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Search: Posts Made By: mrpeccator
Forum: Fermentation & Yeast 02-21-2012, 02:17 AM
Replies: 0
Views: 1,118
Posted By mrpeccator
wlp023 has shown I'm an idiot

I brewed Friday evening and pitched a 1L starter at full krausen into 68 wort. Things should go well, yes?

24 hours into things with the wort at 64 there was NO sign of any life. The wort was...
Forum: DIY Projects 02-13-2012, 12:52 AM
Replies: 4
Views: 893
Posted By mrpeccator
I used a pasta mill for my first 13 all grain...

I used a pasta mill for my first 13 all grain batches. It tore the husks a bit and the efficiency dropped slowly and steadily with each batch. Eventually I upgraded to a BC. Needless to say, I am...
Forum: DIY Projects 02-09-2012, 06:45 PM
Replies: 10
Views: 1,847
Posted By mrpeccator
I've got nipple gaskets on HLT, MLT, and Keggle....

I've got nipple gaskets on HLT, MLT, and Keggle. No leaks, and they work extremely well. Plus it was so much cheaper to make my own than to buy a weldless fitting. But it did take some...
Forum: Recipes/Ingredients 01-30-2012, 02:31 AM
Replies: 34
Views: 4,730
Posted By mrpeccator
Yeah, thread resurrection here but I want to...

Yeah, thread resurrection here but I want to share my experience with us-05. The temps of the wort (fermometer) got down to 58 during a pale ale in December. My temp control is single stage cooling...
Forum: DIY Projects 01-18-2012, 02:04 AM
Replies: 41
Views: 2,759
Posted By mrpeccator
I love the DIY aspect of this hobby and will...

I love the DIY aspect of this hobby and will generally spend the same amount if I feel that my product will be the equal of what I would have purchased. Heck, because of homebrewing I know way more...
Forum: European Amber Lager 01-17-2012, 03:37 AM
Replies: 21
Views: 21,940
Posted By mrpeccator
Brewed this two weeks ago with wlp 830. This...

Brewed this two weeks ago with wlp 830. This recipe turned me on to decoction; I love the constant involvement on brewday! The hop profile is identical to the original and maybe better based on some...
Forum: Recipes/Ingredients 01-10-2012, 05:18 AM
Replies: 57
Views: 3,771
Posted By mrpeccator
If we apply this to our own brewhouses: is it...

If we apply this to our own brewhouses: is it possible to exactly replicate our "own" recipes over thou course of multiple batches? My stuff is always slightly
different, (though you automated...
Forum: Equipment/Sanitation 01-06-2012, 02:56 AM
Replies: 7
Views: 323
Posted By mrpeccator
I use an old corny that was given to me and I...

I use an old corny that was given to me and I can't get to seal. It always has 4-5 gallons of starsan in it. Makes sanitation super convenient, but only because it is broken and free.
Forum: General Beer Discussion 01-05-2012, 04:25 PM
Replies: 11
Views: 613
Posted By mrpeccator
I suppose my frustration is a product of...

I suppose my frustration is a product of understanding the process of brewing on my system, but being unfamiliar with some of the tenants of creating a recipe. I want to produce beer that fits my...
Forum: General Beer Discussion 01-05-2012, 04:53 AM
Replies: 11
Views: 613
Posted By mrpeccator
What are the fundamentals of brewing?

One of the things I have noticed in way too much lurking on this sight and my 13 AG brews is that there is not a consensus or emphasis on what the fundamentals of recipe design are. I would love to...
Forum: DIY Projects 04-19-2011, 03:29 AM
Replies: 167
Views: 43,985
Posted By mrpeccator
The thread should be retitled "The Greatest...

The thread should be retitled "The Greatest Single Tier Begins". Bling is being redefined.
Forum: For Sale 04-03-2011, 12:23 AM
Replies: 13
Views: 1,026
Posted By mrpeccator
Received mine today as well. 3 Cornelius and a...

Received mine today as well. 3 Cornelius and a Firestone, all held pressure. Nice guy and now I can brew more.:rockin:
Forum: DIY Projects 03-31-2011, 05:34 PM
Replies: 25
Views: 4,154
Posted By mrpeccator
I dump my grains in the chicken yard right after...

I dump my grains in the chicken yard right after mashing. When it cools they scratch and eat all of the grain pieces but leave all of the husks behind. They LOVE it.
Forum: For Sale 03-22-2011, 03:23 AM
Replies: 13
Views: 1,026
Posted By mrpeccator
CL Cornys in SoCal (Not mine)

A rare find on CL in these parts:

http://orangecounty.craigslist.org/for/2277007322.html

Seems like a good price these days.
Forum: DIY Projects 02-02-2011, 04:42 AM
Replies: 7
Views: 925
Posted By mrpeccator
S-u-c-c-e-s-s

that's the way you use the pool. Man this tastes awesome after 16 days in primary. I've got a keezer all set to lager for me, and the gravity is 1.013 right now. My only worry is that it won't get...
Forum: DIY Projects 01-19-2011, 03:07 AM
Replies: 7
Views: 925
Posted By mrpeccator
DIY (sort of) lager fermenter

While working on the pool a month ago, I noticed (besides the collection of leaves and dirt from the Santa Anas) that my pool holds 52 F all of the time. It is a 30,000 gallon pool that gets no...
Forum: Introductions 08-03-2010, 04:33 AM
Replies: 3,096
Views: 85,997
Posted By mrpeccator
Divine intervention???

Yet another google search. What else? (A fortuitous search to be sure.)
Forum: Introductions 08-03-2010, 04:12 AM
Replies: 2
Views: 82
Posted By mrpeccator
Howdy from SoCal

I've brewed before, but DME is of no interest to me now. I've got space, time, and a little $ so it is all grain for me now. Currently gathering all of my goods from craigslist, (MLT, Keggle,...
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