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Forum: Cider 01-20-2013, 12:35 AM
Replies: 218
Views: 63,593
Posted By hubblyGoz
Just popped on the cap to the Primary. This is my...

Just popped on the cap to the Primary. This is my second ever brew and Im curious about the use of campden tablets; ive read rather mixed things. My last cider, I bottled, waited a day or so, and...
Forum: Cider 09-16-2012, 06:14 PM
Replies: 365
Views: 104,632
Posted By hubblyGoz
I just made this two days ago and still in the...

I just made this two days ago and still in the fermenter. only difference is that i didnt have nottingham yeast and used a professional bakers yeast instead. did a gravity reading and got 1.050 so im...
Forum: Mead 08-29-2012, 08:20 PM
Replies: 1,856
Views: 506,757
Posted By hubblyGoz
Ive got two gallons both a'bubbling now! Both are...

Ive got two gallons both a'bubbling now! Both are stored in a dark cabnit in my kitchen at about 76 degrees. Is this an ok temp or should they be placed in a fridge or someplace cool for the primary...
Forum: Mead 08-26-2012, 03:04 PM
Replies: 1,856
Views: 506,757
Posted By hubblyGoz
I just made my first mead ever! I followed the...

I just made my first mead ever! I followed the recipe exactly except that i used a peach instead of an orange. I put the yeast in about 12 hours ago and there is no major foaming like described. It...
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