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Search: Posts Made By: mcamarra
Forum: Fermentation & Yeast 08-11-2011, 04:52 PM
Replies: 3
Views: 364
Posted By mcamarra
Thanks so much for the help guys. I'll keep y'all...

Thanks so much for the help guys. I'll keep y'all updated.

Michael
Forum: Fermentation & Yeast 08-11-2011, 06:15 AM
Replies: 3
Views: 364
Posted By mcamarra
'Tis the Saison for infections?

Howdy all, hope you can help me with this one. I recently did a saison that I put into secondary 2 weeks ago. When I was transferring it, I noticed a thin white film in a couple places but shrugged...
Forum: Home Brewing Photo Forum 03-22-2011, 07:34 PM
Replies: 25
Views: 5,190
Posted By mcamarra
I'm about to brew a couple no-boil historical...

I'm about to brew a couple no-boil historical brews found in a diary that someone shared with me. How did it turn out?
Forum: Equipment/Sanitation 12-28-2010, 04:57 PM
Replies: 5
Views: 1,042
Posted By mcamarra
@Stratotankard Thanks for the insight. Sounds...

@Stratotankard Thanks for the insight. Sounds like my barleywine might do well in there for about 2 weeks to a month. Thanks!

@GC89,
Wouldnt running a batch of whisky along with recharing...
Forum: Recipes/Ingredients 12-12-2010, 08:22 PM
Replies: 0
Views: 481
Posted By mcamarra
Spruce Beer Recipe Help

I hope someone out there can help me figure this one out. So I made a brown ale about a month ago and wanted to make it into a spruce beer. It was made with the recipe below. It was transferred to...
Forum: DIY Projects 11-10-2010, 08:54 PM
Replies: 62
Views: 46,346
Posted By mcamarra
This looks awesome! How cold does this get? I'm...

This looks awesome! How cold does this get? I'm thinking of building something similar but I'd also like to use it as a kegerator too, but I'm concerned about a little 4.6 cu. ft. fridge getting cold...
Forum: Equipment/Sanitation 11-04-2010, 09:07 PM
Replies: 5
Views: 1,042
Posted By mcamarra
Bourbon Barrel

Howdy all! I went on a tour in upstate NY to Tuthilltown Spirits earlier last weekend and was fortunate enough to buy a 3 gallon used bourbon barrel. It was a bit of an impulse decision since I've...
Forum: Recipes/Ingredients 08-23-2010, 08:10 PM
Replies: 4
Views: 5,869
Posted By mcamarra
Thanks! What do you think about adding the...

Thanks! What do you think about adding the pumpkin to the mash as opposed to the boil?
Forum: Recipes/Ingredients 08-23-2010, 02:32 PM
Replies: 4
Views: 5,869
Posted By mcamarra
Pumpkin Porter Recipe

I'm currently working with a friend to come up with a Pumpkin Porter Recipe and I wondered if anyone's done one before (most of the posts don't have a lot of follow-up). We want something that's a...
Forum: DIY Projects 07-21-2010, 02:17 AM
Replies: 52
Views: 11,649
Posted By mcamarra
D-: Holy crap. This makes me wish I had a...

D-: Holy crap. This makes me wish I had a house so I could build one of these bad boys.
Forum: Bottling/Kegging 07-15-2010, 06:41 PM
Replies: 1,158
Views: 519,726
Posted By mcamarra
This may be a dumb question. I've got my...

This may be a dumb question. I've got my cascadian IPA kegged in my fridge and I plan on bottling the last 2 gallons I have left with the BMBG (I live in NYC so no room for a keggerator). Question...
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