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Forum: Sponsor Giveaways 11-22-2013, 04:24 AM
Replies: 2,852
Views: 91,811
Posted By jaspass
Count me in!

Count me in!
Forum: Sponsor Giveaways 08-02-2013, 04:24 AM
Replies: 2,429
Views: 92,135
Posted By jaspass
I'm in!

I'm in!
Forum: General Beer Discussion 07-10-2013, 04:21 AM
Replies: 15
Views: 735
Posted By jaspass
Did you use the same yeast strain too in all the...

Did you use the same yeast strain too in all the batches as well as fermentation temps?
Forum: General Beer Discussion 05-30-2013, 04:09 AM
Replies: 11
Views: 650
Posted By jaspass
I have not tried what you are outlining, so my...

I have not tried what you are outlining, so my thoughts are just speculation. My guess is that with more surface area the beer may absorb the CO2 a little quicker, however even that will be...
Forum: General Beer Discussion 03-01-2013, 12:17 AM
Replies: 32
Views: 1,035
Posted By jaspass
For Vegas, you want to hit the Freakin' Frog. It...

For Vegas, you want to hit the Freakin' Frog. It is not far from the airport near UNLV. I have been on the same mission to find a good craft beer place as I travel there monthly. The Freakin' Frog...
Forum: Electric Brewing 12-24-2012, 12:58 AM
Replies: 14
Views: 2,541
Posted By jaspass
Congrats on taking the first steps on the build! ...

Congrats on taking the first steps on the build! You will look back and enjoy both the build, and using such a great system. Good luck!
Forum: Electric Brewing 10-18-2012, 01:33 AM
Replies: 12
Views: 2,324
Posted By jaspass
nhwrecker, If it makes you feel better...

nhwrecker,

If it makes you feel better (maybe not), I did the exact same thing when I wired my GFCI at first. Glad to see you got it up and going!
Forum: Electric Brewing 09-24-2012, 10:37 PM
Replies: 4
Views: 746
Posted By jaspass
I've had a similar issue, and found a thread on...

I've had a similar issue, and found a thread on another board on the topic. The solution for my system was to use a magnesium anode to help with this. People reported that the rust would go away...
Forum: Fermentation & Yeast 09-24-2012, 05:15 AM
Replies: 7
Views: 883
Posted By jaspass
What I believe many people do, and I do, is to...

What I believe many people do, and I do, is to attach the temp probe from your temp controller to the side of your fermenter. Surround the probe with insulation like foam or something similar, and...
Forum: Electric Brewing 09-18-2012, 01:04 AM
Replies: 32
Views: 3,748
Posted By jaspass
I highly recommend purchasing at the very least...

I highly recommend purchasing at the very least his kit of parts. It will basically run you the same as trying to find them all yourself. I bought Kal's kit and finished my build about 6 weeks ago...
Forum: General Beer Discussion 09-09-2012, 01:17 PM
Replies: 45
Views: 1,905
Posted By jaspass
I started around 1995. My uncle first introduced...

I started around 1995. My uncle first introduced me to the idea as he brewed beer at home. I was simply fascinated with the idea that brewing beer at home was even possible. At the time beer...
Forum: General Beer Discussion 09-08-2012, 03:34 AM
Replies: 4
Views: 274
Posted By jaspass
It all comes down to the yeast. Take a look at...

It all comes down to the yeast. Take a look at Wyeast or White Labs websites, they will offer their recommended fermentation temps for each yeast strain which is generally matched with specific...
Forum: Extract Brewing 05-28-2012, 02:26 AM
Replies: 14
Views: 1,719
Posted By jaspass
I tried a Vanilla ale a few batches ago, found...

I tried a Vanilla ale a few batches ago, found that adding the vanilla beans to secondary was easy and had good results. Split a couple beans lengthwise, scrapped inside, chopped into small bits,...
Forum: Fermentation & Yeast 05-27-2012, 04:48 PM
Replies: 4
Views: 600
Posted By jaspass
Ah, the light bulb just went off (or on really). ...

Ah, the light bulb just went off (or on really). If I have 5 gallons of wort, that is 18,927ml. If I take the 100 billion cells I have and divide that by the 18,927, I get 5.28 million cells per...
Forum: Fermentation & Yeast 05-27-2012, 04:12 PM
Replies: 4
Views: 600
Posted By jaspass
Perfect. I am still wrapping my brain around the...

Perfect. I am still wrapping my brain around the math for it all, but my brain understands 'use the whole pack'. I will give a try and post how the results turn out. Thanks so much!
Forum: Fermentation & Yeast 05-27-2012, 01:03 AM
Replies: 4
Views: 600
Posted By jaspass
Need Help With Pitch Rate

I am trying to brew a batch with some banana flavor, so after some research I found that Wyeast 3333 would achieve these results if I ferment at a warmer temp (no problem I have that control) and if...
Forum: Bottling/Kegging 01-27-2006, 06:37 PM
Replies: 14
Views: 1,659
Posted By jaspass
Thanks Dude. When rocking the beer in the keg...

Thanks Dude. When rocking the beer in the keg with CO2 attached, it used to only take about 3-5 days, so after 5 days (without rocking this keg) I was getting concerned. I've referrenced the Force...
Forum: Bottling/Kegging 01-26-2006, 03:36 PM
Replies: 14
Views: 1,659
Posted By jaspass
I'm getting back into brewing and have my first...

I'm getting back into brewing and have my first batch (in the last 3 years) now kegged. I have it in my keg fridge, and shot it to the appropriate CO2 level from the force carb charts. After 5 days...
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