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Search: Posts Made By: rjbank
Forum: Fermentation & Yeast 09-10-2014, 07:03 PM
Replies: 3
Views: 130
Posted By rjbank
High FG. Pitch more yeast?

I have a strong scotch ale I brewed about six weeks ago. OG was 1087. FG is at 1034. I was looking for more around 1025. It's been stuck at 1034 for 2 weeks. It fermented at 60 and I have had it...
Forum: General Beer Discussion 07-16-2014, 01:39 PM
Replies: 7
Views: 588
Posted By rjbank
Thanks for the input everyone! Sent...

Thanks for the input everyone!


Sent from my iPhone using Home Brew
Forum: General Beer Discussion 07-16-2014, 01:22 AM
Replies: 7
Views: 588
Posted By rjbank
Resume input for entry level brewery position

Hey all

I'm putting a résumé together for brewery asst. position at a local brewery. I have no professional brewing experience. I have been all grain brewing at home for 4 years. Anything you...
Forum: General Beer Discussion 05-13-2014, 04:50 PM
Replies: 163
Views: 18,933
Posted By rjbank
How you put up with this and sleep at night is...

How you put up with this and sleep at night is beyond me.


Sent from my iPhone using Home Brew
Forum: Sampling and Critiquing and Beer Swapping 02-20-2014, 10:32 AM
Replies: 155
Views: 6,792
Posted By rjbank
V Sent from my iPhone using Home Brew

V


Sent from my iPhone using Home Brew
Forum: Sampling and Critiquing and Beer Swapping 12-29-2013, 01:53 AM
Replies: 5,802
Views: 218,202
Posted By rjbank
168685168686168687168688 I just had new...

168685168686168687168688

I just had new concrete poured out front a few months ago. It's now ruined thanks to D_Nyholm. We just had our first child and I went home to check on our pets and found...
Forum: Sampling and Critiquing and Beer Swapping 12-24-2013, 05:27 PM
Replies: 5,802
Views: 218,202
Posted By rjbank
TNTgill has a maw at his door!

TNTgill has a maw at his door!
Forum: Sampling and Critiquing and Beer Swapping 12-22-2013, 03:39 PM
Replies: 5,802
Views: 218,202
Posted By rjbank
D_Nyholm is up!

D_Nyholm is up!
Forum: Sampling and Critiquing and Beer Swapping 12-21-2013, 09:56 PM
Replies: 5,802
Views: 218,202
Posted By rjbank
Nice score!

Nice score!
Forum: Sampling and Critiquing and Beer Swapping 12-20-2013, 08:38 PM
Replies: 5,802
Views: 218,202
Posted By rjbank
Added some more

Added some more
Forum: Sampling and Critiquing and Beer Swapping 12-20-2013, 03:42 PM
Replies: 5,802
Views: 218,202
Posted By rjbank
Here's the new list RR Pliny RR any...

Here's the new list

RR Pliny

RR any sours

New Glarus (any)

Heady topper
Forum: Sampling and Critiquing and Beer Swapping 12-20-2013, 03:29 PM
Replies: 5,802
Views: 218,202
Posted By rjbank
I can grant this! Glad I'm finally getting in on...

I can grant this! Glad I'm finally getting in on these.
Forum: General Chit Chat 11-02-2013, 05:11 PM
Replies: 2,752
Views: 19,698
Posted By rjbank
Bamboozled

Bamboozled
Forum: Home Brewing Photo Forum 10-25-2013, 03:55 PM
Replies: 6,593
Views: 210,576
Posted By rjbank
156135

156135
Forum: General Chit Chat 10-12-2013, 05:14 PM
Replies: 2,752
Views: 19,698
Posted By rjbank
Lost boys

Lost boys
Forum: General Beer Discussion 09-22-2013, 11:55 PM
Replies: 15,494
Views: 548,636
Posted By rjbank
Got 2 batches brewed today ...

Got 2 batches brewed today
ATTACH]149824[/ATTACH]
Forum: General Beer Discussion 09-02-2013, 02:34 PM
Replies: 124
Views: 5,937
Posted By rjbank
It would only make it more of a thrill!!

It would only make it more of a thrill!!
Forum: Home Brewing Photo Forum 08-31-2013, 11:30 AM
Replies: 6,593
Views: 210,576
Posted By rjbank
Being in Indiana this is a nice treat from Cigar...

Being in Indiana this is a nice treat from Cigar City. Never had any of these.

145442
Forum: General Beer Discussion 08-26-2013, 11:04 AM
Replies: 205
Views: 16,879
Posted By rjbank
How much longer or are you busy?

How much longer or are you busy?
Forum: Bottling/Kegging 08-17-2013, 03:21 PM
Replies: 4
Views: 1,507
Posted By rjbank
I'm not sure but 65 sounds to warm to pour a...

I'm not sure but 65 sounds to warm to pour a good beer
Forum: Recipes/Ingredients 08-15-2013, 05:02 PM
Replies: 5
Views: 769
Posted By rjbank
The of is high because of the lactose. Lactose...

The of is high because of the lactose. Lactose sugar is non fermentable. I doubt it would get much lower than where your at.
Forum: Sampling and Critiquing and Beer Swapping 08-11-2013, 01:27 AM
Replies: 6,942
Views: 282,958
Posted By rjbank
Damn I actually could have got this one. I never...

Damn I actually could have got this one. I never have more than one. One post closer to 100 though.
Forum: General Beer Discussion 08-11-2013, 01:11 AM
Replies: 1,351
Views: 72,408
Posted By rjbank
Non engineer I manage the kitchen of a local...

Non engineer

I manage the kitchen of a local catering company.
Forum: Bottling/Kegging 08-09-2013, 09:10 PM
Replies: 1
Views: 172
Posted By rjbank
Great deal! Have fun

Great deal! Have fun
Forum: General Chit Chat 08-08-2013, 09:09 PM
Replies: 22
Views: 557
Posted By rjbank
WTF is a hipster anyway?

WTF is a hipster anyway?
Showing results 1 to 25 of 98


 
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