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Search: Posts Made By: BuckettOfBeer
Forum: Recipes/Ingredients 04-05-2014, 01:52 AM
Replies: 5
Views: 357
Posted By BuckettOfBeer
This is for 5 gallons right? I think you're...

This is for 5 gallons right? I think you're going to need more hops. Willamette is pretty subtle to begin with too.
Forum: General Beer Discussion 05-08-2013, 11:46 PM
Replies: 4
Views: 1,106
Posted By BuckettOfBeer
Well it's about time; here's how it turned out (I...

Well it's about time; here's how it turned out (I partial mashed).

It's been in bottles for about 3 weeks and it's really turning to be a nice beer. When it was younger I snuck a few bottles and...
Forum: General Beer Discussion 03-23-2013, 05:17 AM
Replies: 4
Views: 1,106
Posted By BuckettOfBeer
Just brewed mine today! Goddamn toasting those...

Just brewed mine today! Goddamn toasting those oats smelled good.
Forum: Extract Brewing 01-30-2013, 02:54 AM
Replies: 9
Views: 2,544
Posted By BuckettOfBeer
Just wanted to say that Topaz is awesome! Just...

Just wanted to say that Topaz is awesome! Just used it in a hoppy NZ wheat beer and it turned out quite delicious.
Forum: Recipes/Ingredients 01-28-2013, 05:08 AM
Replies: 1
Views: 323
Posted By BuckettOfBeer
Find a yeast with a lot of diacetyl. None come...

Find a yeast with a lot of diacetyl. None come to mind at the moment.
Forum: Recipes/Ingredients 01-18-2013, 03:39 AM
Replies: 9
Views: 541
Posted By BuckettOfBeer
I absolutely love the combo of Northern Brewer...

I absolutely love the combo of Northern Brewer and Willamette in Porters and Stouts.
Forum: General Beer Discussion 01-13-2013, 11:05 PM
Replies: 5,152
Views: 163,688
Posted By BuckettOfBeer
0 :( Soon to be remedied this week.

0 :( Soon to be remedied this week.
Forum: Recipes/Ingredients 01-06-2013, 05:52 PM
Replies: 13
Views: 1,885
Posted By BuckettOfBeer
So I shouldn't name this beer Apoyolo?

So I shouldn't name this beer Apoyolo?
Forum: Recipes/Ingredients 01-04-2013, 04:54 AM
Replies: 13
Views: 1,885
Posted By BuckettOfBeer
Thanks for the replies, guys! I've heard dank is...

Thanks for the replies, guys! I've heard dank is the most apt description - the gasoline description is uhhh interesting haha. Now I've just got to find the time to brew!
Forum: Recipes/Ingredients 01-03-2013, 04:26 PM
Replies: 13
Views: 1,885
Posted By BuckettOfBeer
I definitely think this beer might be "better" in...

I definitely think this beer might be "better" in conjunction with other hops but the point is really to show off the Apollos. When would you add honey to get the most from it. Chilled wort before...
Forum: Recipes/Ingredients 01-03-2013, 01:16 AM
Replies: 13
Views: 1,885
Posted By BuckettOfBeer
Single Hop Apollo IIPA

I just bought 9 ounces of Apollo Hops (they listed them at 18 - 21% AA) from Northern Brewer. I thought I'd might as well try to get a little bold and go for a decent strength single hopped double...
Forum: General Techniques 11-21-2012, 01:52 AM
Replies: 27
Views: 2,815
Posted By BuckettOfBeer
Those last few pictures are badass!

Those last few pictures are badass!
Forum: General Techniques 10-18-2012, 12:45 AM
Replies: 7
Views: 766
Posted By BuckettOfBeer
Respectfully disagree. For me the reason...

Respectfully disagree. For me the reason homebrewing is so fun is that you can do whatever you want! ESBs are such a classic style, it almost makes it more fun to mess with them.
Forum: Extract Brewing 09-30-2012, 03:18 AM
Replies: 5
Views: 385
Posted By BuckettOfBeer
Sounds very interesting! Change nothing. Give...

Sounds very interesting! Change nothing. Give it a shot and let us know how it turns out.
Forum: Recipes/Ingredients 08-10-2012, 02:30 AM
Replies: 7
Views: 919
Posted By BuckettOfBeer
Just a comment on the yeast. I just made a very...

Just a comment on the yeast. I just made a very simple extract saison using 3724 that fermented in the high 80's/low 90's. After 5 weeks the gravity still hasn't quite dropped to my liking yet. ...
Forum: Recipes/Ingredients 08-10-2012, 02:21 AM
Replies: 55
Views: 3,856
Posted By BuckettOfBeer
I dry hopped with centennial and summit in an IPA...

I dry hopped with centennial and summit in an IPA brewed last spring. Very nice.
Forum: Extract Brewing 07-07-2012, 05:00 AM
Replies: 14
Views: 2,123
Posted By BuckettOfBeer
I just brewed an IPA in the spring where I dry...

I just brewed an IPA in the spring where I dry hopped with Summit. No onion at all, just bangarang tangerine!!
Forum: Beginners Beer Brewing Forum 07-01-2012, 02:22 AM
Replies: 8
Views: 476
Posted By BuckettOfBeer
Just here to give some closure on this thread. I...

Just here to give some closure on this thread. I made a liter starter in a growler and swirled it as much as I could. Pitched it on brew day, gravity dropped down just fine, and I'm currently...
Forum: Recipes/Ingredients 06-28-2012, 08:41 PM
Replies: 13
Views: 800
Posted By BuckettOfBeer
Awesome, thanks for all the responses! Just...

Awesome, thanks for all the responses! Just brewed it up a few hours ago. Time to crank up the heat!
Forum: Recipes/Ingredients 06-28-2012, 02:16 PM
Replies: 6
Views: 874
Posted By BuckettOfBeer
Sounds awesome! I don't have too much experience...

Sounds awesome! I don't have too much experience brewing big beers, is US-05 going to be able to bring you all the way down?
Forum: Recipes/Ingredients 06-28-2012, 02:10 PM
Replies: 13
Views: 800
Posted By BuckettOfBeer
Any suggestions on how long to leave in the...

Any suggestions on how long to leave in the primary/ how long in the secondary? I usually just wait until the brew hits its FG but I feel the yeast needs some time to do its magic :D
Forum: Recipes/Ingredients 06-27-2012, 07:18 PM
Replies: 13
Views: 800
Posted By BuckettOfBeer
Simple is exactly what I was shooting for. How...

Simple is exactly what I was shooting for. How long would you recommend to keep it fermenting in the 60s?
Forum: Recipes/Ingredients 06-27-2012, 07:07 PM
Replies: 13
Views: 800
Posted By BuckettOfBeer
Heat wave! Let's brew a saison!

Saison

5gallons OG: 1.054

4 lbs Pilsen DME
1 lb Wheat DME
1 lb sucrose

1 oz Mt. Hood (60 min)
1 oz Strisselspalt (0 min)
Forum: Recipes/Ingredients 06-06-2012, 03:17 PM
Replies: 17
Views: 3,675
Posted By BuckettOfBeer
I added 3 pounds of chopped up whole mango to the...

I added 3 pounds of chopped up whole mango to the secondary for one beer. It tasted nice and fruity but I don't think you would ever know that mango was put in it. So what I'm saying is if I did a...
Forum: Beginners Beer Brewing Forum 05-21-2012, 11:55 PM
Replies: 8
Views: 476
Posted By BuckettOfBeer
Thanks for all the replies guys! I'll be back to...

Thanks for all the replies guys! I'll be back to update.
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