the bean or beans lengthwise, scrape out the pulp and toss pod and pulp in a small amount of boiling water ,...
Forum: All Grain & Partial Mash Brewing 09-02-2013, 11:47 PM
Replies: 11
Views: 2,360
Posted By petemooney69
I use a charred whiskey 1/2 barrel for mashing....

I use a charred whiskey 1/2 barrel for mashing. It's the perfect size for 10 gal+ batches. I installed a false bottom that I cut from a sheet of stainless perforated steel 3/32in holes. Also put a...
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