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Forum: Recipes/Ingredients 04-08-2013, 05:07 PM
Replies: 11
Views: 1,125
Posted By Horseflesh
I looked at the recommended range on the packet...

I looked at the recommended range on the packet and chose 66F. I bet it will work out fine.
Forum: Recipes/Ingredients 04-08-2013, 04:44 PM
Replies: 11
Views: 1,125
Posted By Horseflesh
Well, your notes above said that it came out...

Well, your notes above said that it came out tasting similar to Mothership, which is what I was looking for. :)

Thanks for the info!
Forum: Recipes/Ingredients 04-08-2013, 02:52 PM
Replies: 11
Views: 1,125
Posted By Horseflesh
MrNic, how long would you recommend leaving this...

MrNic, how long would you recommend leaving this in the primary, and at what temperature? I am new to T-58.

Old thread I know, hope you remember this recipe! Thanks.
Forum: DIY Projects 02-18-2013, 07:25 PM
Replies: 173
Views: 38,086
Posted By Horseflesh
The STC-1000 has a configurable delay for that...

The STC-1000 has a configurable delay for that reason. By default I think it is 3 minutes, but you can set it higher.
Forum: General Beer Discussion 12-10-2012, 06:22 PM
Replies: 882
Views: 22,395
Posted By Horseflesh
5 gal of quad from a High Gravity Brewing extract...

5 gal of quad from a High Gravity Brewing extract recipe, using WLP530. It's been in for 2 weeks and if it hasn't hit FG yet, it is close. Going to leave it in for at least a week longer but gravity...
Forum: DIY Projects 12-10-2012, 05:42 PM
Replies: 173
Views: 38,086
Posted By Horseflesh
Using a cutout in the switch cover to mount the...

Using a cutout in the switch cover to mount the STC-1000 is a good idea!

I used an electrical junction box of some sort and cut openings with a Dremel tool. It has the advantage of the controls...
Forum: Fermentation & Yeast 12-01-2012, 05:23 AM
Replies: 22
Views: 961
Posted By Horseflesh
Make sure it's really a heat resistant glass...

Make sure it's really a heat resistant glass before you boil in it. My flask isn't labeled in any special way and I am not about to put it on the fire.
Forum: DIY Projects 11-27-2012, 11:57 PM
Replies: 173
Views: 38,086
Posted By Horseflesh
I think that the coolant lines in a fridge are...

I think that the coolant lines in a fridge are generally in the back... but I am not sure and I wouldn't drill. Maybe you can find a service manual for your fridge?

You could also consider using...
Forum: Beginners Beer Brewing Forum 11-27-2012, 12:47 AM
Replies: 5
Views: 205
Posted By Horseflesh
Another vote for the STC-1000. Best $25 I have...

Another vote for the STC-1000. Best $25 I have spent recently, and I am about to buy another one.
Forum: Fermentation & Yeast 11-26-2012, 10:39 PM
Replies: 12
Views: 872
Posted By Horseflesh
I have seen many posts (here and other forums)...

I have seen many posts (here and other forums) that suggested 7-8 weeks in the primary for brews like this.

I have also seen just as many saying that the typical ale's 3 weeks is fine. (Provided...
Forum: Fermentation & Yeast 11-26-2012, 09:41 PM
Replies: 12
Views: 872
Posted By Horseflesh
Just what I needed to know, thanks!

Just what I needed to know, thanks!
Forum: Fermentation & Yeast 11-26-2012, 06:45 PM
Replies: 12
Views: 872
Posted By Horseflesh
This actually went down last night. I pitched a...

This actually went down last night. I pitched a 2L starter at 66F and once I see some signs of life (or in ~2 days) I will raise it to 68 and then into the low 70s. As of this morning a small amount...
Forum: Fermentation & Yeast 11-26-2012, 06:31 PM
Replies: 12
Views: 872
Posted By Horseflesh
Very helpful, thanks!

