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bmhalula
Forum:
Recipes/Ingredients
03-20-2013, 02:26 PM
Replies:
2
Black IPA Recipe Help
Views:
138
Posted By
bmhalula
I have a little chocolate at home, I will...
I have a little chocolate at home, I will certainly throw that in. Thank you for your help.
Forum:
Recipes/Ingredients
03-19-2013, 10:18 PM
Replies:
2
Black IPA Recipe Help
Views:
138
Posted By
bmhalula
Black IPA Recipe Help
This is my first attempt at a Black IPA and really am excited about it. This is a recipe I came up with, and any input would be great. Thank you.
12 lbs 2-row
1 lb carafa III dehusked
1 lb...
Forum:
Recipes/Ingredients
04-06-2012, 03:39 PM
Replies:
8
Help with Highland Oatmeal Porter Clone
Views:
2,073
Posted By
bmhalula
Reviving this thread again. I really like this...
Reviving this thread again. I really like this beer and would like to get a good recipe for it. I have created a recipe from their website list of ingredients. let me know what you think. this is for...
Forum:
General Beer Discussion
10-18-2011, 01:07 AM
Replies:
9
Help with my very cloudy Pale Ale
Views:
696
Posted By
bmhalula
Ok. thanks guys for the help. always looking for...
Ok. thanks guys for the help. always looking for ways to improve my brew. hoping to get the chiller for christmas.
Forum:
General Beer Discussion
10-18-2011, 12:59 AM
Replies:
9
Help with my very cloudy Pale Ale
Views:
696
Posted By
bmhalula
mashing in pot on the stove. mashed about 152 for...
mashing in pot on the stove. mashed about 152 for 75 min and sparged for 15 with sparge temp of 170. no vorlaufing and i don't know mash pH. it was in fermenter for 2 weeks before kegging. 1 week for...
Forum:
General Beer Discussion
10-18-2011, 12:50 AM
Replies:
9
Help with my very cloudy Pale Ale
Views:
696
Posted By
bmhalula
it took about an hour or so to get to that...
it took about an hour or so to get to that pitching temp using an ice bath in the kitchen sink; a plate chiller is definitely in the works.
my past beers have been pretty clear for the most part...
Forum:
General Beer Discussion
10-18-2011, 12:44 AM
Replies:
9
Help with my very cloudy Pale Ale
Views:
696
Posted By
bmhalula
Seemed to be cloudy when it was going into the...
Seemed to be cloudy when it was going into the keg.
Forum:
General Beer Discussion
10-18-2011, 12:39 AM
Replies:
9
Help with my very cloudy Pale Ale
Views:
696
Posted By
bmhalula
Help with my very cloudy Pale Ale
I need some help on determining why my beer is so cloudy. I changed my process a little bit and my beer turned cloudy. Here is a little background. I am doing partial mash, partial boil, 5 gallon...
Forum:
Recipes/Ingredients
09-27-2011, 03:44 AM
Replies:
10
Thought on APA recipe
Views:
289
Posted By
bmhalula
i agree on that one. thanks for the help
i agree on that one. thanks for the help
Forum:
Recipes/Ingredients
09-27-2011, 03:35 AM
Replies:
10
Thought on APA recipe
Views:
289
Posted By
bmhalula
partial boil. again the equipment to be upgraded...
partial boil. again the equipment to be upgraded soon.
Forum:
Recipes/Ingredients
09-27-2011, 03:33 AM
Replies:
10
Thought on APA recipe
Views:
289
Posted By
bmhalula
beersmith has an OG of 1.052 and final of 1.013
beersmith has an OG of 1.052 and final of 1.013
Forum:
Recipes/Ingredients
09-27-2011, 01:14 AM
Replies:
10
Thought on APA recipe
Views:
289
Posted By
bmhalula
yeah it makes more sense to go that route. maybe...
yeah it makes more sense to go that route. maybe an oz of each.
Forum:
Recipes/Ingredients
09-26-2011, 11:45 PM
Replies:
10
Thought on APA recipe
Views:
289
Posted By
bmhalula
yes it is 5 gallon batch. right now just don't...
yes it is 5 gallon batch. right now just don't have the equipment to do all grain. hopefully get most of it for christmas.
Forum:
Recipes/Ingredients
09-26-2011, 11:21 PM
Replies:
10
Thought on APA recipe
Views:
289
Posted By
bmhalula
Thought on APA recipe
Just started combining things i thought looked good for an APA. let me know your thoughts. thanks.
Grain
5 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1 52.6 %
2 lbs 12.0 oz Light Dry Extract (8.0...
Forum:
General Chit Chat
08-05-2011, 05:16 PM
Replies:
3
Any Excel guru's out there that can help me
Views:
188
Posted By
bmhalula
or you could use a sumif. something like this. ...
or you could use a sumif. something like this.
=SUMIF(B2:B19,">1")
you could use it to get total for hole and per person. Hope it helps.
Forum:
Recipes/Ingredients
06-20-2011, 10:49 AM
Replies:
8
First time generating a recipe from scratch
Views:
250
Posted By
bmhalula
good call on the Special B. i had a little here...
good call on the Special B. i had a little here at the house and thought it would work but yeah the maltiness of it isn't something I am looking for.
the chocolate i meant to put 4 oz. i have...
Forum:
Recipes/Ingredients
06-20-2011, 01:52 AM
Replies:
8
First time generating a recipe from scratch
Views:
250
Posted By
bmhalula
First time generating a recipe from scratch
Hey guys, i have just started experimenting with creating my own recipes and wanted to get your thoughts on a Nut Brown Ale I have created. thanks
Partial Mash
Batch Volume 5 gal
Boil Volume 3...
Showing results 1 to 17 of 17
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