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Forum: Bottling/Kegging Yesterday, 05:18 PM
Replies: 22
Views: 636
Posted By deadfall
The vintage cappers seem to sell for about $20 if...

The vintage cappers seem to sell for about $20 if they can even find a buyer. I picked up a brand new vintage capper/corker for $10 from my local wine brewers supply shop. I figured it would be a...
Forum: Bottling/Kegging 05-16-2013, 09:33 PM
Replies: 22
Views: 636
Posted By deadfall
The date was right on the top of the handle. I...

The date was right on the top of the handle. I don't think it's worth the hassle to make it shiny again. I prefer to call it patina. It would eventually just come back anyways.
Forum: Bottling/Kegging 05-16-2013, 01:09 AM
Replies: 22
Views: 636
Posted By deadfall
Mine is labeled Indestro November 21 1921. Thank...

Mine is labeled Indestro November 21 1921. Thank for asking, I never looked before.
Forum: Bottling/Kegging 05-14-2013, 09:57 PM
Replies: 22
Views: 636
Posted By deadfall
I think the rust on mine may actually make it...

I think the rust on mine may actually make it work better. It is good to know that my antique capper is the latest technology.
Forum: Bottling/Kegging 05-14-2013, 11:47 AM
Replies: 22
Views: 636
Posted By deadfall
I can't take credit for the board or the piece of...

I can't take credit for the board or the piece of leather. I found it in a old house years ago. Actually I didn't even know what it was. When I started brewing I glued a few garden hose gaskets...
Forum: Bottling/Kegging 05-13-2013, 02:42 AM
Replies: 22
Views: 636
Posted By deadfall
I have a similar Capper. Mine has a board...

I have a similar Capper. Mine has a board attached to it with a chunk of leather over the steel foot. On the other side mine has a spring. Any chance yours is missing the spring?
Forum: Bottling/Kegging 02-28-2013, 11:24 AM
Replies: 13
Views: 312
Posted By deadfall
That's good to hear also. Yeah I'll get a bunch...

That's good to hear also. Yeah I'll get a bunch of line and dial it in. I'm sure I'll be back asking question like "why is my beer foaming so much?". Just kidding. Now I know it might just be...
Forum: Bottling/Kegging 02-28-2013, 11:14 AM
Replies: 13
Views: 312
Posted By deadfall
Actually it's get alot colder in the winter. It...

Actually it's get alot colder in the winter. It doesn't get cold enough to freeze. I just finished it last fall, so I'm not sure of the hot summer temperature swing. I kinda think it's gonna be...
Forum: Bottling/Kegging 02-28-2013, 12:34 AM
Replies: 13
Views: 312
Posted By deadfall
That's good to know. I really prefer room temp...

That's good to know. I really prefer room temp beer. Thanks for the go ahead. About how long would you guess the lines would need to be?
Forum: Bottling/Kegging 02-28-2013, 12:16 AM
Replies: 13
Views: 312
Posted By deadfall
I guess I'm alone in not wanting any more...

I guess I'm alone in not wanting any more appliances to deal with. The other issue I have is the one place I would want to pour my beer from doesn't have room for a refrigerator or a kegerator. So...
Forum: Bottling/Kegging 02-27-2013, 12:42 PM
Replies: 13
Views: 312
Posted By deadfall
Root cellar kegging.

I'm thinking about using my root cellar for a kegerator. Has any one done this. I plan on kegging only stouts for now. The temps are usually 52-56ish. I don't own any kegging equipment yet. I...
Forum: Equipment/Sanitation 02-27-2013, 11:13 AM
Replies: 1
Views: 106
Posted By deadfall
I'm pretty sure the bucket valves come in...

I'm pretty sure the bucket valves come in different sizes.
Forum: General Beer Discussion 02-17-2013, 12:50 AM
Replies: 2,527
Views: 52,954
Posted By deadfall
11 gallons of yooper's oatmeal stout 12 gallons...

11 gallons of yooper's oatmeal stout
12 gallons of obsidan stout.

6973.5
Forum: Beginners Beer Brewing Forum 02-16-2013, 11:04 AM
Replies: 30
Views: 1,031
Posted By deadfall
I had a hard time picking a 10 gallon pot. I had...

I had a hard time picking a 10 gallon pot. I had my heart set on a American Made Penrose kettle. When they stopped selling it. I decided to go to Keggles. I love everything about them. ...
Forum: Bottling/Kegging 02-15-2013, 11:35 AM
Replies: 1
Views: 105
Posted By deadfall
I doubt there is a good answer to this batch. ...

I doubt there is a good answer to this batch. Transfering it your risking oxidation and infection. I just get ready for the next batch and get a capper and some bottles. You could always save the 2...
Forum: General Techniques 02-14-2013, 11:25 AM
Replies: 10
Views: 367
Posted By deadfall
Well did you disolve the sugar in some boiling...

Well did you disolve the sugar in some boiling water? Two weeks is really early to be getting worried. I'd wait another week and check again. I kinda figure 4 weeks anymore. Bigger beers might...
Forum: Beginners Beer Brewing Forum 02-13-2013, 11:40 AM
Replies: 40
Views: 1,527
Posted By deadfall
I've been using Growlers for my starters. I...

I've been using Growlers for my starters. I just put a peice of sanitized tin foil over the top of it.
Forum: Beginners Beer Brewing Forum 02-11-2013, 12:36 PM
Replies: 15
Views: 745
Posted By deadfall
Kinda looks like a galvanized fitting in the...

Kinda looks like a galvanized fitting in the Black pipe elbow. I'd be sure to change them both.
Forum: General Beer Discussion 02-09-2013, 01:37 PM
Replies: 29
Views: 772
Posted By deadfall
I have a Pumpkin Porter that ended up 10.67abv. ...

I have a Pumpkin Porter that ended up 10.67abv. I tried one a few weeks ago and it's coming along nicely. I'm hoping it mellows with some time on it.
Forum: Beginners Beer Brewing Forum 02-06-2013, 12:46 PM
Replies: 85
Views: 2,929
Posted By deadfall
I have at least 30 gallons in bottles. I'm...

I have at least 30 gallons in bottles. I'm hoping to brew another 20 gallons this weekend.
Forum: Vendor Giveaways 02-05-2013, 02:03 AM
Replies: 3,188
Views: 133,018
Posted By deadfall
I'm in

I'm in
Forum: Stout 02-02-2013, 11:32 PM
Replies: 298
Views: 57,453
Posted By deadfall
I've been drinking this for a few weeks now and...

I've been drinking this for a few weeks now and it is really good. I'm gonna make another 12 gallons. Thanks Yooper.
Forum: Equipment/Sanitation 01-30-2013, 01:39 PM
Replies: 11
Views: 429
Posted By deadfall
It's really hard to beat the simple design of a...

It's really hard to beat the simple design of a wort chiller. I made my own and it works great. I priced them out and it was cheaper to buy one and have it shipped across the country. For some...
Forum: All Grain & Partial Mash Brewing 01-30-2013, 01:22 PM
Replies: 8
Views: 278
Posted By deadfall
Crush seems to be the most obvious. I'd tighten...

Crush seems to be the most obvious. I'd tighten and see if that changes anything.
Forum: Bottling/Kegging 01-29-2013, 11:37 AM
Replies: 4
Views: 188
Posted By deadfall
I don't have a red Baron. I measured my bench...

I don't have a red Baron. I measured my bench capper and the bell is about 29mm ID using a ruler. Seems like you would see a difference.
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