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Search: Posts Made By: DrunkenWeasel
Forum: Sponsor Giveaways 09-09-2014, 01:54 AM
Replies: 1,941
Views: 27,071
Posted By DrunkenWeasel
Ahhhhhh awesome.

Ahhhhhh awesome.
Forum: For Sale 09-03-2014, 09:31 PM
Replies: 1
Views: 217
Posted By DrunkenWeasel
Brass Perlick 4-Tap Tower

I have a brass Perlick 4-Tap Tower for sell. It includes lines and insulation for glycol cooling. I'm in the Kansas City area, but will ship upon request. Asking $200.00. PM or post questions.
Forum: General Beer Discussion 08-16-2014, 02:38 PM
Replies: 756
Views: 15,592
Posted By DrunkenWeasel
Sign me up!

Sign me up!
Forum: Sponsor Giveaways 08-07-2014, 10:41 PM
Replies: 2,313
Views: 89,768
Posted By DrunkenWeasel
Will everyone else please withdraw and let me...

Will everyone else please withdraw and let me win? Please? Thanks.

Sign me up!
Forum: Sponsor Giveaways 07-16-2014, 01:35 AM
Replies: 1,540
Views: 45,158
Posted By DrunkenWeasel
Count me in! In!

Count me in!

In!
Forum: General Beer Discussion 07-05-2014, 03:45 AM
Replies: 1,453
Views: 24,052
Posted By DrunkenWeasel
Count me in.

Count me in.
Forum: General Beer Discussion 06-13-2014, 02:29 AM
Replies: 721
Views: 11,746
Posted By DrunkenWeasel
Sign me up!

Sign me up!
Forum: Sponsor Giveaways 06-12-2014, 01:56 AM
Replies: 2,173
Views: 66,561
Posted By DrunkenWeasel
Count me in!

Count me in!
Forum: Fermentation & Yeast 05-18-2014, 09:24 PM
Replies: 16
Views: 726
Posted By DrunkenWeasel
I sincerely appreciate your continued insight. ...

I sincerely appreciate your continued insight. I've done a fair share of reading and am surprised I never picked up on this. Do you have a reference you can recommend so I can brush up and gain a...
Forum: Fermentation & Yeast 05-18-2014, 05:39 PM
Replies: 16
Views: 726
Posted By DrunkenWeasel
Why do you say this? The recommended temperature...

Why do you say this? The recommended temperature range is 64-78F, as stated on the Wyeast labs web site.
Forum: Fermentation & Yeast 05-18-2014, 01:46 PM
Replies: 16
Views: 726
Posted By DrunkenWeasel
I began a starter for 3787 yesterday. I'm going...

I began a starter for 3787 yesterday. I'm going to work it up to about 3L in size before I pitch it in at 73.
Forum: Fermentation & Yeast 05-14-2014, 12:12 AM
Replies: 16
Views: 726
Posted By DrunkenWeasel
Mash temp was 156. Would you care to elaborate...

Mash temp was 156. Would you care to elaborate on why it would be a no brainier at 160?
Forum: Sponsor Giveaways 05-14-2014, 12:09 AM
Replies: 2,070
Views: 50,685
Posted By DrunkenWeasel
Sign me up!

Sign me up!
Forum: Fermentation & Yeast 05-13-2014, 03:33 AM
Replies: 16
Views: 726
Posted By DrunkenWeasel
Thanks for the replies. I'm raising the...

Thanks for the replies. I'm raising the temperature up to 75 degrees in hopes that activity picks up. If that doesn't yield perceivable results, I may take my wine degasser and use it to agitate...
Forum: Fermentation & Yeast 05-11-2014, 12:31 AM
Replies: 16
Views: 726
Posted By DrunkenWeasel
Belgian Strong Ale Wyeast #1388 question

Ladies/Gentlemen,

I'm a bit concerned with a Golden Strong I'm brewing and appeal to your collective wisdom for insight.

Recipe: 10gal all grain.
22 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1...
Forum: Sponsor Giveaways 04-22-2014, 02:20 AM
Replies: 2,400
Views: 69,099
Posted By DrunkenWeasel
in in in in

in in in in
Forum: Sponsor Giveaways 02-13-2014, 02:02 AM
Replies: 3,792
Views: 204,269
Posted By DrunkenWeasel
Thanks to all the sponsors who have donated...

Thanks to all the sponsors who have donated prizes. Best of luck to me..... count me in.
Forum: Sponsor Giveaways 01-06-2014, 01:46 PM
Replies: 3,249
Views: 91,125
Posted By DrunkenWeasel
Win, Win, Win... thanks Spike Brewing. I'll...

Win, Win, Win... thanks Spike Brewing. I'll check you out when I'm next ready to make an order.
Forum: General Beer Discussion 12-25-2013, 02:36 PM
Replies: 153
Views: 7,713
Posted By DrunkenWeasel
Stir Plate: ...

Stir Plate: http://www.amazon.com/HJ-1-Magnetic-Stirrer-Stir-Bars/dp/B005F7R8Z8/ref=sr_1_4?ie=UTF8&qid=1387985751&sr=8-4&keywords=stir+plate
Forum: DIY Projects 11-26-2013, 12:22 AM
Replies: 29
Views: 2,709
Posted By DrunkenWeasel
I take a hair dryer, place it on its lowest...

I take a hair dryer, place it on its lowest setting, mount it in my ferm chamber so it doesn't blow directly on a surface (standing freezer), plug the cord into the PID and switch it to heating mode....
Forum: Sponsor Giveaways 11-21-2013, 01:54 PM
Replies: 2,852
Views: 95,424
Posted By DrunkenWeasel
Win, Win, Win, Win......

Win, Win, Win, Win......
Forum: General Beer Discussion 11-21-2013, 12:50 AM
Replies: 18
Views: 965
Posted By DrunkenWeasel
I started out using the kits and recipes from...

I started out using the kits and recipes from AHS. I've probably done 10-15 from them and all have been true to description. Their clone kits do a solid job replicating their target. Their...
Forum: General Beer Discussion 11-11-2013, 03:16 AM
Replies: 5,153
Views: 170,079
Posted By DrunkenWeasel
49,653 + 10 gal American Brown + 10 gal...

49,653
+ 10 gal American Brown
+ 10 gal Oatmeal Stout
+ 10 gal Dunkelweizen
+ 20 gal Oktoberfest
___________________________
49,703 gallons
Forum: Sponsor Giveaways 10-15-2013, 12:49 AM
Replies: 2,218
Views: 76,438
Posted By DrunkenWeasel
Count me in!

Count me in!
Forum: Sponsor Giveaways 08-01-2013, 01:15 PM
Replies: 2,429
Views: 95,158
Posted By DrunkenWeasel
Sign me up!

Sign me up!
Showing results 1 to 25 of 38


 
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