Very helpful, thanks!
Forum: Fermentation & Yeast 11-25-2012, 07:35 PM
Replies: 12
Views: 872
Posted By Horseflesh
So, maybe start at 65F for 3 days, then up to 71...

So, maybe start at 65F for 3 days, then up to 71 over the next 3-4 days?

Once you pass that point, how long do you keep it in the primary... and do you keep it at that higher temperature, or...
Forum: Fermentation & Yeast 11-25-2012, 04:01 PM
Replies: 12
Views: 872
Posted By Horseflesh
Ideal temperature schedule for WLP530 in a high gravity quad?

I did find a thread on this topic but was wondering if any new opinions have surfaced in the last 6 months.

http://www.homebrewtalk.com/f163/wlp-530-a-319746/

Bottom line, some say to start in...
Forum: Recipes/Ingredients 11-25-2012, 03:44 PM
Replies: 2
Views: 220
Posted By Horseflesh
Thanks, I appreciate it!

Thanks, I appreciate it!
Forum: Fermentation & Yeast 11-25-2012, 04:17 AM
Replies: 10
Views: 584
Posted By Horseflesh
Correct, I have room for 1 bucket in the chamber....

Correct, I have room for 1 bucket in the chamber. I do have room to add a second chamber, but I was hoping to find something to do without buying a second fridge project. I suppose it is inevitable...
Forum: Fermentation & Yeast 11-24-2012, 09:13 PM
Replies: 10
Views: 584
Posted By Horseflesh
What would you make given these room temperatures?

First off, I do have a proper temperature controlled fermentation chamber, so I can baby my brews one bucket at a time.

But I also have a couple of other places in the house that I could stash...
Forum: Recipes/Ingredients 11-24-2012, 08:30 PM
Replies: 2
Views: 220
Posted By Horseflesh
Can anyone point me to a tried & true quad for extract brewers?

I do 5 gal extract batches and I have had trouble finding a quad recipe that doesn't require re-calculating from a partial boil, or adds partial mash procedures.

As a new brewer, I want to...
Forum: DIY Projects 11-19-2012, 11:46 PM
Replies: 144
Views: 23,150
Posted By Horseflesh
PackerFan -- If you want to use the fridge with...

PackerFan -- If you want to use the fridge with its own thermostat, I would first run it for a while with a min/max thermometer in it. If there is too much temperature swing then that makes the yeast...
Forum: DIY Projects 11-19-2012, 12:05 AM
Replies: 6
Views: 326
Posted By Horseflesh
Check the Vissani wine cooler thread.

Check the Vissani wine cooler thread.
Forum: Beginners Beer Brewing Forum 11-18-2012, 11:09 PM
Replies: 4
Views: 495
Posted By Horseflesh
I had the same question. It's surprising to me...

I had the same question. It's surprising to me that too many yeast don't drop out, impacting carbonation.
Forum: DIY Projects 11-18-2012, 07:54 PM
Replies: 144
Views: 23,150
Posted By Horseflesh
Is there a good way to route wires into the back...

Is there a good way to route wires into the back of the unit? I have the heating element and temp probe going under the door seal. I use a towel to block airflow from that spot, but I would rather...
Forum: Recipes/Ingredients 11-18-2012, 07:51 PM
Replies: 0
Views: 170
Posted By Horseflesh
Posted my first recipe, an extract pumpkin ale

http://www.homebrewtalk.com/f78/dreamlands-spiced-pumpkin-ale-368612/

I actually produced a beer worth sharing... thanks to everyone around for making it possible.
Forum: Specialty Beer 11-18-2012, 07:48 PM
Replies: 0
Views: 572
Posted By Horseflesh
Dreamlands Spiced Pumpkin Ale

Dreamlands Spiced Pumpkin Ale
by Devil's Reef Brewing Company, Woodinville WA

This began as a LHBS recipe. It has been modified enough that I think it is worth sharing on its own merits. This was...
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