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Search: Posts Made By: issekremaaa
Forum: Fermentation & Yeast 11-07-2013, 02:31 AM
Replies: 33
Views: 3,063
Posted By issekremaaa
I was in the same boat as you, made a beer that i...

I was in the same boat as you, made a beer that i oaked in secondary but carboy was a bit too big for it. I have one of these,
...
Forum: Beginners Beer Brewing Forum 05-21-2013, 08:50 PM
Replies: 3
Views: 118
Posted By issekremaaa
Thanks for the assurance guys. Barleywines are...

Thanks for the assurance guys. Barleywines are not the cheapest to make so good to hear from someone whos had one before.

I wasnt aware that it was the wheat proteins that make you drink ur...
Forum: Beginners Beer Brewing Forum 05-21-2013, 06:40 AM
Replies: 6
Views: 390
Posted By issekremaaa
I get most of my brewing needs from...

I get most of my brewing needs from www.brewshop.co.nz - they have heaps of pre-hopped kits that should be better than the coopers stuff.

Ultimately i would recommend you to actually make your...
Forum: Beginners Beer Brewing Forum 05-21-2013, 02:12 AM
Replies: 3
Views: 118
Posted By issekremaaa
Wheatish Barleywine - Comments?!

Hi guys,

I got some WLP351 and lots of Wheat malt left and thought I could make something more unconventional :fro:. The following recipe was born from this:...
Forum: General Beer Discussion 05-17-2013, 01:11 AM
Replies: 19
Views: 687
Posted By issekremaaa
I grew up in Munich and yeah +1 to the previous...

I grew up in Munich and yeah +1 to the previous posts.
In the inner city Hofbrauhaus is a must (it's very touristy tho, but that might also be its appeal). But Augustinerkeller or any of the other...
Forum: Beginners Beer Brewing Forum 05-10-2013, 03:45 AM
Replies: 18
Views: 1,041
Posted By issekremaaa
Get some PH test strips (cheap and readily...

Get some PH test strips (cheap and readily available at pharmacies etc.) and check your Star San solution's PH with it. Your PH should always remain under 3.5 to be as effective as you want it to be....
Forum: Beginners Beer Brewing Forum 05-07-2013, 09:19 PM
Replies: 7
Views: 742
Posted By issekremaaa
How come you can't get your hands on some star...

How come you can't get your hands on some star san? I know that the HBS in Wellington has it in stock and so does almost every online shop. I wouldn't want to miss it anymore, so easy to use!
...
Forum: Fermentation & Yeast 05-02-2013, 02:42 AM
Replies: 2
Views: 274
Posted By issekremaaa
Just tried my first batch of Kölsch yesterday,...

Just tried my first batch of Kölsch yesterday, delish!


I would recommend primary for 2-3 weeks and then rack to secondary/bottling bucket and leave at colder temperatures for another 2-4 weeks....
Forum: General Beer Discussion 04-23-2013, 08:07 AM
Replies: 35
Views: 2,521
Posted By issekremaaa
As a German I can confirm that warm beer is not a...

As a German I can confirm that warm beer is not a common thing (never even seen one anywhere) and pilsner only takes 10 minutes to be poured if you have it poured by an armless person.

You should...
Forum: Fermentation & Yeast 04-16-2013, 11:06 PM
Replies: 17
Views: 611
Posted By issekremaaa
The Irish Ale yeast has a super fast and brief...

The Irish Ale yeast has a super fast and brief fermentation. I have used it twice now and both times no visual signs of fermentation after about 48h. Also always get a massive krausen with this...
Forum: Beginners Beer Brewing Forum 04-10-2013, 04:20 AM
Replies: 4
Views: 323
Posted By issekremaaa
One of my mates just recently brewed a watermelon...

One of my mates just recently brewed a watermelon wheat as well. He actually used the fruit and just scooped out all the insides, put them in a blender and added it to the wort (try to keep...
Forum: General Beer Discussion 03-22-2013, 09:48 AM
Replies: 12
Views: 632
Posted By issekremaaa
Try "The joy of home brewing", really good fir...

Try "The joy of home brewing", really good fir any beginner to get some knowledge on the process and also some recipes.
Forum: Beginners Beer Brewing Forum 02-28-2013, 02:29 AM
Replies: 6
Views: 447
Posted By issekremaaa
Silly mistakes to avoid...

Hi HBT people,

I have only been brewing for a couple of months now and to date have got 3 batches to my name. I have definitely been infected with the home brew fever already however. Just loving...
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